糖

From molecular structure of chemistry,picric in stevioside,sweetness,the relation between sweetness,aglycone join position and join glucosyl quantity were discussed in the paper.

本文从分子化学结构的角度出发，论述分析了甜菊糖苷甜中带苦涩后味的根本原因，甜度、甜味与苷元的C连接部位和连接葡糖基数的关系；对于现今改进甜菊糖苷的苦涩味的酶化方法，作了深入的比较、论证，并指出新的科学技术方法。

According to the result showed at 280nm and at 490nm,in the comparison of whether protein absorption top and sugar quantity top overlapped,glycoproteins would be detected preparatorily,and as a result,tubes in two distinct areas had glycoproteins by this method. Proteins were precipitated with trichloroaceticacid and with cold acetone,and glycoprotein was determined from SDS-gel.

再从各收集管的收集液中，用三氯乙酸沉淀蛋白法、冷丙酮沉淀蛋白法相结合浓缩、制备蛋白样品，进行SDS—PAGE，对SDS胶进行PAS糖链染色鉴定糖蛋白，并从茶树叶分级蛋白中准确地鉴定出两个区域的收集管中含有多种糖蛋白。

At present, the bacteria invented by genetic engineering methods are E.coli KO11, K.oxytoca P2 and E.chrysanthemi which are capable of changing binary sugar and ternary sugar into alcohol (90％ of the theoretical change rate) and fermenting quarternary stachyose.

目前研究出的基因工程细菌有E.coli KO11、K.oxytoca P2和E.chrysanthemi，具有将二元糖和三元糖转化为乙醇的能力，接近理论转化率的90％，还能发酵四元水苏糖。

In soybean, which is allowed to mature completely before harvest, the starch reserve is depleted as sucrose and galactosy lsucroses （raffinose, stachyose, verbascose, etc.

熟透后在摘收的大豆，其淀粉储量随蔗糖和类半乳蔗糖（棉籽糖、水苏糖、毛蕊花糖等）的形成而耗尽。

Methods To study the influence of microwave heating to the determination of sodium gluceptate and stannous chloride for injection,and compare with water bath heating method.

目的 微波加热测定注射用亚锡葡庚糖酸钠中葡庚糖酸钠的含量方法考察微波加热对注射用亚锡葡庚糖酸钠含量测定的影响，并与水浴加热进行比较。

You can also chew sugarless gum or suck on sugarless hard candy to help stimulate saliva production.

你也可以嚼无糖口香糖或含无糖硬糖来促进唾液分泌。

First,through monofactorial experiment,we studied the influences of pH,temperature and substrate concentration on acidic trehalase activity of baker's yeast.

首先通过单因素实验研究了pH值、温度、底物浓度对面包酵母酸性海藻糖酶活性的影响，然后通过正交试验得出了酸性海藻糖酶活性测定的适宜条件：海藻糖浓度1.6%、温度30℃、pH 4.0、酵母菌泥接种量为0.02g/mL。

To test the influence of trehalose accumulation on response to freeze stress, we constructed all single and double gene disruption mutants of the trehalase genes ATH1, NTH1 and NTH2 and examined the changes of their trehalose accumulations and their freeze tolerance.

为了检测冷冻压力下海藻糖积累的作用，我们构建了海藻糖酶基因ATH1、NTH1和NTH2的各种单基因突变株和双基因突变株，并对突变株的海藻糖积累情况和耐冷冻能力进行了检测。

The activity of neutral trehalase lost and trehalose concentration has been increased three times after knocking out neutral trehalase gene in S. cerevisiae.

将酿酒酵母细胞内中性海藻糖酶基因敲除后，中性海藻糖酶活性丧失，海藻糖含量提高3 倍。

First, through monofactorial experiment, we studied the influences of pH, temperature and substrate concentration on acidic trehalase activity of baker's yeast. Then we designed an orthogonal experiment to detective the optimal condition of ascertaining acidic trehalase activity. The optimal conditions are: substrate concentration 1.6%, pH 4.0, temperature 30 and seed volume 0.02g/mL compressed yeast.

首先通过单因素实验研究了pH值、温度、底物浓度对面包酵母酸性海藻糖酶活性的影响，然后通过正交试验得出了酸性海藻糖酶活性测定的适宜条件：海藻糖浓度1.6%、温度30℃、pH 4.0、酵母菌泥接种量为0.02g/mL。

Do you know, i need you to come back

你知道吗，我需要你回来

Yang yinshu、Wang xiangsheng、Li decang,The first discovery of haemaphysalis conicinna.

1〕 杨银书，王祥生，李德昌。安徽省首次发现嗜群血蜱。