硫代的

While erthrocyte, hemoglobin and Hela cell were under oxidative damage induced by the hydrogen peroxide (H2O2) or tert-butyl hydroperoxide on different concentrations of dihydromyricetin, hemolysis rate of erythrocyte and methemoglobin converted from hemoglobin was estimated by ultraviolet-visible absorption spectroscopy. Whereas mmalondialdehyde from erythrocyte was measured by thiobarbituric acid colorimetry, the cellular viability of Hela cell was examined using MTT 3-(4, 5-dimethylthiazol-2-yl-2, 5-diphenyl tetrazolium bromide assay.

在不同的二氢杨梅素浓度下，用过氧化氢或过氧化特丁烷对红细胞、血红蛋白和Hela细胞进行氧化伤害，以紫外－可见光分光光度法检测红细胞溶血率和由正常血红蛋白生成的高铁血红蛋白，硫代巴比妥酸法测定红细胞中的丙二醛，MTT法检测Hela细胞的活力。

This test is a measure of the unsaturated linkages in a fat and is determined by reacting the fat with a solution of iodine monochloride in a mixture of acetic acid and CCU, liberating excess iodine with KI, and titrating with Na2S203.

这个试验是不饱和键的测量，它由脂肪与一氯化碘在乙酸与CCU的混合物的溶液反应进行测量，用KI除多余的碘，用硫代硫酸钠滴定。

After 4 generations treatment with tannic acid, the larvae of cotton bollworms were more susceptible to deltamethrin, but had no significant difference in susceptibility to parathion methyl.

单宁酸处理的第4代幼虫对溴氰菊酯的敏感度有增加的趋势，对甲基对硫磷的敏感度没有明显改变。

METHODS:After the treatment of TRAIL or LPS at different doses,we tested the nuclear translocation of NF-κB by cell immunohistochemical staining and electrophoretic mobility shift assay,and evaluated the level of IκB by RT-PCR under pyrrolidine dithiocarbamatetreatment.

当不同浓度的TRAIL和LPS作用于细胞后，我们通过细胞免疫组化染色和凝胶电泳迁移试验来检测NF-κB核转位的情况。并通过RT-PCR的方法粗略评定二硫代氨基甲酸吡咯烷对抑制蛋白IκB的影响。

The results show that it only takes 8 min for the reaction, when the initiator is potassium persulfate/sodium thiosulfate which forms an oxidation-reduction initiator system; N,N-methylene diacrylamide is as cross-linker; neutralization degree is 70%, under the microwave power of 360 W.

结果表明，在360W的微波辐射功率下，采用过硫酸钾与硫代硫酸钠的氧化还原引发体系，N，N-亚甲基双丙烯酰胺为交联剂，接枝单体的中和度为70%时，只需8min就可以完成纤维素基高吸水树脂的接枝共聚合成。

Its beneficial widespread effect on health is attributed to sulphur compounds and particularly to thiosulfinates. Odorless and stable, alliin is the most abundant sulfur compound in whole, unbruised Garlic. When the clove of garlic is cut or crushed, the enzyme alliinase is released from its compartment and transforms S-allyl-L-cysteine sulfoxide or alliin into diallyl thiosulfinate allicin, the characteristic compound of garlic flavor. This very unstable thiosulfinate is rapidly degraded to related organosulfur compounds. Allicin is often thought of as the "active ingredient" in Garlic, and has been the subject of numerous scientific studies, but its a fairly unstable compound that likes to react with itself.

蒜氨酸(S-烯丙基-L-半胱氨酸亚砜，alliin)是完整、未受损大蒜里面含量最丰富的硫化物，并且非常稳定，它存在于大蒜的细胞质里；当细胞受损时，蒜氨酸酶从细胞液向细胞质释放，蒜氨酸和蒜氨酸酶接触被迅速转化为一系列新的化合物—蒜辣素及其相似物，蒜辣素(双烯丙基硫代亚磺酸酯，allicin)被认为是大蒜中最重要的活性成分，但它相当不稳定，易于自身反应。

The thermal decomposition kinetics of the N , N′-bis(5,5-dimethyl-2-phospha-2-thio-1,3-di- oxan-2-yl)ethylenediamine in air were studied by TG-DTG techniques. The kinetic parameters of the decomposition process for the title compound in the two main thermal decomposition steps were calculated through the Friedman and Flynn-Wall-Ozawa methods and the thermal decomposition mechanism of DPTDEDA was also studied with the Coats-Redfern and Achar methods.

以TG-DTG为手段，研究了 N ， N ′-二(5，5-二甲基-2-磷杂-2-硫代-1，3-二噁烷-2-基)乙二胺在空气中的热分解动力学，利用Friedman法、Flynn-Wall-Ozawa法对DPTDEDA进行了动力学分析，求出了该物质两个主要的热分解阶段的热分解动力学参数，同时利用Coats-Redfern法、Achar法研究了该物质的热分解机理。

Also useful are oil-soluble copper dithiocarbamates of the general formula Rc Rd z Cu, where z is 1 or 2, and Rc and Rd are the same or different hydrocarbyl radicals containing from 1 to 18, and preferably 2 to 12, carbon atoms, and including radicals such, for example, as alkyl, alkenyl, aryl, aralkyl, alkaryl and cycloaliphatic radicals.

化学通式为Rc Rd z Cu的油溶性二硫代氨基甲酸铜也适用，式中，z为1或2，Rc和Rd是含1～18（以2～12为宜）个碳原子的相同或不同的烃基，这类烃基的实例包括烷基、烯基、芳基、芳烷基、烷芳基和脂环基。

The recent development on the research of the plant myrosinase/glucosinolate system are reviewed, including the organization of myrosinase gene family, their origin, evolution, and the potential functions of the system.

对植物芥子酶防御系统研究进展进行了综述，包括基因家族的结构、基因的表达调控、芥子酶的细胞定位、植物以外其它生物的芥子酶、硫代葡糖苷／芥子酶系统起源进化以及其可能功能等。

Another method for determining primary structure is to employ Edrnan's , which reacts quantitatively with the free amino group of a peptide to yield the corresponding pheny lthiocarbamoyl peptide, leaving the rest of the peptide chain intact.

另一种可以决定初级结构的方法是用埃德曼降解法，它们能与肽键上的游离氨基定量反应，产生相应的苯氨基硫代甲酰肽，而其余的肽链保持不变。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。