糖酸

The batch-fermentation and fed-batch fermentation of dilute-acid lignocellulose hydrolysates to ethanol using different mixed immobilized cells have been studied.

利用不同菌种的固定化细胞对木质纤维素稀酸水解液进行乙醇发酵，对2#菌进行了以木糖为底物7个批次的驯化培养。

In general have hot and sour popular loin loin and two kinds of sweet and sour.

一般流行有酸辣里脊和糖醋里脊两种。

After four weeks treatment the blood glucose, activities of muscle hexokinaseand liver malate dehydrogenase were tested.

治疗4周后检测大鼠空腹血糖值、肌肉己糖激酶和肝脏苹果酸脱氢酶活性。

After four weeks treatment the blood glucose, activities of muscle hexokinaseandliver malate dehydrogenase were tested.

治疗4周后检测大鼠空腹血糖值、肌肉己糖激酶和肝脏苹果酸脱氢酶活性。

Malate dehydrogenase is an important enzyme in glycometabolism.

苹果酸脱氢酶是糖代谢中重要的酶。

The results showed that the activity loss of porcine serum IgG was reduced effectively by combining with protectants which was made up of 0.5% glycine, 5% maltase and 20% defatted milk powder during spray drying. The activity loss of porcine serum IgG was reduced using mycoses as the protectants.

结果表明：20%的脱脂乳粉、0.5%的甘氨酸和5%的麦芽糖混合后作为热保护剂能够有效地减少喷雾干燥时IgG的活性损失；海藻糖能够降低IgG冷冻干燥时的活性损失。

This is a very straightforward fruit martini balanced out with dashes of sweet and sour.

这是一个非常简单的，加了少量糖和酸的水果马丁尼。

The main results were as follows. The main nutrition bioactive components in Opuntia Milpa Alta were analyzed using chemical and instrumental analytical methods. The results showed that the content of crude protein and fat was 0.65%～0.68% and 0.30%～0.31% respectively. The total content of the amino acids was 6.81%～7.38%, and Glu was 1.08%～1.52%.The contents of pectin and cellulose was 1.47%～1.68%, 0.87%～1.22% respectively. They were oxalate free and rich in Ca 5.6%, Fe 8.06mg/100g, Zn 3.30mg/100g, VB6 5.62mg/100g, low in tannin 0.02%～0.04%.The bioactive matter content such as polysaccharide, polyphenol, and flavone were high, about 1.27%, 63.14mg/100g, 36.21mg/100g respectively.

主要研究内容如下：采用化学和仪器分析方法，对米邦塔仙人掌中的主要营养和生理活性成分进行分析，结果表明，粗蛋白含量为0.65%～0.68%，脂肪含量为0.30%～0.31%；氨基酸总量为6.81%～7.38%，其中谷氨酸含量达1.08%～1.52%；果胶、膳食纤维分别为1.47%～1.68%和0.87%～1.22%；干样钙含量5.6%，铁8.06mg/100g，锌3.30mg/100g；B族维生素丰富，其中干样VB6含量5.62mg/100g；单宁0.02%～0.04%；不含草酸；生理活性物质如粗多糖、多酚、黄酮类物质分别约为1.27%、63.14mg/100g、36.21mg/100g，半乳糖约占多糖中单糖总量的80%；HPLC检测出8种酚类物质，绿原酸含量最多达42.40μg/g，其次是芦丁和槲皮素，其含量分别为25.02μg/g和10.91μg/g。

"Botrytis Cinerea", a mold or fungus that attacks grapes in humid climate conditions, causing the concentration of sugar and acid content by making grapes at a certain level of maturity shrivel.

"灰霉病"，或霉菌真菌攻击葡萄在潮湿的气候条件，造成浓度的糖，酸含量，使葡萄在某个成熟程度萎缩。

Methods:Phenobarbital and Valproic acid were added into astrocytes and cultured permanently for 30 days. P-glycoprotein, a product of MDR1, was detected with immunocyto chemistry. Then, 5μg/ml Sibelium was added to resistance cells and nonresistance cells, MTT assay was used to measure reverse multiple and relative reverse efficiency rate.

将苯巴比妥钠和丙戊酸钠分别加入培养的星形胶质细胞内，30天后用免疫细胞化学法检测MDR1的表达产物P-糖蛋白，继之将终浓度为5μg/ml的西比灵分别加入培养的正常细胞及MDR1表达增强的细胞内，用四甲基偶氮唑盐法计算逆转倍数和相对逆转效率，了解西比灵逆转MDR1表达的作用。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。