肉桂

Then, line the bottom of four demitasse cups with 1 teaspoon each of chocolate sauce before adding the teaspoon cinnamon to the coffee.

然后四线demitasse杯底部各1茶匙巧克力酱前加茶匙肉桂的咖啡。

Furthermore, the important fragment which is composed of pentenyl cinnamic acid and D-Tyrosine, and the ester which is composed of L-N-methylated phenyl amino acid and diketopiprazine was synthesized with considerable yield The conjugation of the new DOPA analogue into the peptide in the total synthesis of Pepticinnamin E was investigatited

另外，本文作者还进一步合成了高收率的戊烯基肉桂酸衍生物与D-酪氨酸的缩合片段及L-N-甲基苯丙氨酸与哌嗪二酮的酯两个重要的结构组成部分；对新多巴衍生物片段嵌入肽链中的工作亦进行了有益的尝试。

The western giant eland has large ears, spiral pointed horns and vertical white stripes on its cinnamon-brown body.

西部巨型旋角大羚羊具有大耳朵，螺旋尖型角以及在肉桂棕色身体上有垂直方向的白色条纹。

After esterification, the ethyl-2-chloro-3-phenylpropionate reacts with diethyl malonate under the catalysis of sodium ethylate, and we obtain the corresponding triethyl ester. The-benzylsuccinic acid is formed by the triethyl ester reacting with concentrate hydrochloric acid and taking place hydrolyzation and decarboxylation reaction at the same time. In order to avoid the formation of cinnamic acid, the sodium ethylate and diethyl malonate must be react sufficiently. The course has simple operation, inexpensive materials and better yield.

具体制备工艺为：首先以L-苯丙氨酸为原料采用重氮化方法得到-2-氯-3-苯基丙酸，再经酯化得到-2-氯-3-苯基丙酸乙酯后在乙醇钠催化作用下和丙二酸二乙酯缩合，发生SN2反应，得到相应的三乙酯，然后经水解和脱羧，得到-苄基丁二酸；在实验中乙醇钠要和丙二酸二乙酯充分反应，避免生成肉桂酸乙酯；该过程操作简单，原料便宜，产率较高，总收率可达到26.8%。

Cinnamon oil, Eugenia oil and Galangal oil can be used to enhance the percutaneous absorption of benzoic acid.

肉桂油、高良姜油、丁香油等能促进苯甲酸的透皮吸收。

Cinnamon oil , Eugenia oil and Galangal oil can be used to enhance the percutaneous absorption of benzoic acid .

：研究肉桂油，高良姜油，丁香油对苯甲酸透皮吸收的影响。

This Cabernet is expansively aromatic, with black cherry, spice, andhints of violet and cinnamon in the bouquet.

馥郁芳香，充满了黑樱桃、香料、淡淡的紫罗兰和肉桂香味。

They said limited evidence shows that cinnamon, fenugreek and turmeric may affect blood sugar levels in people with diabetes.

他们说，有限的证据表明，肉桂，姜黄和胡芦巴可能会影响糖尿病患者血糖水平。

And, it said limited evidence shows that cinnamon, fenugreek and turmeric may affect blood sugar levels in people with diabetes.

他们还说，很少有证据表明肉桂，胡芦巴和沉金会影响糖尿病人的血糖水平。

And, it said limited evidence shows that cinnamon, fenugreek葫芦巴 and turmeric may affect blood sugar levels in people with diabetes.

与此同时，肉桂、葫芦巴以及姜黄会对糖料病患者的血糖水平有影响的论断的论据不是很充足。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。