食品卫生

At 10:00 on November 4, Qingyang municipal government in an emergency meeting of the city庆城县centralized rectification and improvement of school environment and food hygiene and safety in the work of an emergency meeting of eight counties in charge of vice counties long, Secretary for Education and Municipal Public Security Bureau, the city Department of Education, City Health Bureau, the City Department of Cultural Affairs, the Urban Food and Drug Administration, the city of Quality Supervision Bureau, the city of Commerce and Industry Bureau, the city is mainly responsible for the Environmental Protection Agency and other departments who attended the meeting.

四是开展学校周边环境及食品卫生安全集中整治紧急行动。11月4日上午10时，庆阳市委、市政府在庆城县紧急召开全市集中整治学校周边环境及食品卫生安全工作紧急会议，八县区分管副县长、教育局局长和市公安局、市教育局、市卫生局、市文化局、市药监局、市质监局、市工商局、市环保局等部门主要负责人参加会议。

The longer the case tracing countercheck, the lower the utility rate of health administration penalty.

食品卫生行政处罚是卫生行政机关贯彻食品卫生法，实施食品卫生监督管理的重要手段，"有法必依，执法必严，违法必究"是食品卫生监督员基本职责。

The results showed that sewage sludge compound fertilizer increased the vegetable yield and the heavy metal contents in the esculent part of vegetables were lower than those of the national control standard, but the lead contents in the cauliflower and lettuce were higher than the national control standard.

结果表明，污泥复合肥可显著提高蔬菜产量，蔬菜可食部分中的Cu、Zn、Cd含量均在国家食品卫生标准范围内，但Pb的含量超出了国家食品卫生标准

All food items sold on the fairs must be clean, hygiene, nonpoisonous and unharmful, and conform to the provisions of the State and the Municipality on food hygiene

出售的各类食品，必须清洁卫生，无毒无害，符合国家和本市有关食品卫生的规定

It is not optimistic about the hygiene of bulky instant food. In order to improve the hygienic management of bulky instant food, introducing HACCP principle is suggested with positioning module for computer softwear system, and establishing the system of "professional foods safety operator" to modify perfect Norm. Useing pro-packed food to replace bulky instant food is essential to solve the problem.

结论］散装即食品销售卫生现状不容乐观，建议引入HACCP理念进行管理，用计算机软件系统全程定位监控，设立"专职食品安全师"制度，修改完善《散装食品卫生管理规范》，采用预包装形式取代散装形式。

Objective: To know the health situation of ready-to-eat food in Shenzhen to strengthen food hygiene and prevention food poisoning.

目的：了解深圳即食食品卫生状况，加强食品卫生监管，预防食物中毒的发生。

Having a small key additionally is, in the manufacturer name that gets this goods and food sanitation after license number, stick-to-itive buys the home to be able to go up the quality technology of manufacturer seat supervises bureau website to inquire, see this food sanitation license number is significant.

另有一个小窍门是，在得到该商品的厂家名称和食品卫生许可证号后，有耐心的买家可以上厂家所在地的质量技术监督局网站查询，看该食品卫生许可证号是否真实有效。

Content: The content of food quality management involved in the concepts, the decision-making, the control, the inspection, the sanitation control, the security control and TQC in industry.

课程内容：内容包括：食品质量管理概论，食品质量决策，食品质量控制，食品质量检测，食品卫生质量管理，食品安全质量管理和食品工业全面质量管理。

Enterprises engaged in food or food-use production shall establish a Food Hygiene Inspection Institution, appoint a hygienist to check the products according to relevant hygiene standards and hygiene management prescripts; the one which does not have the Hygiene Inspection Institution can consign to a Hygiene Inspection Institution which is authorized by hygiene administrative department.

第十四条食品和食品用产品生产企业应当建立食品卫生检验机构，配备检验人员，按照有关卫生标准和卫生管理规定对其产品进行检验；暂不具备建立检验机构的，可以委托经卫生行政部门认可的检验机构检验。

Enterprises engaged in food or food-use production shall establish a Food Hygiene Inspection Institution, appoint a hygienist to check the products according to relevant hygiene standards and hygiene management prescripts; the one which does not have the Hygiene Inspection Institution can consign to a Hygiene Inspection Institution which is authorized by hygiene administrative department.

第十四条食品和食品用产品生产企业应当建立食品卫生检验机构，配备检验人员，按照有关卫生标准和卫生管理规定对其产品入行检验；暂不具备建立检验机构的，可以委托经卫生行政部门认可的检验机构检验。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。