辣椒

There's something about chicken with paprika that is soooo good.

有一些鸡肉和辣椒的做法是相当不错的。

That's when it hit me to use smoked paprika.

所以我想我可以使用烟熏的红辣椒。

Waiter: It's the paprika.

这是红辣椒。

When they are at last turning golden, you can add salt and paprika, and eat them while still warm.

当他们终于转向黄金，您可以添加盐和辣椒，吃他们同时还温暖。

They may, for example, enhance their color, suchas when paprika is sprinkled on a salmon salad.

他们可以，比方说，增加他们的色彩，像红辣椒洒在三文鱼沙律上时。

I am allergic to paprika .

我对辣椒粉过敏。

That paprika certainly still has his most fundamental function is to pawn quelite right away.

当然辣椒粉还有他最基本的功能就是当调味料。

We put thyme and smoked paprika on, too.

我们把百里香和熏辣椒，一举多得。

You'll see a few bowls in front of you in line, these are filled with different types of paprika flakes and spices.

你会看到你前面摆了一排碗，里面盛放不同品种的红辣椒粉末和调味品。

Our butter, paprika and salt flavour was the winner.

我们的奶油，红辣椒，盐味是赢家。

But we don't care about Battlegrounds.

但我们并不在乎沙场中的显露。

Ah! don't mention it, the butcher's shop is a horror.

啊！不用提了。提到肉，真是糟透了。