糖

Galactosidase or melibiase is the enzyme of hydrolysising α-galactosis bonds, it is a exoglycosidase exist in nature widely.

半乳糖苷酶也称蜜二糖酶，是催化α-半乳糖苷键水解的酶类，是广泛存在于自然界的一种外切糖苷酶。

Based on the methylation analysis of the glycan and 〓C NMR spectroscopy of the glycoconjugate, one of the probably structure of repeat unit of the glycoconjugate was estimated as follow:- [→4 βGlcp (1→4)βGlcp (1→4)βGlcp (1→4)βGlcp (1→4)βGlcp (1→4)βGlcp (1→4)-βGlcp (1→4)βGlcp (1→] 〓→4)βGlcp (1→3)βManp (1→3)βRhap (1→3)βRhap (1→3)-↓↓βGalp βArap -βRhap (1→3)βRhap 1→ GFPE, which was the extracellular polysaccharide, was sulfated and the production was called GFPEs, which sulfated radicals content was 20.02%.

以甲基化反应及核磁共振的方法分析糖链结构，假设糖链GFPI-g具有重复结构单元，其可能的一种重复单元结构为：〓对灰数花胞外多糖GFPE的硫酸化修饰产物命名为GFPE-s，硫酸根含量为20.02％。

No. Because Dinomins contains xylitol, which unlike other glucid, will not generate acid substance that can cause decay. So it can help the oral condition maintained at a healthy level..

不会，因为儿童营养口嚼片中所含的是木糖醇，木糖醇不会如同其他糖类产生引发蛀牙的酸性物质，并且对口腔具有多重良好的保健功效。

No. Because Herbalife Dinomins contains xylitol, which unlike other glucid, will not generate acid substance that can cause decay. So it can help the oral condition maintained at a healthy level..

不会，因为代乐牌儿童营养口嚼片中所含的是木糖醇，木糖醇不会如同其他糖类产生引发蛀牙的酸性物质，并且对口腔具有多重良好的保健功效。

Qianshou pumpkin juice contains no cane sugar, artificial color, antiseptic, glucide, medicamentous ingredient; its sweet taste is elaborate allotment with xylitol and AK sugar which drop out of glycometabolism, these ingredients suit to our body need.

精细的加工手段，不仅使产品的有效生物活性物质得到了保留，确保了产品功效，而且各项理化和微生物指标均达到了国内外标准；牵手南瓜汁中不含蔗糖、不含人工色素、不含防腐剂、不含糖精、不含任何药物成份，其甜味是以适合人体需要的木糖醇和不参与糖代谢的AK糖精心调配

The change of α1,2-FT activity in the cell line before and after the tranfection was confirmed by the determination of enzymatic activity. The changes of cell lipid and glucolipid, especially the change of type Ⅱ oligosaccharide, in the cell line before and after the transfection was determined by Thin-Layer Chromatography and TLC immunostaining method, respectively.

通过酶活性测定证明转染前后细胞系α1，2-FT活性的改变，采用薄层层析、薄层层析免疫染色方法测定转染前后细胞脂质及糖脂，特别是Ⅱ型寡糖的变化。

It is capable of degrading peptidoglycan, specifically breaking the beta-1,4 glucosidic bonds between N-acetylglucosamine and N-acetylmuramic acid.

我们证明该基因具有降解肽聚糖的功能，即可破坏N-乙酰葡糖氨与N-乙酰胞壁酸之间的beta-1，4糖苷键。

Ribulose bisphotosphate carboxylase (RuBP carboxylase ; rubisco) An enzyme that catalyzes the carboxylation of ribulose biphosphate to two molecules of glycerate 3-phosphate, the carbon dioxide-fixing first step in the Calvin cycle of PHOTOSYNTHESIS.

1，5－二磷酸核酮糖羧化酶：催化核酮糖－1，5－二磷酸成为两分子3－磷酸甘油酸的酶，这是光合作用卡尔文循环中，二氧化碳固定的第一位反应。

The existence of dextran sulphate to the native ovalbumin leads to decrease about 60％ in fluorescence intensity following high pressure treatment. Complexation of polysaccharide with ovalbumin seems to protect the protein against pressure induced conformational change and aggregation; The presence of τ-carrageenan in glycinin solution is also found to protect the protein against pressure.

经超高压处理后，加入硫酸右旋糖苷的鸡蛋清蛋白溶液中的ANS荧光强度显著降低，降低约60％；这表明，硫酸右旋糖苷的加入可以和鸡蛋清蛋白相互作用，从而在超高压处理中起到稳定蛋白质天然构象的作用；对于大豆豆球蛋白溶液而言，ι-角叉菜胶的加入有维持高压下大豆豆球蛋白构象稳定性的作用。

Circular dichroism spectroscopy measurements also reveal that the ordered structure content of α-helical and β-structure of ovalbumin decrease, and the unfolded random structure is enhanced with increasing pressure; While the existence of dextran sulphate to the native ovalbumin, there are no apparent change on the secondary structure of ovalbumin; It seems same to glycinin.

圆二色性光谱分析表明，经超高压处理后，鸡蛋清蛋白分子中规则的二级结构减少，而部分规则的二级结构和无规卷曲含量增加。加入硫酸右旋糖苷的鸡蛋清蛋白溶液经超高压处理后其二级结构中各部分的含量变化不大：对于大豆豆球蛋白，加入硫酸右旋糖苷后，大豆豆球蛋白分子经超高压处理后其有序结构的减少及无规卷曲的增加都相对减缓。

They weren't aggressive, but I yelled and threw a rock in their direction to get them off the trail and away from me, just in case.

他们没有侵略性，但我大喊，并在他们的方向扔石头让他们过的线索，远离我，以防万一。

In slot 2 in your bag put wrapping paper, quantity does not matter in this case.

在你的书包里槽2把包装纸、数量无关紧要。