风味

Once the coffee bean is exposed to air, its flavor begins to lose. A whole bean is the best jacket again air, but once it is ground, it becomes powdered and then increases the contact with air and the flavor loses fast.

在咖啡豆与空气接触的同时，其风味即开始流失，而一颗完整的咖啡豆与空气接触的面积有限；但咖啡豆研磨后即形成粉沫状也就有无数个面与空气接触，使其风味的流失加快。

The result from the QDA test showed that incubation at 50℃ for 1 weeks can accelerate the flavor formtion and decrease the off-flavor of Anchovy sauce.

感官分析结果表明，鱼露发酵的后期阶段，在50℃短期保温可以起到加速风味成熟与降低不良风味的作用。

The展卖activities will be unveiled more than 200 kinds of snacks, not only rice crust vegetables, pancake馃son, small窝头shrimp paste,糖炒栗子, assorted candy堆儿Tianjin authentic flavor, such as snacks, Hsinchu rice noodles are fried shrimp noodles line, shrimp fried Aberdeen, Changhua meatballs, chicken rice,抄手oil, rice blood pudding, tempura, as well as the Harbin Tungluo burned more than红肠, such as Taiwan, Guangdong , Fujian, Hainan, and other local snacks.

此次展卖活动将有200多种小吃亮相，不仅有锅巴菜、煎饼馃子、小窝头虾酱、糖炒栗子、什锦糖堆儿等地道的天津风味小吃，还有新竹炒米粉、虾仔面线、虾仔煎、彰化肉圆、鸡肉饭、红油抄手、米血糕、天妇罗、铜锣烧以及哈尔滨的红肠等百余个台湾、广东、福建、海南等地方风味小吃。

Smack after smack in the brest and neck!

brest 和脖子的在风味后的风味！

Ethyl caproate and ethyl lactate are the main flavour components of Luzhou－flavour liquor and their ratio is the key to the style and flavour of the liquor.

摘 要：己酸乙酯和乳酸乙酯是浓香型白酒风味物质的主体成分，己、乳比是影响浓香型白酒风味、风格的关键。

California Chardonnays that have been barrel-fermented offer rich, intense fruit flavors of pear, apple, melon and peach, in combination with buttery and oaky notes.

大部分的加州莎当妮/霞多丽是橡木桶发酵，风味圆润，有强烈的梨、苹果、蜜瓜和桃的水果风味，还结合有奶油和橡木桶的风味。

Passionflower belongs to Passifloraceae family, is a tropical tree well known for its delicious fruit.

是著名的热带水果，具有独特的香气和风味，其原果汁色美、气香，常用来加工果汁，或作为风味增强剂，用以改善其他果汁的风味。

The concentrate forms the basis of the Mostschokolade which is available in two flavours: Dark Mostschokolade with four per cent freeze-dried apple wine concentrate and three per cent freeze-dried plums, as well as white Mostschokolade with three per cent apple wine concentrate and ten per cent freeze-dried apples.

苹果酒巧克力基本风味组成有两种：苹果酒黑巧克力是由4%冻干苹果酒浓缩酒精和3%的冻干李子风味组成；苹果酒白巧克力是由3%苹果酒浓缩酒精和10%的冻干苹果风味组成。

In addition, the effluences of the enzymedchicken fat as a participant in Maillard-reaction on the flavor of final products were compared with that of the unenzymed one.

通过研究鸡脂肪酶解风味变化情况，寻找出其酶解程度对风味影响，确认酶解最佳工艺条件；通过美拉德反应比较了酶解与未酶解鸡脂肪对最终产品风味的影响程度。

Appetizers of salmon sushi with fish eggs, roasted lime-flavored beef with miso, quick-blanched tuna, broiled salmon, sansho-flavored sweet smelt,seaweed-flavored flounder and somen noodles topped with sweet egg.

和食 前菜：鲑鱼亲子寿司，烤莱姆风味牛肉佐味噌酱，汤霜鲔鱼，烧霜鲑鱼，山椒风味甜胡瓜鱼，海藻风味比目鱼，素面佐蛋丝，南瓜叶雕

They go to town. Would you just ask them?

他们在城里你能问他们吗？

Ossein pretreated for a2 weeks period exhibited the maximum% yield incase of bone gelatin, while the yield from intact skin was higher than that realized incase of de-scaled skin.

预处理时间达2星期的骨胶原表现出最高的骨明胶百分产量，然而从未处理鱼皮中得到的产率比去鳞的鱼皮得到的要高。