葡萄糖

"Sucrose (C12H22O11) is a disaccharide; hydrolysis, by the enzyme invertase, yields "invert sugar"(so called because the hydrolysis results in an inversion of the rotation of plane polarize d light), a 50:50 mixture of fructose and glucose, its two constituent monosaccharides."

蔗糖(C12H22O11)是双醣；由转化水解后产生转化糖(名称是因为水解产物会将偏极光的平面反转)，果糖和葡萄糖各半，这是两种单醣成份。

"Sucrose (C12H22O11) is a disaccharide; hydrolysis, by the enzyme invert ase, yields " invert sugar"(so called because the hydrolysis results in an inversion of the rotation of plane polarized light), a 50:50 mixture of fructose and glucose, its two constituent monosaccharides."

蔗糖(C12H22O11)是双醣；由转化水解后产生转化糖(名称是因为水解产物会将偏极光的平面反转)，果糖和葡萄糖各半，这是两种单醣成份。

"Sucrose (C12H22O11) is a disaccharide; hydrolysis, by the enzyme invertase, yields "invert sugar"(so called because the hydrolysis results in an inversion of the rotation of plane polarized light), a 50:50 mixture of fructose and glucose, its two constituent monosaccharides."

蔗糖(C12H22O11)是双醣；由转化水解后产生转化糖(名称是因为水解产物会将偏极光的平面反转)，果糖和葡萄糖各半，这是两种单醣成份。

The results exhibited that activity of acid invertase and gene expression of soluble acid invertase enhanced during fruit development,while the contents of fructose and glucose increased.

结果表明，随着番茄果实的发育，可溶性酸性转化酶的活性和酶基因的表达均增强，果糖和葡萄糖的含量也呈递增的趋势，成熟时含量最高。

The effects of buffer pH value, temperature of water bath and isatin dosage on determining process are analyzed.

研究了缓冲液pH值、水浴温度、靛蓝胭脂红用量等对葡萄糖氧化酶活力测定的影响。

The results show that the best buffer pH value is 4, the best temperature of water bath 100℃ and the isatin dosage 1.3 mL.

结果表明：利用靛蓝胭脂红褪色分光光度法测定葡萄糖氧化酶活力时，缓冲液最佳pH值为4、最佳水浴温度为100℃、靛蓝胭脂红最佳用量为1.3 mL。

An isomer of glucose that is found in honey and sweet fruits.

葡萄糖的一种异构体，见于蜂蜜和甜水果中。

Calcium gluconate 2.5% jell y .

5%的葡萄糖酸钙凝胶。

How well your muscles use oxygen and how well they can metabolize glucose without producing a lot of lactic acid in the skeletal muscle (which can contribute to fatigue) are both important for performance, Dr. Joyner says.

Joyner介绍说，肌肉如何更好的利用氧气以及如何更好的代谢葡萄糖而不产生大量的乳酸（因为这可能会让人觉得疲倦）对提高运动成绩都是非常重要的。

Karo Syrup is a brand of thick corn syrup made from a concentrated solution of dextrose .

卡罗糖浆是一个用葡萄糖制成的浓厚的玉米糖浆牌子。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。