速冻

In the last 70 years, developed countries have accumulated abundant experience in the research and manufacturing of quick-freeze equipment. The technology of quick-freeze equipment is growing mature day by day.

七十多年来，发达国家在速冻设备的研制方面已经积累了丰富的经验，速冻设备的研制技术日趋成熟。

Domestic manufacturers of quick-freeze equipments also wish to manufacture high-efficiency, energy saving and economical quick-freeze equipments, but they could not make it because of the lack of research in relevant fields.

国内的速冻设备厂家也希望自己能够生产高效、节能、经济的速冻设备，但因在相关领域的研究上有所欠缺，因而难以实现。

Our country quick-freezes the food marketplace increasing by degrees always with 20%'s annual equal speed, but quick-freeze product mix is unitary , produce scale to have disparate development for a short time, among area.

我国速冻食品市场一直以年均20％的速度递增，但速冻产品结构单一，生产规模小、区域间发展不平衡。

Fresh Squid tentacle sections, mashed yellow croaker and pollution-free cubed carrot and green string bean sections are selected as raw materials which are then added, mixed and stirred with an adhesive, a seasoning agent and a tenderizer in proper amount to form fillings; the fillings are then moulded into caked filling cores which are steamed and cooled; the outer surface of the filling core is evenly coated with a layer of stiff paste, the outer surface of which is evenly attached with a layer of puffed outer coating so as to form a caked quick-frozen squid and vegetable steak which takes the shape of a puffed powder slice and is internally provided with a filling core wrapped with the stiff paste; after being quick-frozen, the squid and vegetable steak can then be made into the quick-frozen squid and vegetable steak food.

其是以新鲜的鱿鱼脚段、黄花鱼泥和无公害的胡萝卜丁、青刀豆段作为原料，加入适量的粘合剂、调味剂、嫩化剂搅拌调和成馅料，由该馅料模制的饼状馅芯经蒸制、冷却后，在该馅芯外表面均匀挂有一层浆料，所述的浆料外表面均匀粘有一层蓬松的外裹料，形成一饼状的、外表为蓬松的粉片状物、内面由浆料包裹馅芯的鱿鱼蔬菜排，该鱿鱼蔬菜排速冻后即成速冻鱿鱼蔬菜排食品。

Quick-freezing coprinus comatus is a new coprinus comatus preservation methods, the paper introduces a quick-freezing coprinus comatus the production process, affect product quality as well as the factors analyzed, and some effective quality control measures.

速冻鸡腿蘑是一种新型鸡腿蘑保鲜方法，介绍了速冻鸡腿蘑的生产工艺，并对影响产品质量的因素进行分析，提出了一些有效的质量控制措施。

The main varieties are: frozen sweet corn, frozen pineapple, water chestnut, mango and other products, tilapia products of shrimp, Fissidens shrimp, go head shrimp, squid, blowfish, etc. more than 20 varieties.

主要品种有：速冻甜玉米、速冻菠萝、马蹄、芒果等系列产品、罗非鱼系列产品、对虾仁、凤尾虾、去头虾、鱿鱼、河豚等20多个品种。

It indicates that the raw materials can be stored in temperature of 0-4℃ for 60 days, they must be immersed in clean water for more than one hour before processing, and peeling be carried out in flowing water; that color preserving solution should be 1.0% NaCl+0.2% citric acid+0.5% Vitamin C+110ppm dichloro isocyanuric acid sodium; that combined browning inhibiting solution is conspicuously effective, and immersion time better be around 20 minutes; that sterilization solution ought to be 200ppm dichloro isocyanuric acid sodium+0.5% ascorbic acid+0.3 citric acid, and 10 minutes' immersion will achieve the effect of sterilization and inhibiting browning; and that after 20-21 minutes of quick-freezing in temperature of -31℃~-32℃, the products can be preserved under -18℃ for a whole year.

通过对速冻牛蒡加工过程中原料储存、削皮方法、护色、浸泡时间、无热杀菌、包装形式等参数进行研究表明：原料0-4℃可储存60天，加工前用清水浸泡1小时以上，削皮时在流水中进行，护色液筛选的1.0% NaCl＋0.2%柠檬酸＋0.5%维生素C十110ppm二氯异氰脲酸钠；复合褐变抑制溶液在抑制褐变方面有显著的效果，浸泡处理时间为20分钟为宜；杀菌液为200ppm二氯异氰脲酸钠＋0.5%抗坏血酸＋0.3柠檬酸，浸泡10分钟即可达到灭菌和抑制褐变的作用；经-31℃~-32℃温度下速冻20~21分钟，产品在-18℃条件下可储存一年。

Freezing time has great influence on the quality of foods and energy consumption in the quick-freezing process.

食品冻结时间对速冻食品的质量和速冻过程的能耗有着重要影响。

Citation for brand series of quick-frozen food is more unique, with more than 20 years of business experience in the production of traditional, advanced processing, quick-freezing equipment.

荣记牌速冻食品系列更为独特，以企业20多年的传统制作经验，采用先进的加工、速冻设备。

The mess and heat transfer at the entrance and exit is one of the main causes of the energy loss of the spiral quick-freezing installation.

料口处的热质交换是造成螺旋吹风式速冻机能耗大的主要原因之一，本文分析了螺旋吹风式速冻装置料口跑冷的原因和机理，提出了估算跑冷量的计算方法，并进行了实验研究和分析。

However, as the name（read－only memory）implies, CD disks cannot be written onorchanged in any way.

然而，正如其名字所指出的那样，CD盘不能写，也不能用任何方式改变其内容。

Galvanizes steel pallet is mainly export which suits standard packing of European Union, the North America. galvanizes steel pallet is suitable to heavy rack. Pallet surface can design plate type, corrugated and the gap form, satisfies the different requirements.

镀锌钢托盘多用于出口，替代木托盘，免薰蒸，符合欧盟、北美各国对出口货物包装材料的法令要求；喷涂钢托盘适用于重载上货架之用，托盘表面根据需要制作成平板状、波纹状及间隔形式，满足不同的使用要求。