营养作用

It has been found that ectogenic GDNF has nervous protective effec,but ectogenic GDNF cannot enter blood brain barrier.

传统观点认为，星形胶质细胞是神经系统的支持细胞，构成神经组织的网架而起支持作用，与神经元的解剖位置关系紧密，参与中枢神经系统的免疫反应，参与构成血脑屏障，目前研究发现，脑缺血时星形胶质细胞异常活跃，通过合成多种蛋白质、细胞因子和神经营养因子等对神经元起保护作用，对缺血性脑损伤的发展和转归具有重要意义。

The Pharmacological role, nutrient value of garlic products, compared with synthetic garlicky products, and the effects of garlic products on animal performance , animal products quality and animal health are reviewed in this paper, The problem of study on garlic products is also prompted here.

本文就大蒜的药理作用，营养特点，与合成蒜素比较及其对动物生产性能的促进，畜产品提高与疾病防治作用进行了综述，并就其目前研究存在的问题一并作一探讨。

Acupuncture treatment can protect the optic nerve from elevated IOP,by alleviated the damages of the retinal and optic nerve axons ultrastructure induced by chronic ocular hypertension,preventing the apoptosis of RGCs,accelerate NO and glutaminic acid remove in rabbits retina and enhanced the expression level of Bcl - xl and BDNF in retina

针刺能有效保护高眼压下的视神经，作用主要表现为减轻视网膜、视神经超微结构损伤，减少阻断或防止视网膜神经节细胞的凋亡，减轻NO、Glu对视网膜神经节细胞毒性作用，上调视网膜抗调亡基因Bcl-xl和神经营养因子BDNF的表达。

According to the result of this experiment,the content of total kalium in the soil decreased along with the uptake by tobacco plants.

钾素营养对改善烟草品质作用十分显著，能促进糖的积累，改善烟叶的燃烧性，且对烟叶的组织结构也有改善作用。

Neurotrophic factors is a kind of chemistry which can increase the survival rate of neurone and the growth of nerval spines, it is important in neurone development, neurite growth, transmitter synthesis and cell languish.

神经营养因子又具有促进听觉神经系统发育并维持其正常功能的作用，其作用贯穿于从听板形成直至Corti器毛细胞与传入、传出神经末梢纤维之间建立突触关系的全过程。

This effect may be closely related to the up-regulation of the BDNF signal pathways of hippocampus, therefore promotion of the neural neurotrophy and plasticity.

CTN-T在大鼠慢性应激模型上具有抗抑郁作用，其作用机制可能与上调海马BDNF相关的信号传导通路活性，改善神经营养和神经可塑性有关。

Berberine is mainly used to treat major used in enteric bacterial infection,recently,researches showed that Berberine can not only be used to treat cardiovascular disease,endocrine disease,nutritional and metabolic disease,central nervous disease,tumors,but also can improve immune function and anti-graft rejective reaction of skin besides its antibacterial action.

黄连素在临床上主要用于治疗肠道细菌感染，但大量研究和临床应用表明，黄连素除了有抗菌作用外，还可用于治疗心血管疾病、内分泌、营养及代谢疾病、中枢神经系统疾病、肿瘤等疾病，同时具有增强免疫机能及抗皮肤移植排斥反应等作用。

Use food protein complementarity principle role in the processing of bread,add the proper amount of Tenebrio Molitor L.

利用食物蛋白质的互补作用原理，在面包加工中添加适量的黄粉虫蛋白浆，制成具有营养和保健作用的面包。

The results of the determinating the activity of the CA in vitro showed that the CA of the water—fed individuals were in activing statics after eclosion. Because of the apperence of the Vg in haemolymph and the deposition of the vitellin in oocytes in the unfed females, it was shown that the CA in such individuals were in activiting statics, too. Again because in the water—fed females which did not lack the feeding action the activity of the CA showed dropping tendency gradually still, it could be said that the activiting of the CA was possibly effected by the nutrition but it was never related to the adult feeding action. In another respect, the brain of the female adult had not significant effect on the activiting CA. The oocytes could depositing vitellin in individuals removed brain tissue on the day of eclosion, which showed that the activting of CA was not concerned with brain.

CA活性的体外测定说明饲水个体的CA同样具有活性，不取食个体血淋巴中Vg的存在以及卵母细胞中卵黄的沉积表明，在不取食的个体中CA同样具有活性，所以CA的活化与成虫期的取食动作无关，与成虫是否取食花蜜也无太多的联系，但是CA活性的维持可能受成虫期营养的影响，如果以卵母细胞发育和CA体积大小作为CA活性的指标，则饲水个体CA的活性在后期受到了影响，说明饲水不能替代取食蜂蜜来维持成虫期CA的活性；成虫期脑对CA的活化无明显作用，羽化当日摘除脑的个体，其卵母细胞仍然可以沉积卵黄，说明CA的活化与脑无关，而是受某种不确定的因子的影响；用抗JH物质—早熟素—Ⅱ以10ug／虫的剂量在颈部点滴处理雌虫，对Vg的发生和卵巢的发育具有一定的迟缓作用，其原因有待于进一步的研究。

With the development of science, serious problems arise within people's diettoday. 1. It is seriously disproportionate of the three daily meals. We pay more attention to supper while neglecting the most important breakfast. 2. Human's digest system has strict biorhythm, but we always confuse our diet time. 3. In our daily diet, sometimes we absorb excessive nutrition while sometimesless than necessary. 4. Each kind of food has its most proper edible time, but we eat at our pleasure without thinking the time. 5. We always neglect the synergistic effect or reciprocal effect of food. 6. Due to various genes and blood types, each person has the very food most suitable for him to eat.

随着科学的发展，现代人的饮食暴露出严重的问题：1，三餐的比例严重失调，重视晚餐却忽略最重要早餐。2，人类的消化系统有严格的生物节律，而我们的饮食常常时间错位。3，在每一餐中，有的营养过多，有的则过少。4，每种食物在一天中都有最佳的食用时间，我们却想吃就吃。5，食物与食物之间有协同作用和相克作用，这通常是被忽视的。6，人类的各种基因和血型都有最适合它们的食物。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。