碱汁的

As one of membership enterprises of China Brewing Industry Association, it products MKL 2100 Wort Filter Press, Series Rice Wet Mill, Series Malt Wet Mill, Various Small Filter, Series Hammer Mill, Beer Residue Recycling Machine, GAF Bag Filter, Series Beer Confluent Unit, Out of the heater and various contract machining business.

企业是中国酿酒工业协会的会员企业，主要产品有MKL2100麦汁压滤机、MKL碱液在线过滤系统、GAF袋式过滤器、JL系列麦芽湿式粉碎机、GF锤片式粉碎机、高合金粉碎辊、进口与国产滤袋、滤芯和过滤纸板等各种啤酒专业设备及备品备件。

This article mainly introduced completes with programmable software to the saccharification pot , the dextrinize pot, Boils the pot, the lye pot, the thermal flask, the ice watering can and the disc heat interchanger carries on the temperature xamination control, carries on the examination to the filter-tank temperature To the balance tank fluid position examination control, the thermal flask and the ice watering can fluid position carries on the examination; To wheat juice current capacity examination control, The steam current capacity carries on the measurement; To the saccharification pot, the dextrinize pot, boil the pot clamp cover steam pressure as well as the steam distributor pressure carry on the examination; To various unclear wines liquid pump, Delivers Mai Zhibeng, the mixer and various pipe-line valve according to each operating time order realization automatic control.

本课题综述了啤酒糖化过程自动化过程的软件设计，本文主要介绍了用VB语言来完成对糖化锅、糊化锅、煮沸锅、碱液罐、热水罐、冰水罐及板式换热器进行温度检测控制，对过滤槽温度进行检测；对平衡罐液位检测控制、热水罐和冰水罐液位进行检测；对麦汁流量检测控制，蒸汽流量进行计量；对糖化锅、糊化锅、煮沸锅夹套蒸汽压力以及蒸汽分配器压力进行检测；对各醪液泵、送麦汁泵、搅拌器及各管道阀门按各工作时间顺序实现自动控制。

Software to design. This article mainly introduced completes with programmable software to the saccharification pot , the dextrinize pot, Boils the pot, the lye pot, the thermal flask, the ice watering can and the disc heat interchanger carries on the temperature xamination control, carries on the examination to the filter-tank temperature To the balance tank fluid position examination control, the thermal flask and the ice watering can fluid position carries on the examination; To wheat juice 环境/给排水论文 current capacity examination control, The steam current capacity carries on the measurement; To the saccharification pot, the dextrinize pot, boil the pot clamp co 土建水利论文 ver steam pressure as well as the steam distributor pressure carry on the examination; To various unclear wines liquid pump, Delivers Mai Zhibeng, the mixer and various pipe-line valve according to each operating time order realization automatic control.

本课题综述了啤酒糖化过程自动化过程的软件设计，本文主要介绍了用VB语言来完成对糖化锅、糊化锅、工科论文煮沸锅、碱液罐、热水罐、冰水罐及板式换热器进行温度检测控制，对过滤槽温度进行检测；对平衡罐液位检测控制、热水罐和冰水罐液位进行检测；对麦汁流量检测控制，蒸汽流量进行计量；对糖化锅、糊化锅、煮沸锅夹套蒸汽机械设计压力以及蒸汽分配器压力进行检测；对各醪液泵、送麦汁泵、搅拌器及各管道阀门按各工作时间顺序实现自动控制。

The research has shown that the ourgassing of the Earth can be regarded as a key link,which connects the separated branches of the Earthscience into a whole mega system The essence of Earth outgassing is the expelling of mantle ichorspontaneously and radiately from the interior of the Earth,resulting in five gas spheres and gas geodynamics The upwelling of HANCONS makes the solid mantle and crust to ulcerate by the alkaline mesomatism,alteration and magma formation, and the ...

地球排气的实质是幔汁(HACONS超临界态流体)从深部自发向上、向外的辐射排放，结果形成了地球内外的 5个气圈和气体地球动力学，幔汁上涌后通过碱交代作用产生蚀变和岩浆并促使原来为固体的上地幔、地壳发生溃变，在地球的 3个基本动力，即重力、地球自转变速、圈层旋转差速和天体潮汐力联合作用的大前提下诱发出大地构造运动、地球演化和自然灾害。

The essence of Earth outgassing is the expelling of mantle ichorspontaneously and radiately from the interior of the Earth,resulting in five gas-spheres and gas geodynamics.The upwelling of HANCONS makes the solid mantle and crust to ulcerate by the alkaline mesomatism,alteration and magma formation, and the geotectonic movement,natural hazards and evolution of the Earth under the general control of gravity,rotation rate changes of the geospheres and tiding forces from the planets,especially the Moon.

地球排气的实质是幔汁（HACONS超临界态流体）从深部自发向上、向外的辐射排放，结果形成了地球内外的5个气圈和气体地球动力学，幔汁上涌后通过碱交代作用产生蚀变和岩浆并促使原来为固体的上地幔、地壳发生溃变，在地球的3个基本动力，即重力、地球自转变速、圈层旋转差速和天体潮汐力联合作用的大前提下诱发出大地构造运动、地球演化和自然灾害。

Series of beer saccharification equipment, fine rice wine equipment, immobilization pipeline project item, sets of barm expanded propagation system, barm recycling and storaging system, wort aerating and barm adding system, CIP system, bottle washing machine alkali liquor recycling equipment, beer chilling device, sanitation type tank deck and tank bottom components and etc molding matching products.

公司主要产品有：系列化的啤酒糖化设备、发酵设备、清酒设备和固定化管路工程项目，成套的酵母扩培系统、酵母回收与贮存系统、麦汁充氧和酵母添加系统、CIP系统、洗瓶机污碱液回收装置、啤酒激冷装置、卫生型罐顶和罐底组件等成型配套装置。

Naringin and limonin are main bitter components in citrus juice , which can be removed by way of adsorption.

柑桔汁中主要的苦味成分是柚皮苷和柠碱，采用吸附的方法可以将它们除去。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。