莫利

The thumbs-down for Acomplia marks at least the second time in a year that Cleeland Clinic cardiologist Steen Nissen "has been wrong about the promise of new drugs," writes Ian Oransky on the blog of The Scientist today.

Ian Oransky在他的博客&当代科学家&中写道：当利莫那班商标一年当中至少在第二次遭到反对时，克利夫兰医疗中心心脏病专家Steen Nissen&对于这种新药的认可已经成为错误&。

The postmortem examination on Stephen Gately's body has been completed, but result is expected to be issued at a court in New Yorkers' main city Palmor later.

对史蒂分盖特利的尸体进行的尸检工作已经结束。但结果要等到之后在纽约客的主城帕尔莫的一家法庭上才能公布。

The physical Earth, mountains and seashores are totally different but there is much of the elements that were in Lemuria in the soil and this energy is known by healers and by people who live here.

地球的自然界，群山和海岸是完全不同的，但是土壤中有大量的元素是利莫里亚的而且这能量被治愈者知道以及被住在这里的人知道。

It has been called Akmolinsk, Tselinograd and Akmola.

阿斯塔纳曾多次改名，分别被称为阿克莫林斯克、切利诺格勒和阿克莫拉。

Gen Moseley highlighted the potential magnitude of the threat, saying that an attack on another nation's satellite would provide a legitimate casus belli.

莫塞利将军突出潜在威胁的程度，称对另外的一个国家卫星的攻击会提供合法的开战理由。

The Speyer Cathedral, officially the Imperial Cathedral Basilica of the Assumption and St Stephen, in Latin: Domus sanctae Mariae Spirae (German: Dom zu Unserer lieben Frau in Speyer) in Speyer, Germany, is the seat of the Roman Catholic Bishop of Speyer and is within the Archdiocese of Bamberg.

施派尔大教堂，正式帝国大教堂圣母升天大教堂和圣士提反，在拉丁美洲：紫花多莫斯sanctae绣线菊（德语：大教堂祖Unserer利本弗劳在斯派尔）在Speyer，德国，是天主教主教施派尔和座位是在班贝格总教区。

The main topic of this thesis is the introduction and evaluation of the establishment, practice and experience of the connoisseurship method proposed by the main creator of the modern eastern connoisseurship method which is the origin of "scientific" connoisseurship-Giovanni Morelli and his main follower Bernard Berenson.

本文主要对作为&科学&鉴定起源的西方近现代鉴定方法的主要创建者乔瓦尼·莫雷利和他的主要追随者伯纳德·贝伦森的鉴定方法的建立、实践与经验进行了介绍与评价。

Connoisseurship, Morelli, Berenson, artistic works, visual perception

鉴定，莫雷利，贝伦森，艺术作品，视知觉

Haven / Antwerp / to West; Valencia /its Asia / Adriatic; cadiz /, Palermo /¨ri,/ Livorno /, where¨// Baltimore East; Thessaloniki / Beirut,/ Alexandria / Limassol, Antalya,/ Trabzon /,/ racke Weng edge of the Black Sea; Constanza /, Varna /, Odessa /, Novorossiisk±, Poti / Burgas

哈芬/安特卫普/地西；瓦伦西亚/拉丝佩其亚/亚得里亚海；加的斯/、巴勒莫/里杰卡、/里窝那/、里杰卡/、普罗彻/巴尔地东；赛萨洛尼基/贝鲁特、/亚力山大、/利马索尔安塔利亚、/特拉布宗/沃格斯、/拉克力翁黑海；康斯坦萨/、瓦尔纳/、敖德萨/、诺沃西比尔斯科、波季/、布尔加斯

Journal of Agricultural and Food Chemistry Effect of Different Cooking Methods on Color, Phytochemical Concentration, and Antioxidant Capacity of Raw and Frozen Brassica Vegetables Abstract Full Text HTML Hi-Res PDF[965 KB] PDF w/ Links[892 KB] Nicoletta Pellegrini*, Emma Chiavaro, Claudio Gardana§, Teresa Mazzeo, Daniele Contino§, Monica Gallo#, Patrizia Riso§, Vincenzo Fogliano# and Marisa Porrini§ Department of Public Health, University of Parma, via Volturno 39, 43125 Parma, Italy Department of Industrial Engineering, University of Parma, viale GP Usberti 181/A, 43124 Parma, Italy § Dipartimento di Scienze e Tecnologie Alimentari e Microbiologiche, sezione Nutrizione Umana Universit degli Studi di Milano, via Celoria 2, 20133 Milan, Italy # Department of Food Science, University of Napoli "Federico II", Parco Gussone, 80055 Portici, Napoli, Italy J.

农业化学与食品化学杂志对不同烹饪方法对颜色，植物化学浓度，及抗氧化能力的原料和冷冻甘蓝菜抽象全文网页高清晰度PDF格式[965 KB的] PDF格式瓦特/友情链接[892 KB的] 妮可佩莱格里尼*，艾玛基亚瓦罗，克劳迪奥加尔达纳§，特雷莎Mazzeo，丹尼尔蒂诺§，莫妮卡加洛＃，帕特里齐亚公共卫生部，帕尔马大学，通过沃尔彻诺39，43125帕尔马，意大利工业工程，帕尔马是：Viale大奖赛乌斯贝蒂大学181 /年，43124帕尔马，意大利§ Dipartimento迪有关科学é Tecnologie Alimentari é Microbiologiche，sezione Nutrizione乌马纳大学德利阿布鲁史都迪迪米兰，通过西洛里亚2，20133米兰，意大利＃食品科学系，那不勒斯&费德里科二&大学，Parco公司古索，80055波尔蒂奇，那不勒斯，意大利 j的农耕。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。