糊精

The dry substance in grape branny oar is to do not have partly character sweet spent dextrin, beyond person mix for dextrose a few maltose, low get together candy low spend carbohydrate, so of fruit juice panocha sweet degree not tall, but nutrition is very rich.

葡萄糠浆中的干固物质一部分是没有甜度的糊精，余者为葡萄糖和少量的麦芽糖。低聚糖等低度糖类，所以果汁软糖的甜度不高，但营养十分丰富。

Methyle β cyclodextrin was simply synthesized, and the impacts on the solubilization of methyl parathion and carbofuran were investigated.

摘 要：研究了甲基化β环糊精的一种简单制备方法及其对甲基对硫磷和呋喃丹的增溶作用。

Ingredients : Oat、Brown rice、Pearl rice、Hulled millet、Soybean lecithin、Grape seed extract、Grape polyphenols、Pine bark extract、 Malto dextrin、Soluble dietary fiber、Natural dicalcium phosphate、Vitamins(B1、B2、B6、B12、C、E、Niacina、Pantothenic acid、Folic acid、Choline chloride、Biotin)、Con-jugated linolenic acid、CLA Soy Isoflavones、Xylitol、Vanilla flavor powder

副原料：糙米、珍珠米、小米、大豆卵磷脂、葡萄籽萃取物、葡萄多酚、松树皮萃取物、麦芽糊精、食物纤维、磷酸二钙、维生素（B1、B2、B6、B12、C、E、菸碱酸、泛酸、叶酸、氯化胆碱、生物素）、共轭亚麻油酸、大豆异黄酮、木糖醇、香草香料粉。

Ingredients : Rye、Brown rice、Pearl rice、Hulled millet、Soybean lecithin、Grape seed extract、Grape polyphenols、Pine bark extract、 Malto dextrin、Soluble dietary fiber、Natural dicalcium phosphate、Vitamins(B1、B2、B6、B12、C、E、Niacina、Pantothenic acid、Folic acid、Choline chloride、Biotin)、Con-jugated linolenic acid、CLA Soy Isoflavones、Xylitol

副原料：糙米、珍珠米、小米、大豆卵磷脂、葡萄籽萃取物、葡萄多酚、松树皮萃取物、麦芽糊精、食物纤维、磷酸二钙、维生素（B1、B2、B6、B12、C、E、菸碱酸、泛酸、叶酸、氯化胆碱、生物素）、共轭亚麻油酸、大豆异黄酮、木糖醇。

objective:to study optimum inclusion process for β cyclodextrin inclusion compound of pennyroyal.

目的：研究薄荷油β环糊精包合物的最佳制备工艺。

Methods:The preparation procedure of β cyclodextrin inclusion compound of pennyroyal was studied by orthogonal test with 3 factors: Pennyroyal, temperature and time.The inclusion compound was proved by thin layer chromatography and microscope.

用正交实验法研究配比、温度、时间三个因素对薄荷油β环糊精包合物的饱和水溶液法的制备工艺的影响，考察包合物的收率，并用TLC、显微影像验证包合物的形成。

Methods:the preparation procedure of β cyclodextrin inclusion compound of pennyroyal was studied by orthogonal test with 3 factors: pennyroyal, temperature and time.the inclusion compound was proved by thin layer chromatography and microscope.results:the optimum preparation conditions for inclusion compound were established as :pennyroyal 2.5 ml ,inclusion temperature was at 50℃ and for 3.5hr.

用正交实验法研究配比、温度、时间三个因素对薄荷油β环糊精包合物的饱和水溶液法的制备工艺的影响，考察包合物的收率，并用tlc、显微影像验证包合物的形成。结果：最佳的工艺条件薄荷油2.5 ml，包合温度50℃，包合时间3.5 h。

The experimental results showed that strong phosphorescence could be observed in p-cyclodextrin aqueous solution only at low pH value.

实验结果表明，在环糊精水溶液中只有在较低pH时，才能有效抑制分子内的PET过程，使磷光体发射强的磷光，体系的磷光状态为OFF-ON，同时体系包含了AND(β-CD and proton)和NOT(O_2)逻辑功能，可作为一种三输入的INHIBIT逻辑开关。

The results showed where the ratio of avermectin to inclusion was 1:1, the photoprotecting effect was the best.the mixture of avermectin and beta-cyclodextrin can accelerated the photodecomposition of avermectin.

研究发现阿维菌素和环糊精的物理混合物都促进了阿维菌素的光降解。

Interaction of Reactive Brilliant Red K-2G with Cyclodextrins was also studied by second order derivative Linear sweep polarography.

因此环糊精在农业、食品、医药、有机合成、环境保护、分析化学等众多领域得到了广泛的研究和应用[1，2]。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。