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I concluded that these proteins found in the tea must consist of various enzymes secreted by the yeast and bacteria to break down the large molecules of different nutrients in the tea which usually cannot enter cells directly, for example sucrose and caffein.

我得出结论,在茶中发现的这些蛋白必须包括酵母和细菌分泌的各种酶去破坏茶中的不同营养素大分子,通常它们是不能直接进入细胞的,例如蔗糖和茶精。

Sobrinus to synthesize insoluble polysaccharide was enhanced in the adherent phase, which may clarify why bacteria in biofilms are highly cariogenic.

培养时间和蔗糖浓度增加,导致远缘链球菌合成的水不溶性胞外多糖较游离状态明显增加;生物膜特殊的生长环境,是造成这种差异的可能原因。

A kind of polymer degrading microbe JHW-31 was selected from Daqing Oilfield. The microbe was inoculated and cultured in the culture medium confected with polymer and a little sucrose for 7 days under the condition of pH 7.2 and temperature 45℃. The viscosity reduction rate of the polymer reached 92.1%,and the molecular weight of the polymer decreased from 18×106 to 0.5×106. The gross of the polymer decreased a little bit.

摘要从大庆油田筛选到聚合物降解菌种JHW-31,将菌种置于45℃、pH值为7.2的环境条件下,在添加少量蔗糖的聚合物培养基中培养7d,聚合物黏度可降低92.1%,并使其分子量从18×106降至0.5×106,聚合物总量也有所减少。

Sucrose phosphate synthase activity was higher in the leaves than stolons, except in new corms and cormels.

叶片、新球和籽球中蔗糖磷酸合成酶活性较高。

In order to determine contents of sucrose and starch and related metabolic enzyme activities, the leaves, stolons, new corms and cormels in 'Rose Supreme' were studied.

以唐菖蒲品种'RoseSupreme'为材料,研究叶片、新球、匍匐茎和籽球中蔗糖、淀粉含量及其相关酶活性变化。

To investigate the effects of lipoxygenase (LOX-1) on the cormels formation and enlargement in Gladiolus hybridus, with 'Rose Supreme' and 'Advanced Red' as materials, LOX-1 activity, endogenous methyl jasmonate, sucrose, starch and cellulose contents were examined during the cormels growth.

为探讨脂氧合酶(LOX-1)对唐菖蒲籽球形成和膨大的影响,以'Rose Supreme'和'Advanced Red'两个品种为试材,研究了籽球的生长发育与LOX-1活性,内源茉梨酸甲酯、蔗糖、淀粉和纤维素含量变化之间的关系。

Levels of sucrose were higher in NaCl-treated cotyledons than in control seeds.

以氯化钠处理的种子其子叶的蔗糖含量比控制组高。

Make sure the products you buy do not contain aspartame, sucralose, saccharine, cyclamate, acesulfame-k and other sweeteners.

请确保您购买的产品不包含阿斯巴甜,三氯蔗糖,糖精,甜蜜素,安赛蜜- K和其他甜味剂。

Disposed with the mixture of dextrine-sugar-salt, which had a concentration ratio of 3:3:2, better reversion rate could be obtained, in addition, the concentration of dextrine was 15%.

脱水苋菜的最佳复水条件是在90℃蒸馏水中浸泡60min,当处理液中糊精、蔗糖和食盐的浓度分别为15%,15%和10%时能得到较佳的复原率。

In this experiment, a new method was used to purify the toxin protein produced by Verticillium dahliae. The supernatant of fungus culture was frozen and dried with Lyophilizer first, and then dialysed by Dialysis Membranes (MWCO 1000) after dissolved in distilled water. This method can eliminate the salt and sucrose in culture medium and reserve the protein component almost completely. VD-toxin were analysed using sodium dodecyl sulfate polyacrylamide gel analysis. The results indicated that the protein components were very complex, and included glycoprotein within 35.8kDa-83.2kDa. Furthermore, treatments on glycoproteins with high temperature, conA and proteinase alleviated, not abolished, their activities.NO and H_2O_2 production were assayed in two cultivars of cotton cells which were treated with VD-toxin.

本实验首先确定了用冷冻浓缩后透析的方法初步提纯棉花黄萎病菌毒素,该方法能有效去除粗提毒素中的蔗糖和盐离子并能最大程度的保留黄萎病菌分泌的蛋白成分;对毒素蛋白成分鉴定结果表明蛋白条带多,每种蛋白的含量少,小分子量蛋白含量多,糖蛋白染色结果显示,毒素蛋白中分子量在35.8kDa-83.2kDa之间的蛋白大多数为糖蛋白,分子量小于35.8kDa的蛋白多为非糖蛋白;性质鉴定结果显示,毒素中有活性的蛋白成分具有部分可耐高温高压,且毒素蛋白中的蛋白成分和糖基成分都具有致萎活性。

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