营养的

Many studies reported suggest both neuronal precursor cells before innervation of target fields and the neurons of adult animal coexpress neurotrophic factors and their receptors, implying that autocrine and paracrine modes of NTFs exit. It has been observed that a number of neurotrophic factors and their receptors were expressed in cultured hippocampal cells and dorsal root ganglionic cells.

研究表明，无论是靶组织联系建立以前的神经元前体细胞，还是成年后的神经元，均有神经营养因子与其受体的共同表达，提示有神经营养因子自分泌和旁分泌存在的可能性。

These are main problems of eutrophication.In this paper we selected alga that suits to grow under different concentration of nutrition, after selecting seed, domesticating, culturing alga purely in the lab, we gained Hydrodictyon reticulatum and microalga, most of which are Miorocystis and chlorella.

本文选取在不同营养水平条件下适合生长的藻类物种，在实验室进行选种、驯化和纯化培养，得到水网藻和微藻(主要为微囊藻Miorocystis、小球藻chlorella)；以实验室培养的生长速度快、生产能力高的水网藻为原料，制备一系列环境友好性光敏物质——叶绿素及其衍生物，运用光敏氧化分光光度法测定活性氧(O_2~-，H_2O_2，·OH，和~1O_2)，根据其光敏产生活性氧效率，进行光敏物质的筛选；选用叶绿素铜及其钠盐，以微藻为实验控制对象，以Cu~(2+)作培养对照，在相同光照、营养条件下进行控藻实验。

The highest biomass concen-tration and phycobiliprotein production in mixotrophic fed-batch culture were respec-tively 5.1 times and 2.8 times as much as in photoautotrophic batch cultare,and 3.8tmies and 3.0 tmies as much as in mixotrophic batch culture with the same reactor.

混合营养流加培养的最高生物量和藻胆蛋白的产量分别是同一反应器光合自养培养的5.1倍和2.8倍，是混合营养分批培养的4.25倍和3.0倍。

The nutritional components of Moringa oleifera introduced from India to China's Hainan province were evaluated by analyzing the indices of mass nutrients,trace nutrients,amino acids and heavy metals.

通过对辣木菜宏量营养素、微量营养素和重金属等指标的分析，比较新的生态环境下辣木菜的营养成分变化，并评价了印度辣木菜的营养价值。

Patients with myotonic dystrophy, the most common form of adult-onset muscular dystrophy, have a high prevalence of insulin resistance due to disruption of the insulin receptor.

强直性肌营养不良是最常见的成年发病的肌营养不良症，由于胰岛素受体的破坏导致胰岛素抵抗的发病率很高。

It was experimentally demonstrated that the dormancy of Rhodospirillum sp. was induced by both the depletion of nutrients and some biochemical components accumulated in media during its growth process.

复苏培养实验表明红螺菌进入休眠状态是由于培养基中的营养基中的营养枯竭和培养过程中积累的某些生化成分诱导引起的。

Results Based on the analysis of the number and lightness of DGGE bands, we studied the change of the microbial community diversity activation of stratal bacteria.

通过对内源微生物激活前后DGGE条带的数量和亮度变化分析表明，油藏环境中的细菌在种类和数量上并不丰富，激活剂的加入改变了菌群原有的贫营养环境，从而使一些因营养缺乏生长受抑制细菌得以大量繁殖，菌群结

It also have brief introduction of the threpsology ABC, the nutritive value of different food, the change of nutritional ingredient in different food by orthodox cooking method, and the compare of microwave cooking and orthodox cooking.

同时简单介绍有关营养学基础知识、各类食品的营养价值、各类食品的营养成分在常规烹饪中的变化以及微波烹饪与常规烹饪的比较。

We have developed sweet mucilaginous mealie normal temperature preserving projects, we use biological enzyme method to produce sweet mucilaginous corn steep olquor pure crude drink, we produce health benefits yeast calcium, ferro, zincum, selenium, germanium etc.

开发了甜粘玉米穗常温保鲜项目；生物酶法生产甜粘玉米浆纯天然饮品；以玉米糖化液为原料生产益生酵母钙，铁，锌，硒，锗等营养冲剂，兼具了补充人体必需微量元素和益生菌两方面的特点，同时含有玉米糖浆丰富的营养，较比其他方式的微量元素补充剂具有更易吸收的特点。

Our company is offering carotene nutrition dose,using Xiamen high quality without pesticide residue of carrot material. We brought into the advanced production line,and cell-level particulate aspepesis cooling comminuting high-techology to crush the cell wall.The main nutrition content is naturalβ-Carotene.It's a nutriment of high-effective oxygen purge,it can protect our body to clean the intestinal toxin,to enhance our immunity and weed out the unusual cell to prevent from cancer or other disease.

项目简介：胡萝卜营养冲剂和胶囊是我公司研发的利用厦门地区优质无公害的胡萝卜菜为原料，引进国内先进生产工艺，采用细胞破壁无菌冷风粉碎高科技精制而成，其项目产品主要营养成份为β-胡萝卜素，从胡萝卜细胞提取的营养素是一种高效氧自由基清除剂，可有效保护体内防御屏障清除肠道内毒素，提高人体免疫功能，除解突变细胞，阻断致癌致病物质的形成。

In the negative and interrogative forms, of course, this is identical to the non-emphatic forms.

。但是，在否定句或疑问句里，这种带有"do"的方法表达的效果却没有什么强调的意思。

Go down on one's knees;kneel down

屈膝跪下。。。下跪祈祷