餐馆老板

A Chinese restaurateur challenged the Italian ethnicity of pizza by declaring that pizza was originally a Chinese food

有一家中国餐馆的老板对披萨的意大利"血统"提出质疑，他宣称披萨原本是中国食物

Torre would often have his pregame lunch at Trattoria Vivolo in Harrison, a charming restaurant where the owner, Dean Vivolo, would make him an egg-white frittata or whole-wheat pasta with vegetables. If Torre was dining alone, he sat in a booth; if he was with Ali or Andrea or someone else, it was a table in the back.

托瑞通常会在Harrison的Trattoria Vivolo吃他的赛前午餐，那是一家迷人的餐馆，老板Dean Vivolo会帮托瑞准备蛋白frittata或是田园全麦意大利面〈他喜欢樱桃番茄〉如果拖瑞一个人用餐他会坐在吧台前，如果他跟Ali 或 Andrea或其他人一起用餐，他会选餐厅的后桌。

Didn't you go out with upper management to entertain some new clients?

C：没错，我跟老板一起请新客户到街对面新开的餐馆去吃饭，。。。

Gee whiz, that is great news, Xiaoyan. I'm really happy for you.

你知道吗？老板对我很好，餐馆的饭菜也很好吃。

The restaurant owner is famous for his horse trading; he's just exchanged a month of free dinners for a month of free television commercials .

这家餐馆的老板善于讨价还价可是出了名的，他刚用一个月的免费晚餐换了一个月的免费广告。

Some restaurateurs have cottoned on to the fact that we don't like paying through the nose for our wines when eating out.

有些餐馆的老板已经知道，我们在外面吃饭时是不愿意花太多钱来喝酒的。

He nags about everything, from his boss, the bad traffic, the restaurant service, to our apartment's style.

从他的老板，交通阻塞一直到餐馆的服务，甚至我们公寓的风格，每件事他都要抱怨一番。

"I like September best," explained Oscar G rriz, the proprietor of Sa Rascassa, a five-room pension and restaurant on a minuscule cove called Aiguafreda — reachable by car, of course, but also by foot along a seaside path from the tiny white-washed village called Sa Tuna.

Sa Rascassa的老板， Oscar G rriz说，&我最喜欢九月份&。他拥有一个5间房的私人小旅店，和一个在Aiguafreda 海湾的小餐馆。

"I like September best," explained Oscar G髍riz, the proprietor of Sa Rascassa, a five-room pension and restaurant on a minuscule cove called Aiguafreda — reachable by car, of course, but also by foot along a seaside path from the tiny white-washed village called Sa Tuna.

&我最爱九月了。&萨拉斯卡萨的老板奥斯卡·格瑞斯解释说，他拥有一个五间房的廉价旅馆，还有一个餐馆坐落在一个叫艾格法瑞达的小海湾上，当然，开车可以到达，沿着海边小径，从一个名叫萨图那，以白墙抢眼的小村庄步行也可到达。

The Fat Duck is owned by chef Heston Blumenthal whose style of cooking is often described by foodies as 'molecular gastronomy'.

肥鸭餐馆的老板是厨师赫斯顿·布拉门斯，他的烹饪风格常被称作&分子烹饪法&。

We have no common name for a mime of Sophron or Xenarchus and a Socratic Conversation; and we should still be without one even if the imitation in the two instances were in trimeters or elegiacs or some other kind of verse--though it is the way with people to tack on 'poet' to the name of a metre, and talk of elegiac-poets and epic-poets, thinking that they call them poets not by reason of the imitative nature of their work, but indiscriminately by reason of the metre they write in.

索夫农 、森那库斯和苏格拉底式的对话采用的模仿没有一个公共的名称；三音步诗、挽歌体或其他类型的诗的模仿也没有——人们把&诗人&这一名词和格律名称结合到一起，称之为挽歌体诗人或者史诗诗人，他们被称为诗人，似乎只是因为遵守格律写作，而非他们作品的模仿本质。

The relationship between communicative competence and grammar teaching should be that of the ends and the means.

交际能力和语法的关系应该是目标与途径的关系。