荷叶

Lotus leaf, i am the smallerone on its upper side, said the dewdrop to the lake.

露珠对湖水说道；"你是在荷叶下面的大露珠，我是在荷叶上面的较小的露珠。"

I am the smaller one on its upper side, said the dewdrop

露珠对湖水说道；"你是在荷叶下面的大露珠，我是在荷叶上面的较小的露珠。"

You are the big drop of dew under the lotus leaf, I am the smaller one on its upper side, said the dewdrop

露珠对湖水说道；"你是在荷叶下面的大露珠，我是在荷叶上面的较小的露珠。"

Formerly known as Beggar Chicken, spread to Chengde, the selection of the loess Summer Palace at Chengde, Jehol springs and lakes within the lotus leaf as raw material, hence the name of the "imperial land lotus leaf chicken."

原名叫化鸡，传到承德后，选用承德离宫的黄土，热河泉水和湖内的荷叶作原料，故名"御土荷叶鸡"。

The process and key techniques of lotus leaf scented healthy tea beverage were studied.

以荷叶和乌龙茶浸出液为主要原料，研究了荷叶及乌龙茶制作饮料的加工工艺条件和关键环节，通过实验设计确定了产品的配方和最佳工艺参数。

The lotus leaf just sprouting, with the volume, and then flying a Dragonfly, I can not help methotrexate Road "Lu Xiao-he only sharp angle, as early as the dragonfly above legislation," Dragonfly afterpeak point a bit with water, gently float to the surface-wave microwave scale, Dragonfly is quietly stopped on a lotus leaf.

哟，快看！那个荷叶刚发芽，卷在一起了，这时飞来了一只蜻蜒，我不禁呤道&小荷才露尖尖角，早蜻蜓立上头&，蜻蜒用尾尖点了一下水面，微波轻轻地泛起波鳞，蜻蜒则悄然停在了荷叶上。

Late Ming and early Qing Qu Dajun, Guangdong in the new language "contains:" Dongguan to Hong rice taste various miscellaneous fish, including the steamed lotus leaves, Murraya in thoroughly, and fine-sounding name of lotus leaf rice.

明末清初屈大均曾于广东新语》载：&东莞以香粳杂鱼肉诸味，包荷叶蒸之，在里香透，名曰荷叶饭。&

" "You are the bi g drop of dew under the l otus l eaf, I am the smal l er one on i ts upper si de, sai d the dewdrop to the l ake.

露珠对湖水说道；你是在荷叶下面的大露珠，我是在荷叶上面的较小的露珠。

The manganese in mature lotus leaves reaches 738.04μgg^(-1), which is approximately twentyfold as much as that in common chinese herbal medicine. The rich content of manganese in lotus leaves are probably responsible for their versatile medicinal values.

其中成熟荷叶中锰的含量为738.04μgg^(-1)，比一般中药高出近20倍，荷叶的多种药用价值可能与富含微量元素锰有密切关系。

This is made of rib meat,fried spicy rice fiour.soya milk film and fresh lotus leaves,supported by clove,Chinese anise,sauce,sweet fermented flour paste and other spices.This dish is featured with wine or refreshment while giving full play to the lotus leaft's pharmacoogical function of relieving summer heat,removing stagnated blood stagnated blood and stooping the blood bleeding.

采用适宜的五花肋肉、五香炒米粉、豆腐衣和新鲜荷叶，配上丁香、八角、酱油、甜面酱等调料精制而成，此菜风味独特，肉质酥糯，清香不腻，既可下酒，又可作点心，且充分发挥荷叶解暑清热，散淤止血的药理作用。

But we don't care about Battlegrounds.

但我们并不在乎沙场中的显露。

Ah! don't mention it, the butcher's shop is a horror.

啊！不用提了。提到肉，真是糟透了。