面包

The bread crumb looks lighter than regular whole wheat bread, which might make it more acceptable to fussy eaters (read "kids").

面包屑看上去比普通的全麦面包，打火机，这可能使它更容易接受挑食。

During storage period, the moisture loss of bread crumb accelerated with the addition of Pentopan, but was reduced by GOX; The loss of moisture in Ty flour bread was faster than that of Jf flour bread.

Ty粉面包的失水速率较Jf粉面包的快。

Cut bread slices with heart-shaped cookie cutter.

用心形的面包切具来切割面包片。

To bump up the fiber, use a thick whole grain bread instead of French bread.

为了增加纤维量，可以用厚的全谷面包代替法国面包。

I pulled my first loaf of 100% Whole Grain Maple Oatmeal Bread from the oven this morning, and I wish I could describe to you the smell in my house right now!

我把从今天早上我的烤箱100％全麦面包第一枫树燕麦面包，我希望我能描述你在我家的味道吧！

Spoon the mixture into a well-buttered bread pan and bake for about 45 minutes, or until the surface of the bread is golden.

用勺子将良好的黄油面包和烤锅的混合物约45分钟，或直至面包的表面是金。

Strukli is the fresh cheese dumplings, pan fried with bread crumbs and served with sour cream, it's crispy when you bite and soft inside, the cheese is toying on your tongue.

Strukli类似中式的水饺，不过里面包的可是芝士，配上上头的脆脆面包碎，外脆内软好不过瘾。

The dough rheological properties, quantities of protein and gluten, and starch viscosities and dough rheological properties was key quality traits for processing quality improving of pan bread, steamed bread and white salted noodle of winter wheat breeding in Xinjiang, respectively.

从以上结果可以看出，面包与面团流变学特性，馒头与蛋白质和面筋数量，面条与面团流变学特性及淀粉糊化特性的关系更为密切，这些品质性状可以作为新疆冬小麦品种面包、馒头、面条加工品质改良时的辅助选择指标。

In order to present the quality index of assistant selection for the improvement of specific cultivars with high quality for pan bread, steamed bread and white salted noodle in Xinjiang winter wheat breeding programe, in this study, 30 winter wheat cultivars, including bred cultivars in Xinjiang, and introduced cultivars collected from overseas and other provinces in China, were used to investigate the relationship between qulity traits and processing quality of pan bread, steamed bread and noodle.

为了给优质面包、馒头、面条专用品种选育提供品质辅助选择指标，以30份新疆冬小麦品种（包括自育品种和引进品种）为材料，分析了新疆冬小麦品种品质性状与面包、馒头、面条加工品质的关系。

Mila and Oa tried a recipe of making mushroom schnitzel coating the oyster mushrooms in panko or bread crumbs and pan frying them in coconut oil – yum!

Mila和Oa试了一个蘑菇排食谱（用面包粉或面包屑涂满蚝蘑，放在平底锅里用椰子油煎——唔！

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。