糖化

Combine traditional aromatic vinegar production technology,draw lessons from the Miao nationality folk health care acetic acid processing technology and prescription,beverage of "dark dense tea",regard big date and polished glutinous rice as and ferment the main material,mix with leaf of the ginkgo,licorice root,ginger,Matrimony vine,etc.

结合传统香醋生产工艺，借鉴苗族民间保健醋酸饮料"黑密茶"的加工工艺和配方，以太谷大枣和糯米为发酵主料，配以银杏叶、甘草、生姜、枸杞等参与发酵，并采用根霉糖化、活性干酵母酒化和醋酸发酵，生产出具多种功能因子的新型醋酸饮料。

OBJECTIVE: To investigate the effects of glycated albumin on the expression of monocyte chemoattractant protein-1 in the cultured human umbilical vein endothelial cells.

目的：观察糖化白蛋白对培养的人脐静脉内皮细胞的单核细胞趋化因子1表达的影响。

In this dissertation, with extruded rice being adjuncts of beer, important relevant issues about the saccharification process were researched systematically.

本文以目前国内啤酒企业普遍采用的大米辅料为研究对象，对挤压膨化大米作啤酒辅料在啤酒糖化过程中的主要问题作了较系统的研究。

Series of beer saccharification equipment, fine rice wine equipment, immobilization pipeline project item, sets of barm expanded propagation system, barm recycling and storaging system, wort aerating and barm adding system, CIP system, bottle washing machine alkali liquor recycling equipment, beer chilling device, sanitation type tank deck and tank bottom components and etc molding matching products.

公司主要产品有：系列化的啤酒糖化设备、发酵设备、清酒设备和固定化管路工程项目，成套的酵母扩培系统、酵母回收与贮存系统、麦汁充氧和酵母添加系统、CIP系统、洗瓶机污碱液回收装置、啤酒激冷装置、卫生型罐顶和罐底组件等成型配套装置。

Enterprises since its establishment has been successful in research and development with all the independent intellectual property rights, applies to health care products, medicines, wine, food, condiments and meat products industry are as follows: 1, health care products, pharmaceuticals categories: functional monascus 2 liquor raw materials categories: pure natural compound sweet juice, super-concentrated compound caproic acid bacilli, compound purification of enzyme, esterification monascus; 3, meat and food coloring agent categories: red rice, Monascus pigment; 4 , soy sauce, sauce products, vinegar fermentation aroma hyperchromic Qu: Monascus fermentation, saccharification by Qu Xiang

企业成立以来，已成功研究开发出具有全部自主知识产权，应用于保健品、药品、酿酒、食品、调味品和肉制品行业的产品系列如下：2、白酒原辅料类：纯天然复配甜味汁、超浓缩复合己酸菌液、复合净化酶、酯化红曲；3、肉制品及食品着色剂类：红曲米、色素红曲；4、酱油、酱制品、食醋发酵增香增色曲：发酵红曲、糖化增香曲

The two enzymes system α-amylase and glucoamylase were coimmobilized on celite and calcium alginate the lower in price and common use in the industry with the method of adsorption and embedding.

中文摘要：本文选取工业上较为常用、价格低廉的硅藻土和海藻酸钙为载体分别用吸附法和包埋法共固定化α-淀粉酶和糖化酶双酶体系。

Methods In APS group and diabetes mellitus control group, levels of serum glucose, insulin, C peptide, myocardial enzymes, glycosylated serum protein and angiotensin Ⅱ in plasma and myocardial were tested; Immuno-histochemistry was used to measure expression levels of type Ⅰ and type Ⅲ collagen; Expression levels of chymase Mrna and angiotensin-converting enzyme mRNA were detected by using fluorescent quantitative polymerize-chain-reaction; Activities of chymase and ACE were tested by radioimmunoassay.

检测APS治疗组和DM对照组仓鼠的血糖、胰岛素、C肽、心肌酶谱、糖化血清蛋白水平，血浆和心肌组织的AngⅡ含量；免疫组化法检测心肌Ⅰ、Ⅲ型胶原；荧光定量PCR法检测心肌chymase和ACE mRNA表达；放免法检测chymase和ACE活性。

Both have performance of enduring ester up to 10 times of contrast.8 strains all have high performance diastatic power.

两种红曲霉均具有较强的酯化能力，达到对照样的10 倍以上。8株红曲霉均具有较高的糖化力。

Based the optimized batch-fermentation condition, it was confirmed that the DE of cassavahydrolysate in the fed batch culture was 80, 4%(NH4)2SO4, adding fed batch culture four times 36hours after the fermentation beginning, and 1.5 hours of fed interval, were the optimized fed-batchfermentation conditions, by studying the culture composition, method, original time and interval offed batch, and some main parameters of the citric acid fermentation, such as citric acid yield, invertrate, fermentation periods and residual glucose.

在批式发酵优化条件的基础上，通过对补料液的组成、补料方式、流加起始时间、流加间隔时间等对柠檬酸发酵过程的主要参数，如产酸率、转化率、发酵周期、残糖等的影响进行了研究，确定了柠檬酸补料发酵的优化条件，即：补料液中木薯糖化液的DE值为80，加入0.04%(NH4)2SO4；发酵36h小时开始分四次流加补料液，流加的间隙时间为1.5小时。

UV and NTG mutant YT253 is screened from monoploid YT16, with selecting index hexokinase and ergosterol has increased 200% and 75% respectively.

YT253在1：2加水比的糖化醪中发酵，30℃，60h，二氧化碳失重34.2g，酒精度13.8％，残糖1.0％；与亲株相比二氧化碳失重增加23％，产酒精能力提高了23.2％。

They weren't aggressive, but I yelled and threw a rock in their direction to get them off the trail and away from me, just in case.

他们没有侵略性，但我大喊，并在他们的方向扔石头让他们过的线索，远离我，以防万一。

In slot 2 in your bag put wrapping paper, quantity does not matter in this case.

在你的书包里槽2把包装纸、数量无关紧要。