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There were five kinds whose relative contents were more than 2.0%; One hundred and nineteen kinds of chemical constituents from the micronized powder of the shell of Caesalpinia minax Hance were separated and sixty-four of them, which accounted for 53.7%, were characterized.

结果苦石莲皮普通粉中分离出115个化学成分,鉴定出63个化学成分,检出率为54.7%,其中相对百分含量大于2.0%有5种;微粉中分离出119个化学成分,鉴定出64个化学成分,检出率为53.7%,其中相对百分含量大于2.0%有9种。

There were 20 species in the shrub layer, the common plants being Psychotria rubra, Ilex asprella, Ficus hirt, Euodia lepta, Clerodendrum fortunatum, Litsea coreana, Ixora chinensis and Desmos chinensis.

灌木层共有20 种,以九节、梅叶冬青、五指毛桃、三叉苦、鬼灯笼、豺皮樟、龙船花、假鹰爪等灌木较为常见。

Bitterness in citrus juice is primarily due to the presence of both limonin and naringin, and determination of them is a standard in controlling the quality of juice.

柑橘汁的苦味主要是由于柚皮苷和柠檬苦素的存在所致,其含量的测定可用于控制柑橘类果汁的质量。

In this way, about 50% of the naringin in orange juice can be degraded and about 20% of naringin in lemon juice can be degraded.But mainly bitter in citrus juice is limonin.

虽然能较好的降解柚皮苷,但是对苦味的影响不大,主要是因为柑桔汁中对苦味影响较大的是柠檬苦素。

Limonin and Naringin are the main bitters in citrus juice,so the citrus juice may become bitter.

柠檬苦素和柚皮苷等物质是柑橘类果汁中主要的苦味物质,果汁中因含有这类物质而具有苦味,因而会明显降低柑橘类果汁的口感和品质。

Limonin and Naringin are the main bitters in citrus juice, so the citrus juice may become bitter. And they can decrease the quality of citrus juice.

柠檬苦素和抽皮苷等物质是柑橘类果汁中主要的苦味物质,果汁中因含有这类物质而具有苦味,因而会明显降低柑橘类果汁的口感和品质。

As results showed, for limonin and naringin, the linearity was good within the ranges of 1.00-50.00 mg/L (r=0.9992) and 20.00-160.00 mg/L (r= 0.9988) respectively, and the detection limits were 0.07 μg and 0.14 μg, then the average recoveries were 98.69% and 100.13% with relative standard deviations of 2.5% and 1.5%, respectively.

实验结果表明,柠檬苦素在1.00~50.00 mg/L时线性关系良好(r=0.9992),检出限为0.07 μg,平均加标回收率为98.69%,相对标准偏差为2.5%;柚皮苷在20.00~160.00 mg/L时线性关系良好(r=0.9988),检出限为0.14 μg,平均加标回收率为100.13%,RSD为1.5%。

Cortex Juglandis Mandshuricae, the bark of this plant, possesses the function of "heat-clearing and detoxicating, to stop the dysentery and improving eyesight".

树皮,又名核桃楸皮,味苦性寒,具有清热、解毒、止痢、明目的功效,主治泄泻、痢疾、白带、目赤等。

They went about in sheepskins and goatskins, destitute, persecuted and mistreated

披着绵羊山羊的皮各处奔跑,受穷乏,患难,苦害。

They went about in sheepskins and goatskins, destitute, persecuted and mistreated

披著绵羊山羊的皮各处奔跑、受穷乏、患难、苦害

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