白香肠

Turning to the British food, the first映入brain may be staying in hotels or provide accommodation and breakfast inn will be exposed to rich British breakfast, or from the speculation or fried eggs, smoked咸肉, sausage, tomatoes, potatoes, the combination of mushrooms, white or black pudding, fried bread, toast and orange sauce, and many foods are as black tea January 1 shots.

谈到英国食物，最先映入脑中的可能是在饭店或是下榻提供住宿和早餐的客栈所接触的丰富英国早餐，从或煎或炒的鸡蛋，熏咸肉，香肠，番茄，马铃薯，香菇的组合，到白或黑的布丁，到煎面包，吐司和橘子酱，众多食物皆随红茶一一下肚。

Mushrooms,Beef Steak,Blue Crab,Chicken Breast,Chicken Drumstick,Clams,Cod Fish Filet,Duck Breast,Lamb Chop,Lamb Roast,Lobster,Merguez,Mussels,Oysters,Pork Chop,Pork Roast,Quail,Red Snapper Filet,Roast Beef,Kobe Beef,Salmon Steak,Sausage,Scallops,Sea Bass Filet,Shrimp,Squab,Tuna Steak,Veal Chop,Veal Roast,Anchovies,Cheddar Cheese,Brie,Goat Cheese,Gorgonzola,Green Olives,Mozzarella,Parmesan,Ricotta,Bacon,Black Olives,Black Truffle,Boiled Ham,Caviar,Vidalia Onion,Garlic,Foie Gras,Prosciutto,Rosemary,Red Onion,Sage,Salmon Roe,Scallions,Soy Sauce,Swiss Cheese,White Truffle,Onion

蘑菇，牛排，蓝蟹，鸡胸肉，鸡腿，蛤蜊，鳕鱼，鸭胸，羊排，烤羊肉，龙虾，阿拉伯香肠，贻贝，牡蛎，猪排，烤猪肉，鹌鹑，红鲷鱼，烤牛肉，神户牛肉，鲑鱼排，香肠，扇贝，鲈鱼，虾，乳鸽，金枪鱼排，小牛肉排，烤小牛肉，凤尾鱼，切达干酪，奶酪，山羊奶酪，戈贡佐拉干酪，绿橄榄，意大利白干酪，意大利干酪，意大利奶酪，培根，黑橄榄，黑块菌，煮火腿，鱼子酱，甜洋葱，大蒜，鹅肝，火腿，迷迭香，红洋葱，鼠尾草，鲑鱼子，大葱，酱油，瑞士奶酪，白松露，洋葱

He opens it and shows it full of polonies, kippered herrings, Findon haddies and tightpacked pills.

打开一看，满是半熟的干香肠，熏曹白鱼、芬顿黑线鳕和裹得严严实实的药丸。

Blue Crab,Duck Breast,Lamb Chop,Lamb Roast,Lobster,Merguez,Mussels,Octopus,Oysters,Quail,Kobe Beef,Scallops,Squab,Tuna Steak,Veal Chop,Veal Roast,Cardamom,Brie,Gorgonzola,Lychee,Parmesan,Black Truffle,Caviar,Foie Gras,Hungarian Paprika,Nutmeg,Vanilla,Prosciutto,White Truffle

蓝蟹，鸭胸，羊排，烤羊肉，龙虾，阿拉伯香肠，贻贝，章鱼，牡蛎，鹌鹑，神户牛肉，扇贝，乳鸽，金枪鱼排，小牛肉排，烤小牛肉，豆蔻，奶酪，戈贡佐拉干酪，荔枝，意大利干酪，黑块菌，鱼子酱，鹅肝，匈牙利红辣椒，肉豆蔻，香草，火腿，白松露

Certain specialties, such as sauerkraut and bratwurst, are known worldwide as German foods.

德国某些名菜，像腌酸菜和白香肠，已闻名全球。

This gives it a distinctive3 sour flavor and makes it easy to digest.4 Bratwurst is a special white sausage, made with pork and veal.

白香肠则由猪肉和小牛肉制成。

I worked part-time in a factory where black puddings and white puddings and sausages were produced in great quantities.

我在一家生产质量很好的黑布丁、白布丁和香肠的工厂做小时工。

The invention discloses a convenient, rapid manufacturing method of Chinese libanom sausage, which comprises the following steps: 1 preparing pickling agent with 2% salt, 0.3% calcium chloride, 0.45% composite phosphate, 15-18g/100kg beef sodium nitrite, 170-180g/100kg beef sodium nitrite, 2 allocating condiment material with 100kg mother beef, 450-550g salt, 3.5-4.5kg sugar, 450-550g mustard, 0.8-1.2kg ginger and garlic (1: 1), 32-38g meat, 350-450g white pepper powder, 180-220g chili powder and 650-680g cumin powder, 3 cutting beef into blocks, pickling for 5-6 days, fermenting at 43 deg.c for 1-2 days, controlling moisture at 80-90% to reduce at 50-70% within 3-4 days, stopping manufacturing when the weight loss is 20-30%.

内容包括：1以占牛肉重量2％比例的食盐、0.3％的氯化钙和0.45％的复合磷酸盐与15～18g/100千克牛肉的亚硝酸钠、170～180g/100千克牛肉的硝酸钠构成中式黎巴嫩香肠加工用腌制剂。2中式黎巴嫩香肠的香辛料配方为母牛肉：100kg、食盐450～550g、糖3.5～4.5kg、芥末450～550g、姜蒜(1∶1)0.8～1.2kg、肉蔻32～38g、白胡椒粉350～450g、辣椒粉180～220g、孜然粉650～680g.3中式黎巴嫩香肠加工工艺特点为，将发明的腌制剂涂抹于卫生安全牛肉修割切块表面，腌制时间为5～6天；发酵加工温度条件为：43℃，发酵加工1-2天内湿度控制在80％～90％，在3-4天下降为50～70％，当失重为20％～30％的时候结束加工。

Chicken, sausage and shrimp with peppers and onions served over Penne

鸡肉，香肠，虾，彩椒，白洋葱，面条

Germany Germany's Christmas dinner usually Kaoe meat, macaroni salad, almond sugar, small suckling pig, white German-style sausage, and other food components.

德国 德国的圣诞晚餐一般由烤鹅肉、通心粉沙拉、杏仁糖、小乳猪、德式白香肠等食物组成。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。