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碳水化合物

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The unrefined carbohydrates, like wholemeal bread and brown rice are best of all because they contain essential dietary fibre and B vitamins.

碳水化合物的粗,如全麦面包和糙米是最好的,因为它们含有重要的膳食纤维和维生素B。

Ingredients: the fruit containing protein 1.2%, fat 1.09%, carbohydrate 12%, calcium 0.204%, phosphorus 0.046%, iron 0.014% and astringent acid 0.02%; the seed containing volatile oils 7-8%, Amyrin and so on.

成份:果实含蛋白质1.2%,脂肪1.09%,碳水化合物12%,钙0.204%,磷0.046%,铁0.014%,抗坏血酸0.02%,种子含挥发油7-8%,以及香树脂醇等。

Therefore, the choice of healthy source of carbohydrate, fat, and protein, together with natural anti-oxidant and micronutritional supply, associated with regular physical activity and avoidance of smoking, is critical to fighting the war against chronic vascular disease and DM micro/macro angiopathy.

因此选择健康的食材:好的碳水化合物、脂肪以及蛋白质、全天然的抗氧化物摄取及微营养的补充策略伴以规律的运动、戒菸,将可有效的对抗慢性血管性疾病以及糖尿病、粗/细血管病变。

Such common ingredients are: Alpha Lipoic Acid Prevents cellular damage, reduces oxidative stress, lowers blood sugar Increases energy levels Powerful insulin potentiator Banana leaf extract Balances blood sugar levels Transports blood sugar into the cells and aids in controlling carbohydrate cravings Cayenne Raises the body's metabolic rate Citrus Aurantium A highly effective calorie and fat burner Helps to burn fat, and does not affect the central nervous system Increases energy levels CLA - Conjugated Linoleic Acid An important fatty acid that has been shown to reduce the body's ability to store fat and increase the body's use of fat for energy.

这种共同的成分是:阿尔法硫辛酸防止细胞损伤,可减少氧化应激,降低血糖上升能级强大胰岛素增效香蕉叶提取结余血糖运输机血糖进入细胞和艾滋病控制碳水化合物情怀卡宴提高人体的代谢率柑橘枳壳高效卡路里和脂肪燃烧有助脂肪燃烧,而且并不影响中枢神经系统增加能量水平CLA的共轭亚油酸重要脂肪酸已经初显成效,降低身体的免疫能力来储存脂肪,增加人体的使用脂肪作为能源。

Histological differentiation of flower buds in different nodes of new shoots in 6 years old potted Averrhoa carambola was studied. Also carbohydrate contents in these nodes were assayed.

以6年生盆栽甜杨桃为材料,观察了新梢上各节位芽的分化情况,比较了新梢上不同节位的碳水化合物含量。

Key words Averrhoa carambola ; Flower bud differentiation; Histological differentiation; Carbohydrate

本研究结果表明,杨桃新梢上的芽在进行形态分化的过程中,枝条仍在积累碳水化合物

Benthic algae were an important source of proteins.

底栖藻类是潮滩沉积有机质中蛋白质来源的重要组成部分,但不是沉积物中碳水化合物的主要来源,褐色素与易变有机质有着相似的累积规律,微生物在异养过程中对易变有机质和色素有着相似的利用程度。

Meanwhile,the calorigenic percentages of protein,lipid and carbohydrate were not fit for patients with COPD and cor pulmonale.

同时,蛋白质、脂肪、碳水化合物三大供热营养素的产热百分比也存在明显不合理。

Carbohydrates provide around 1,500 to 2,000 calories when muscles are fully 'carbo loaded'.

当肌肉满载肝醣情形下,碳水化合物大约提供1500到2000卡路里热量。

Mannose wire on the significance of modern nutrition is, as dietary fiber have been deemed no nutritional role of the waste, has been ignored until recent years a large number of clinical and epidemiological research on human dietary fiber found a very good balance of nutrition and regulating metabolism function, it is carbon water chemosynthetic of an important component of the human body is an essential nutrient.

甘露丝对现代营养学的意义在于,由于膳食纤维曾被当作没有任何营养作用的废物,一直不受重视,直到近年来大量的临床学和流行病学研究,发现膳食纤维对人体有很好的平衡营养和调节代谢的功能,它是碳水化合物的重要组成部分,是人体必不可少的营养素。

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