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The content of saccharide and protein were increased but the content of fat was a little decreased with a magnetic treatment of stimulation.

磁处理对小球藻营养成分的影响不同强度的磁处理对小球藻营养组分的影响不同。

Body fluid bears two physiological functions: moistening and nourishing:body fluid distributed to the body surface moistens and nourishes the muscles and skin with hairs; body fluid permeated through the body orifices moistens and protects the eyes, nose,mouth and other openings; body fluid infiltrated into the blood vessels nourishes and smooths them and is also the basic component of blood; body fluid poured into the internal organs nourishes and moistens them, and body fluid in the bone nourishes and moistens the bone marrow, spinal cord and brain marrow.

津液有两种生理功能:滋润和营养。津液分布于肌表滋养肌肤毛发;渗透于体窍滋润和保护眼、鼻、嘴和其它官窍;津液渗透至脉管起到营养和滑利的作用,也是血液的基本组成成分;津液注入内脏使其得到滋养;骨中的津液对骨髓、脊髓和脑髓起到滋养作用。

The biomass of rice were not affected by partial-root water stress under those three nitrogen forms, but root parameters of sole nitrate supply decreased significantly under water stress compared to non-water stress part. Water stress stimulated the absorption of NO_3~--N. The photosynthesis rate was inhibited by water stress under NO_3~--N supply, but no effects under NH_4~+-N supply.

局部根系水分胁迫对3种供氮形态营养水稻总生物量没有明显影响,但对单供NO_3~--N营养水稻根系的生物量、根系总长、根体积、平均直径以及根表面积的影响最大,均以未受水分胁迫的一侧根系生物量明显高于另一侧。

After coated by chitosan the colors of strawberry, tomato, green pepper, huanghua pear and mango were bright and green, the rate of rot reduced, the rigidity increased, the degradation of nutrients, such as the content of soluble solids, soluble sugar, organic acid and VC, reduced.

经对草莓、番茄、青椒、黄花梨、芒果等5种果蔬的保鲜试验,主要表现外观质量的提高和营养品质的改善,使果实表面光亮新鲜,腐烂率减少,硬度增加,可溶性糖、有机酸和V〓等营养物质损耗降低,但不同品种间存在较大差异。

RA is known to induce neural tissue-type differentiation in various preparations including embryonic carcinoma cell lines and embryonic stem cells.

研究发现,作为神经系统发育的重要营养因子,RA可以调节神经细胞上神经营养因子受体的表达,并且与NSCs的分化调控有关。

The relationship between constituents of one trophic level and constituents of adjacent trophic levels may be described by a food chain.

一个营养级的成员与邻近营养级的成员之间的相互关系可以用食物链来描述。

Nutritional value and processing quality of soybean can be improved by means of development of newvariety with null Trypsin inhibitor.

胰蛋白酶抑制剂是大豆蛋白质中最重要的一类抗营养因子,它在籽粒中的大量存在会明显影响大豆食品与饲料的营养价值和食用安全。

Undernourishment and anemia was severity, especially in countryside area.overnutrtion-related chronic non-communicable disease have become important public health problem in guangxi , the position is very severe.

广西城乡居民每日能量、蛋白质、脂肪摄入量充足,优质蛋白质消费有明显提高,贫血和营养不良仍然存在尤其是农村更为严重;同时与营养有关的慢性非传染病正在成为我区的重要的公共卫生问题,其防治形势十分严峻。

Protein-energy malnutrition in children consuming inadequate amounts of protein, calories, and other nutrients is a particularly severe form of undernutrition that retards growth and development.

儿童因蛋白质、热量和其他营养素摄入量不足造成的蛋白质-能量型营养不良是一种尤为严重的营养不良,它会延缓儿童的生长和发育。

The present study indicates that pregnancy cocaine exposure can lead to maternal undernutrition and developmental abnormality of the fetal brain, liver and placenta.

本研究表明,妊娠期给予可卡因能引起妊娠母体营养不良,子代脑、肝脏和胎盘发育异常;可卡因引起的胎儿发育异常是由可卡因的毒性作用而不是母体营养不良产生的。

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In the negative and interrogative forms, of course, this is identical to the non-emphatic forms.

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