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Does not consider besides the cat dog meat, the meat also it may be said the variety is many, has everybody knowledge snail, the frog leg, the horse meat, in addition general traditional meats; The seafood is a cinch: Lives the oyster, the lobster, the chela shrimp, the spider-crab and each kind of sea shell; The fish mainly is sea fish, most comes into demand has the sea bream, the wolf fish, the sole fish, the big water chestnut ping and some cannot translate the name fish, but eats smokes the dog salmon one of for Christmas day traditions.

除了猫狗肉不考虑之外,肉食也可谓品种繁多,有大家熟知的蜗牛、青蛙腿、马肉,加上一般传统肉类;海鲜更不在话下:生蚝,龙虾,螯虾,蜘蛛蟹及各种海贝;鱼类主要为海鱼,最走俏的有海鲂、狼鱼、鳎鱼、大菱鲆及一些译不出名字的鱼,而吃熏大马哈鱼则为圣诞节传统之一。

Our products include: Mackerel Fillets with Vinegar, Fresh Baked Squid, Frozen Conger Fillets, Frozen Sand Eel, Frozen Ankang Fish, IQF Squid Tube, Squid Ring with Powder, Squid Leg with Powder, Squid Cake, IQF Spanish Mackerel Section, IQF Mackerel Section, IQF Mackerel Section, Mackerel Pike Fillets and Norwegian Mackerel, Jake, Sardines from other countries.

水产加工厂产品有:醋制鲐鱼系列、烤鱿鱼系列、冻星鳗鱼片、冻红筋虾、冻玉筋鱼、单冻安康鱼尾轴、单冻鱿鱼筒,粘粉鱿鱼圈、粘粉鱿鱼须、鱿鱼饼、单冻鲅鱼段、单冻鲐鱼片/段、冻鲐鱼蝴碟片、秋刀鱼背开片饲料鱼以及来料加工挪威鲐鱼、竹荚鱼片、鲱鱼片、沙丁鱼等。

The peeled,headed and whole shrimps as well as the fish cake of 50 mm×(7~9) mm and 50 mm×(14~18)mm were dried in a heat pump dryer at(-2~0)℃ and 20℃.

利用热泵干燥机,分别在-2~0℃和20℃两种温度下对北极虾整虾、去头北极虾、去壳北极虾和尺寸分别为50 mm×(7~9)mm和50 mm×(14~18)mm的鱼块进行了干燥研究。

Accordingly, in an attempt to stabilize the water current, to make fish migration easy, and to help shrimp to crawl over the check dams to upstream to breed, it is considered to add a porosity filtering on the main body of fishway (hereuinafter referred as improved fish-bone-type fishway).

但水流在鱼骨型鱼道中流况非常紊乱,故考虑在鱼骨型鱼道之主要支干上加一多孔隙滤材(本文称改良后鱼骨型鱼道),使水流较趋於稳定,水中鱼类更易於上溯外,更让虾类藉以攀爬至防砂坝上游繁殖。

The previous record for world's smallest fish, according to the Natural History Museum, was held by a species of Indo-Pacific goby(15) one-tenth of a millimeter毫米 longer.

自然历史博物馆说之前世界上最小的鱼是印度太平洋虾虎鱼的一种,体长十分之一毫米。研究人员说这种小鱼生活在黑暗、茶色的水中,水的酸性比雨水强至少100倍。

Taking the fishery stocks status of no-overfishing in the coast of Guangdong in 1964~1965 as stock structure in good condition, according to the result of background survey of 16 artificial reefs area of Guangdong during 2002~2004, the historical change of stock structure of the coast of Guangdong had been studied, combined with some relative data, the species of enhancement for the artificial reefs area of Guangdong were put forward to choose: 38 species of fish, 13 species of shrimp, 4 species of lobster, 5 species of crab, 18 species of shellfish, 8 species of holothurian, 27 species of seaweed.

以1964~1965年广东沿海没有捕捞过度的渔业资源状况作为处于良好状态的资源结构,根据2002~2004年广东16个人工鱼礁区的渔业资源本底调查结果研究了广东沿海渔业资源结构的历史变动,结合有关资料,提出了广东人工鱼礁区可供选择的增殖放流种类为:鱼38种、虾13种、龙虾4种、蟹5种、贝18种、海参8种和海藻27种。

In the mean time, it benefits microorganism decompose organic matter, aged algae, uneaten food and other hazardous substances; transfer them to new nutrient elements then re-promote the sustained and steady growth of monoplast algae; supply fish, prawn seedling sufficient natural live food; improve survival ratio and growth rate of fish and prawn seedling, cut down the cost of cultivation etc.

该产品为浮游单细胞藻类提供均衡且全面的营养元素,使单细胞藻类快速生长;同时,有益微生物分解有机质、老化的藻类及残饵等有害物质,转化成新的营养元素循环提供单细胞藻类持续稳定的生长;为鱼、虾幼苗提供充足的天然活饵料,从而提高鱼、虾苗的成活率及生长速度,降低养殖成本等。

Flake: tropical fish flake,gold fish flake,fresh water fish flake,marine fish flake,brine shrimp flake,spirulina flake,color enhancing flake,medicine flake,garlic flake.

主要有热带鱼薄片、金鱼薄片、淡水鱼薄片、海水鱼薄片、丰年虾薄片、藻类薄片、三色虾片、增色虾片、三色虾片、驱虫薄片及大蒜薄片::颗粒类。

In term of numeric abundance, the nektons were highly dominated by Exopalaemon annandalei (35.4%), Acanthogobius luridus (177%), Hemiculter leucisculus (177%), Saurogobio dumerili (92%), and Marobrachium nipponensis (46%).

从数量组成来看,游泳动物群落主要由安氏白虾(35.4%)、棕刺虾虎鱼(17.7%)、贝氏餐(17.7%)、长蛇鮈(9.2%)和日本沼虾(4.6%)等少数几个物种占优势。

General pouring a bowl of double-face, is the extreme delicacy, shrimp, the only river shrimp, head can be more or less, but again, even if small, the reduction flavor, use lard fried, so very incense; burst eel , Shansi to the deep-fried crisp, and then close soy sauce, and eat eel surface burst, you can spend a few dollars to buy a small ginger small dishes, on the surface, eating together, Bieyoufengwei This is the food connoisseurs Law; stew meat is very unusual, so is said to have really cooked stew, is a basic white-burning, are the basic fat lard into a massive import of that is, eat right, cover the meat is in Surface, to return from a slight temperature when to eat, not only as a thermal cover the meat, cover will not be too long, and let melt fat in the soup; burst fish, also known as smoked fish, and Shanghai is almost here, but will taste a little sweeter.

一般浇一碗双面,是极端的美味,虾,虾的唯一河流,头部可以或多或少,但是,即使小,减少风味,使用猪油炒,所以很香;爆裂鳗鱼,山西的炸脆,然后关闭酱油,吃鳗鱼表面爆裂,你也可以花几美元买一个小生姜小餐具,表面上,吃在一起, Bieyoufengwei这是食品鉴赏家法;炖肉是很不寻常的,所以据说,真正煮熟焖,是一种基本的白燃烧,基本脂肪猪油发展成为大规模的进口就是,吃的权利,包括肉的表面,以回报略有温度什么时候吃,不仅是一个热涵盖肉类,包括不会太长,让融化脂肪汤;爆裂鱼,也被称为熏鱼,上海几乎是在这里,但味道有点甜。

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