膳食的

Books, such as The French Diet: The Secrets of Why French Women Don't Get Fat , by Michel Montignac,...

可知，《法国人的膳食：法国女性拒绝肥胖的秘诀》一书的作者是米歇尔·蒙蒂尼亚克，而不是安东尼娅·特里科保罗。

He muttered reflectively;"and yet that isn't much like him, for he seldom remembers even his meals unless I jog his memory."

他沉思着咕哝道："然而，这可不大象他的行径，因为，除非我提醒他，他连自己面前的膳食也会忘记的。"

This paper summarizes major health care functions of several anti-nutritional factors of legumes, and their safeness in daily food, as well as their significance in preventing chronic diseases and cancer.

本文综述了豆类中几种抗营养因子的主要保健作用及其在膳食中的安全性，以及对于预防慢性疾病和癌症的意义。

The extraction and decoloration technology of water insoluble dietary fiber from residue of shaddock peel after the extraction of pectin were studied.

研究了从柚皮提取完果胶的残渣中提取水不溶性膳食纤维的工艺，同时对IDF的脱色工艺也进行了研究。

That way, your serving of meat becomes more of a side dish and not the center of the meal.

" "这样，您的服务，肉类变得更加的副作用，碟，而不是中心的膳食。

ConclusionsHospitalized children with blood disease had decreased dietary intakes of calories, protein, vitamin A, vitamin C, thiamin, calcium and zinc. The dietary pattern and nutritional intake need to be improved.

该期住院的血液病大部分患儿的能量、蛋白质、维生素A、硫胺素、维生素C、钙、锌摄入水平较低，膳食结构及营养素的摄入情况有待进一步改善。

The function of health protection of DF was investigated using the dregs and DF of white trumpet lily and tiger lily as test materials with mices, in which the samples were prepared to the concentrations of 1.6g/kg, 7.8g/kg, and 15.6/kg body weight. The results as follows:Effects of the DF on the gastic-intestinal function of mice were evaluated based on the feeding weight, the alimental using coefficient, the defecating weight, the first defecating time, the moisture of the dejecta, the alvine advancing rate. The results showed the feeding weight and weight of mice fed by high and middle concentrations of Lily DF were significantly increased compared with controlpO.

本实验以麝香百合渣、卷丹渣和麝香百合膳食纤维为原料，探讨不同品种和加工方法对其功能的影响，将其分别配制成1.6g/kg、7.8g/kg重、15.6g/kg体重三个浓度，同时设空白对照组和模型对照组，以白鼠为实验对象，其结果如下： DF对小白鼠胃肠道功能的影响：以小鼠进食量、食物利用系数、排便质量、粪便含水量、首次排便时间、小肠推进率以及重量为实验指标，对小鼠进行改善胃肠道的功能评价。

"Our preference for sodium is often so compelling that patients with hypertension or CHF have difficulty adhering to a low sodium diet due to issues with palatability (e.g., food becomes bland and unappetizing) despite the recognized health benefits of doing so," wrote the researchers.

研究者们写道："因为钠能刺激味蕾，一些高血压或者心率衰竭的患者尤其偏爱含钠的食物而不愿意食用对健康有益的低钠膳食（低钠会使食物无味，让人没有胃口）。"

It is an only vegetal absolute protein, which is almost complementing with any other vegetal and creatural proteins.

大豆酱在平衡膳食中占据很特殊的地位，它是唯一的植物性完全蛋白质，几乎与所有动植物蛋白都能产生良好的营养互补效果。

The unrefined carbohydrates, like wholemeal bread and brown rice are best of all because they contain essential dietary fibre and B vitamins.

碳水化合物的粗，如全麦面包和糙米是最好的，因为它们含有重要的膳食纤维和维生素B。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。