糊精

Furoic acid was synthesied by catalytic oxidation in the mimic enzyme microreactor, which was constructed by strong stirring a non homogeneous phase system of organic reagent and water using β cyclodextrin derivative as an imitating enzyme. This method is easy to handle and more effective than the corresponding reaction in homogeneous phase.

在水与有机试剂组成的非均相体系中，用β环糊精(β cyclodextrin ，缩写：β CD)衍生物模拟生物酶，以强力搅拌下分散在有机溶剂中的小水珠作为微型反应器进行糠醛催化氧化为糠酸的反应，停止搅拌后体系立即分层，产物在有机相，残留的原料和模拟酶在水相。

Furoic acid was synthesied by catalytic oxidation in the mimic enzyme microreactor, which was constructed by strong stirring a non homogeneous phase system of organic reagent and water using β cyclodextrin derivative as an imitating enzyme.

在水与有机试剂组成的非均相体系中，用β环糊精(β cyclodextrin ，缩写：β CD)衍生物模拟生物酶，以强力搅拌下分散在有机溶剂中的小水珠作为微型反应器进行糠醛催化氧化为糠酸的反应，停止搅拌后体系立即分层，产物在有机相，残留的原料和模拟酶在水相。

The insoluble polymer membrane, prepared from polycondensation of CD with glutaric dialdehyde, was used for the immobilization of glucose oxidase so that a new second-genernation glucose electrode was obtained.

环糊精预聚合物与戊二醛缩聚反应而形成的不溶性聚合物膜用于葡萄糖氧化酶的固定化，以制得新型的第二代葡萄糖电极。

The results of NMR measurement indicated that the host-guest interaction between β-CDE and P was carried out through the formation of inclusion complexes between cyclodextrin cavity and the hydrophobe POEA.

01的水溶性聚合物，NMR测定结果表明β-CDE和P的主客体相互作用是通过环糊精空腔和疏水体POEA形成包结络合物进行的。

A separation model of ionizable and neutral enantiomer s with cyclodextrin-sodium dodecyl sulphate micellar electrokinetic chromatography was established.

建立了环糊精-十二烷基硫酸钠胶束电动色谱中可电高及电中性-光学异构体的分离模型。

When adding more than 0.6%β-CD in juice, the limonin of the citrus juice can bebetter entraped, and little impact on the physical-chemical parameters of citrus juice.

当在果汁中加入0.6％以上的β-环糊精时，能对柑桔汁中的柠檬苦素有较好的包埋作用，而且对柑桔汁的理化指标影响较小。

Conclusion］This experiment will provide the theoretic basis for production of wheat B-starch maltodextrin.

结论该试验为小麦B淀粉麦芽糊精的生产与应用提供了理论依据。

The study aimed to discuss the method of preparing maltodextrin from wheat B-starch.

目的］探讨利用小麦B淀粉制备麦芽糊精的方法。

The crystallization of glucose, maltodextrin production scale for the first in Asia and has the "China Sugar are" known.

结晶葡萄糖，麦芽糊精的生产规模为亚洲第一，有&中国糖都&之称。

These gels contain maltodextrin, which is the key for your body to get back all those carbohydrates it has been losing and replenish it so you can perform at your peak.

这些凝胶含有麦芽糊精，这是你的身体的关键取回所有这些碳水化合物它已失去和补充，以便可以执行在您的高峰期。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。