糖杆菌

Fifty-four strains of pathogens were isolated from 28 cases with VAP, the percentages of Gram-negative bacilli, Gram-positive cocci and fungi were 83.33%, 7.41% and 9.26% respectively. Pseudomonas aeruginosa, Stenotrophomonas maltophilia and Achromobacter xylosoxidans were the most common pathogens.

共检出病原菌54株，其中革兰阴性菌45株，占83.33%，前三位致病菌依次为铜绿假单胞菌、嗜麦芽窄食单胞菌和木糖氧化产碱杆菌；革兰阳性菌4株，占7.41%；真菌5株，占9.26%。

Strain 9813 of Alcaligenes eutrophus derived by physical mutation can ferment fructose-glucose syrup to produce PHB.

经过物理诱变得到能利用果葡糖浆生产PHB的真养产碱杆菌9813，摇瓶发酵的适宜条件是：初糖浓度为2.5％～3.0％，硫酸铵浓度为0.3％，发酵时间48h，PHB浓度为14.7～14.8g·L〓。

Here, we demonstrate that Bacteroides fragilis has a general O-glycosylation system.

我们证实，脆弱类杆菌有完整的O-糖基化系统。

As a model of 1-acid glycoprotein and nitric oxide increase, 84 male Sprague-Dawley rats received an IV injection of either 60 mg/kg Corynebacterium parvum or saline.

建立这样一个1-酸糖化蛋白和氧化亚氮增加的模型，84只 Sprague-Dawley 雄性鼠给予60 mg/kg 的棒状杆菌或盐水静脉注射。

An expression vector was constructed with a safe marker gene, 6-phosphomannose isomerase, and an insect-resistant gene, Galanthus nivalis agglutinin, was used in rice genetic transformation in the present study.

采用农杆菌介导法将来源于大肠杆菌的6-磷酸甘露糖异构酶安全选择标记基因和雪花莲凝集素抗虫基因构建于同一表达载体上进行遗传转化，获得带有安全标记基因的抗褐飞虱转基因植株。

A bioemulsifier isolated from broth cultivated on hexadecane at 55 ℃ by Geobacillus thermoleovorans strain 5366T was identified as carbohydrate-protein-lipid complex in nature.

由喜热噬油芽胞杆菌(Geobacillus thermo leovorans str5366T)以正十六烷为碳源55℃培养的发酵液中分离获得了一种生物乳化剂，经鉴定为糖-肽-脂复合物。

The first method adopts different kind microbes to ferment buckwheatextraction. The method can increase DCI and its derivation content in buckwheat seed solution, while itreduces sugar content in extraction. The research adopts Saccharomyces cerevisia, Mucor, Bacterium coli, Torulopsis apicola, Aspergillus oryzae Bacillus subtilis, Candida mycoderma, Black mold that inoculate inbuckwheat extraction. Determine content change of various compotent with tracing.

方法一采用不同种类微生物发酵荞麦提取物，增加荞麦籽粒水溶液中D-手性肌醇及其衍生物的含量，同时减少提取物中总糖含量，本研究采用酿酒酵母、毛霉、大肠杆菌、蜜蜂生球拟酵母、米曲霉、枯草芽孢杆菌、解酯假丝酵母、黑曲霉接种于荞麦提取物中进行培养，并跟踪测定提取物中各种成分的含量变化。

The technology for production of sugarless carrot yoghurt was studied in the paper.

研究无糖双歧杆菌胡萝卜酸奶的工艺。

At last, the effects of JA on the bile salt resistance of Bifidobacteria were studied.The test proved that:Deoxycholic acid Na-Salt had intensely toxical action on Blm and Bbm;Adding glucose and fructose in media could decrease the lexical action on Bbm.but inulinand JAP had not apparent effect.

初步研究了菊芋对双歧杆菌的胆盐耐受性的影响，实验表明，脱氧胆酸钠盐对Blm和Bbm有一定毒性作用；在培养基中补充一定量的葡萄糖和果糖可以改善Bbm的胆盐耐受性，而菊糖和菊芋粉对提高Blm和Bbm的胆盐耐受性没有明显作用。

Objective To discuss the assay methods and clinical value of IgG antibody to Mycobacterium Tuberculosis. Methods To detect the antibody levels of tuberculoprotein 16KDa, 38KDa and LAM by Protein Chip and ELISA together, the sensitivity, specificity and total coincidence rate of the two methods were compared.

目的 探讨结核分枝杆菌IgG抗体的检测及其临床应用价值方法应用蛋白芯片识别仪分析结核病人血清中结核菌蛋白16Kda和38Kda以及脂阿拉伯甘露糖抗体含量，同时与ELISA法进行比较，判断其敏感性、特异性和总符合率。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。