鱿鱼

Flying Fish Roe; Capelin Roes and Herring Fillet; Seasoned Octopus; Seasoned Conch Flesh; Seasoned Seaweed; Seasoned Clam Flesh; Seasoned Cuttlefish; Piece of Big Octopus; Seasoned Abalone; Seasoned Arctic Bay; Seasoned Jellyfish; Seasoned Scallop Rim; Squid and Fish Roe; Arctic Bay and Fish Roe Salad; Big Octopus; Sharkskin etc.

飞鱼籽；希零鱼籽；芝麻八爪鱼；味付螺肉；中华沙律；味付蚬肉；味付墨鱼仔；芥末章鱼；珍味章鱼片；味付鲍鱼仔；味付北极贝；珍味海蜇；味付带子裙边；樱花鱿鱼；黄金鱿鱼；北极贝裙边蟹籽沙拉；大八爪；八爪足；鲨鱼皮

Our products include: Mackerel Fillets with Vinegar, Fresh Baked Squid, Frozen Conger Fillets, Frozen Sand Eel, Frozen Ankang Fish, IQF Squid Tube, Squid Ring with Powder, Squid Leg with Powder, Squid Cake, IQF Spanish Mackerel Section, IQF Mackerel Section, IQF Mackerel Section, Mackerel Pike Fillets and Norwegian Mackerel, Jake, Sardines from other countries.

水产加工厂产品有：醋制鲐鱼系列、烤鱿鱼系列、冻星鳗鱼片、冻红筋虾、冻玉筋鱼、单冻安康鱼尾轴、单冻鱿鱼筒，粘粉鱿鱼圈、粘粉鱿鱼须、鱿鱼饼、单冻鲅鱼段、单冻鲐鱼片/段、冻鲐鱼蝴碟片、秋刀鱼背开片饲料鱼以及来料加工挪威鲐鱼、竹荚鱼片、鲱鱼片、沙丁鱼等。

Brush squid with cornflour . Stuff with filling until 60% full.

鱿鱼筒内抹上生粉，将馅料放入鱿鱼筒内至六成满。

Brush squid with cornflour .

鱿鱼筒 抹，将馅鱿鱼筒至满。

The results showed that refined fish oil is yellow, transparent with light fishlike smell and under the SC/T3502-2000. There was 36.5% of total polyunsaturated fatty acid in the refined fish oil, in which the contents of eicosapentenoic acid and docosahexenoic acid was 13.1% and 20.3%, respectively.

结果表明：精炼后的鱿鱼油澄清透明，略显淡黄色，并有淡淡的鱼腥味，其各项指标均符合SC/T3502-2000鱼油一级标准；应用气相色谱／质谱法分析了鱿鱼油的脂肪酸组成，精炼鱿鱼油中多不饱和脂肪酸的含量较高(36.5%)，其中C(下标 20：5)和C(下标 20：6)的含量分别为13.1%和20.3%。

Fresh Squid tentacle sections, mashed yellow croaker and pollution-free cubed carrot and green string bean sections are selected as raw materials which are then added, mixed and stirred with an adhesive, a seasoning agent and a tenderizer in proper amount to form fillings; the fillings are then moulded into caked filling cores which are steamed and cooled; the outer surface of the filling core is evenly coated with a layer of stiff paste, the outer surface of which is evenly attached with a layer of puffed outer coating so as to form a caked quick-frozen squid and vegetable steak which takes the shape of a puffed powder slice and is internally provided with a filling core wrapped with the stiff paste; after being quick-frozen, the squid and vegetable steak can then be made into the quick-frozen squid and vegetable steak food.

其是以新鲜的鱿鱼脚段、黄花鱼泥和无公害的胡萝卜丁、青刀豆段作为原料，加入适量的粘合剂、调味剂、嫩化剂搅拌调和成馅料，由该馅料模制的饼状馅芯经蒸制、冷却后，在该馅芯外表面均匀挂有一层浆料，所述的浆料外表面均匀粘有一层蓬松的外裹料，形成一饼状的、外表为蓬松的粉片状物、内面由浆料包裹馅芯的鱿鱼蔬菜排，该鱿鱼蔬菜排速冻后即成速冻鱿鱼蔬菜排食品。

At present ,the Company has three series of fast frozen,dries and spiced products,such as squid tubes,squid rings,dried squids,spiced dried squid slices,fish fillets,ammodytes,swimming crabs and other fish,shrimps,crabs,shell fish,heads/tentacles and algae,all together over ten kinds.All our products are sold to Japan,USA,EU market and large domestic distributors.The annual export amount is expected to reach to over US$ 20 million.

现阶段我公司产品分为速冻、烘干、调味三大系列，鱿鱼筒、鱿鱼圈、鱿鱼干、调味鱿鱼丝、鱼片、玉筋鱼、梭子蟹及其他鱼、虾、蟹、贝、头足、海藻类等数十个品种，产品销往日本、美国、欧盟市场及国内大型分销市场，预计年出口额可达 2000 万美元以上。

At present, Our main products are fish, shrimp, crab, shellfish four main categories, a total of more than 30 varieties; products are freeze-led South American carinicauda series products, such as shrimp to take the lead in to the first shrimp, butterfly shrimp, Fissidens shrimp, shrimp; frozen shellfish products, where mussels, shellfish, clams string, semi-shell clams, whole clam meat; frozen tilapia products, such as the original article tilapia, second to tilapia , Tilapia Fillet; frozen squid products, such as the original article squid, squid torso, squid ring, squid slice; frozen cut crab block, frozen fillets, such as horse face.

目前，公司主要产品有鱼、虾、蟹、贝四大类，共30多个品种；主导产品有冻南美白虾系列产品，如带头虾、去头虾、蝴蝶虾、凤尾虾、虾仁；冻贝类系列产品，如有青口贝、文蛤串、半壳文蛤、全肉文蛤；冻罗非鱼系列产品，如原条罗非鱼、二去罗非鱼、罗非鱼片；冻鱿鱼系列产品，如原条鱿鱼，鱿鱼胴，鱿鱼圈，鱿鱼片；冻切蟹块，冻马面鱼片等。

Since the Ommastrephes Bartrami resource was developed and utilized in 1993 in China, the production has been expanding very fast.

该区域头足类中，柔鱼（Ommastrephes bartrami，又称红鱿鱼或赤鱿鱼，也通常简称鱿鱼）是产量最高的一种。

In the early years, Taiwan had to import most of its squid from Korea. But Taiwan began to develop squid hook technology in the 1970s, and today, Taiwan's squid catch has reached 210,000 metric tons. Squid caught by Taiwan boats is now sold overseas, and street vendors everywhere sell squid stew and barbecued squid.

早年还要仰赖韩国进口的鱿鱼，在六十年代开始发展鱿钓技术，今天有二十一万公吨产量，鱿鱼走入市场外，路边摊更是大卖鱿鱼羹、生炒鱿鱼。

In the United States, chronic alcoholism and hepatitis C are the most common ones.

在美国，慢性酒精中毒，肝炎是最常见的。

If you have any questions, you can contact me anytime.

如果有任何问题，你可以随时联系我。