碳水化合物

Then you'll be glad you took the time to learn more about carbohydrates.

那么你就会乐于抽空了解碳水化合物。

Carbohydrates are also a good source of fibre in some cases.

碳水化合物也有一个很好的来源，纤维在某些情况下。

In relation to food, calories are associated with energy that is contained in protein, carbohydrates and fat.

在有关的食品，热量相关的能源，就是载於蛋白质，碳水化合物及脂肪。

Notice there is no mention of carbohydrates, they are an

注意没有涉及碳水化合物的食物

Jenny Craig is pushing Volumetrics, a high-volume, low-calorie strategy.And everyone gives a thumbs-down to processed and sugary carbohydrates, which cause insulin to spike and can lead to more fat and even diabetes.

珍妮克雷格正在推动一个高容量，低热量的体积光效果战略，每个人都反对熟的含糖的碳水化合物，他们这样做会导致胰岛素上升，并可能产生更多的脂肪，甚至引发糖尿病。

The result of analysis showed that the relative characteristic absorption intensity of protein, fat and carbohydrate was different in the different part of corn seed.

实验表明，不同部位蛋白质、脂类和碳水化合物的特征吸收峰的相对强弱是不同的。

The result of analysis showed that the relative characteristic absorption intensity of protein, fat and carbohydrate was different in the different part of corn seed.

实验表明，不同部位蛋白质、脂类和碳水化合物的特征吸收峰的相对强弱是不同的。玉米种子的胚中这3种物质的特征吸收峰强度较为均匀，差别不大。

Trauma, surgery or illness, decreased carbohydrate tolerance, manifestations of latent diabetes mellitus, and increased requirements for insulin or oral hypoglycaemic agents in diabetes

在面对重创减少了碳水化合物摄取，糖尿病血糖潜在表现，并要求增加胰岛素或口服降糖糖尿病。

Composition of the MFF was:moisture 86.74%,protein 2.70%,fat 2.75%,ash O.47%, carbohydrates 7.34%and 265.09 kilojoules.

婴幼儿配方仿制乳配方的组分为：水分含量86.74%，蛋白质2.70%，脂肪2.75%，灰分0.47%，碳水化合物7.34%，265.09千焦的热量。

To a great extent, the metabolisms of non-structure carbohydrates affect the plant growth, development, and response to environmental factors.

植物体内非结构性碳水化合物的代谢在很大程度上影响著植株的生长发育和对环境因子的响应。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。