苹果酒
- 与 苹果酒 相关的网络例句 [注:此内容来源于网络,仅供参考]
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Schizosaccharomyces pombe is widely used in fruit wine production because it could degrade malo-ethanolic fermentation.
粟酒裂殖酵母由于可降解苹果酸(malo-ethanolic fermentation)而被广泛应用于葡萄酒等果酒的酿造。
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Within plenty of systemic experiment just like the ability of fermentation test and the characteristic of fermentation test, F2 was screened as the best strain used in apple wine fermentation.
以实验室保藏的酵母J1,J2,M1,M2,F1,F2为出发菌株,通过测各菌株对苹果汁的发酵能力、发酵特性及发酵所得苹果酒品质的系统实验,选出F2为最佳苹果酒酿酒酵母,其对苹果汁的发酵能力强、发酵特性好,发酵所得苹果酒品质优,且酒体澄清透明、色泽橙红,具有苹果酒的典型风味,适用于果酒生产。
- 推荐网络例句
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The concept of equivalent rotationally rigidity is offered and the formula of rotationally rigidity is obtained.
主要做了如下几个方面的工作:对伸臂位于顶部的单层框架—筒体模型进行分析,提出了等效转动约束的概念和转动约束刚度的表达式。
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Male cats normally do not need aftercare with the exception of the night after the anesthetic.
男猫通常不需要善后除了晚上的麻醉。
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Its advantage is that it can be used in smaller units.
其优点在于可以在较小的单位中应用。