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The results showed that the activity loss of porcine serum IgG was reduced effectively by combining with protectants which was made up of 0.5% glycine, 5% maltase and 20% defatted milk powder during spray drying. The activity loss of porcine serum IgG was reduced using mycoses as the protectants.

结果表明:20%的脱脂乳粉、0.5%的甘氨酸和5%的麦芽糖混合后作为热保护剂能够有效地减少喷雾干燥时IgG的活性损失;海藻糖能够降低IgG冷冻干燥时的活性损失。

Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.

然后加入一种啤酒酵母,它包含麦芽糖酶、转化酶和酿酶。

The effect of soybean hypocotyl extract on sucrase and maltase activity of rat intestinal mucosa was investigatedby colorimetric method, and glucose uptake into brush border membrane vehicles were determined by a rapid filtration method.

在体外比色法观察大豆胚轴提取物对大鼠小肠黏膜蔗糖酶和麦芽糖酶活性的影响,并用快速过滤法观察其对兔小肠刷状缘囊泡葡萄糖转运活性的影响。

Objectives To investigate the relationship between duodenal mucosal histology and duodenal lactase,sucrase and maltase activities in children in Guangzhou and identify levels of duodenal lactase、sucrase and maltase activities in children with normal villus histology.

目的探讨儿童十二指肠降段黏膜乳糖酶、蔗糖酶和麦芽糖酶活性与降段黏膜绒毛形态的关系,初步探讨广州地区儿童十二指肠黏膜双糖酶活性水平。

Through morphological study, biophysical and biochemical tests ,we discovered that this strain was a kind of osmophilic yeast and can fermented glucose,sucrose and maltase.

分离筛选到了一株产赤藓糖醇能力高的菌种B84 5 ,通过对B84 5的形态、生理生化特性试验,发现该菌耐高渗,能发酵葡萄糖、蔗糖、麦芽糖,细胞为圆形、椭圆形,单边或多边芽殖,有真菌丝,在固体培养基上培养 7d后颜色开始变深,由黄色变成褐黑色,参阅真菌鉴定手册,初步鉴定为圆酵母属菌 Torulasp。

In another experiment, after feeding APP for 5 weeks, low dosage group (15%) significantly decreased UI, liver lipid peroxidation and increased plasma calcium level compared with the negative control group. In high dosage of APP (30%), gastric mucosa and liver lipid peroxidation significantly decreased and amylase, lactase, sucrase, maltase activities significantly elevated compared to the negative control group.

另外,餵食薏仁加工产品五周后,发现低剂量组(15%)与负控制组相比能显著降低水浸润拘束紧迫法处理4小时所造成的溃疡指数,与负控制组相比显著降低肝脏脂质过氧化物含量并增加血清钙浓度,高剂量(30%)下显著比负控制组降低胃黏膜及肝脏脂质过氧化物含量,并且有提高淀粉酶、乳糖酶、蔗糖酶、麦芽糖酶活性。

Maltase: disaccharides monosaccharides

[两种 : 1。麦芽糖:双糖类单糖类

Maltose is used in infant foods and in malted milk.

麦芽糖可用于生产婴儿的食品和麦牙乳。

Our main products: high maltose Department provincial high-tech products.

公司主要产品:高麦芽糖系省高新技术产品。

A HPLC method was established for the determination of maltose injection.

建立了HPLC法测定麦芽糖注射液的含量。

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Yang yinshu、Wang xiangsheng、Li decang,The first discovery of haemaphysalis conicinna.

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Chapter Three: Type classification of DE structure in Sino-Tibetan languages.

第三章汉藏语&的&字结构的类型划分。