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Good sources of vitamin C include citrus fruits and juices; Brussels sprouts, cauliflower , snow peas, red and green peppers broccoli, white and sweet potatoes, tomatoes, watermelon, honeydew melon and cantaloupe

富含维生素C的食品包括柑桔类水果和果汁,球茎甘蓝,花椰菜,白豆,红椒和青椒,花茎甘蓝,土豆和甘薯,西红柿,西瓜,密瓜和甜瓜。

Good sources of vitamin C include citrus fruits and juices; Brussels sprout s, cauliflower, snow peas, red and green peppers broccoli, white and sweet potatoes, tomatoes, watermelon, honeydew melon and cantaloupe

富含维生素C的食品包括柑桔类水果和果汁,球茎甘蓝,花椰菜,白豆,红椒和青椒,花茎甘蓝,土豆和甘薯,西红柿,西瓜,密瓜和甜瓜。

Good sources of vitamin C include citrus fruits and juices; Brussels sprouts, cauliflower, snow peas, red and green peppers broccoli, white and sweet potatoes, tomatoes, water melon , honeydew melon and cantaloupe

富含维生素C的食品包括柑桔类水果和果汁,球茎甘蓝,花椰菜,白豆,红椒和青椒,花茎甘蓝,土豆和甘薯,西红柿,西瓜,密瓜和甜瓜。

One of such forms of vitamin C is found in most citrus fruit such as oranges, tangerines, lemons, limes and grapefruit.

其中一种维生素C被发现在大多数柑橘类水果中,例如柳橙、橘子、柠檬、酸橙和葡萄柚。

Pollen will ameliorate the symptom for those patients who are little appetite, weak digestion and absorbing, macerate, chronic gastritis and gastric ulcer. After taking pollen for some time, those patients will feel better in every way. Pollen has such function mainly because there are many bio-reactive ingredients, such as germ-resisting substances and many kinds of vitamins, all of which have the function to ameliorate and nourish digestive system.

花粉对胃口不佳、消化吸收能力差、消瘦病人、慢性胃炎、胃疡等胃肠功能紊乱者有明显改善效果,在食用一段时间后,可增加食欲、促进吸收,增强消化系统功能,使精神好转,体重增加,此可能与花粉含有抗菌物质、多种维生素及X类等生物活性物质,有改善及修复消化道的功能有关。

"We found that a single large dose of itamin D was sufficient to enhance a person's immunity to the bacteria," says Dr Adrian Martineau from Imperial College London, who co-ordinated the study.

"我们发现单纯大剂量的维生素D足够加强人体对这类杆菌的免疫性,"伦敦帝国学院此研究共同协调者Dr Adrian Martineau说。

But Mayne and Stampfer both agree that more randomized clinical trials are needed to determine the health effects of vitamin supplements—and that such supplements are critical for certain people.

但梅恩和斯坦福都认为,还需要更多随机对照临床试验以确定维生素补充剂的保健效果——这类补充剂对某些人来说可能是致命的。

Cherry also contains a lot of vitamin A, B and a number of phenolic antioxidants.

樱桃中还含有大量的维生素A、B以及多酚类抗氧化物质。

GC-MS analysis showed that the main component of this extract was phytosterol, besides it contained some vitamins E.

GCMS分析表明,该提取物的主要成分为植物甾醇,此外还含有一些维生素E类物质。

Even more importantly, there will very likely be shortages of quality foods containing all of the necessary levels of active and absorbable vitamins and minerals of the necessary types, and in the right or proportional quantities, to allow for the human body to properly and adequately nourish itself.

更重要地,我们知道:一般的品质食物应该具有必要的活性等级、包含可吸收的维生素和必要类型的矿物质,并以适当或均衡的数量来供给人体正常和充分的滋养;但随着上述疾病的爆发,很有可能继而造成这类品质食物的短缺。

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