生长速率

Besides, the lengths of siliques at different developing stages were measured, and relation between silique length and time course were investigated, the results showed that the siliques grew slower as time goes on.

此外还测量了胚胎不同发育时期的角果长度，获得了胚胎发育时期与角果长度之间的对应关系，发现随着胚胎的发育，角果的生长速率呈现出逐渐递减的趋势。

Based on the study of mineral crystallization sequence, solidus temperature and growth rates of quartz and albite, it suggests that Li_F_Na enriched granitic residual magma is qualified for the formation of snowball texture, and that high_ratio of Na 2O/K 2O and contents of F and H 2O in the granitic melt are important to the formation of snowball texture.

对矿物结晶顺序、石英和钠长石的生长速率以及固相线温度的研究表明，富锂、氟、钠的花岗质残余岩浆完全具备形成雪球结构的条件。

A lower crystallization temperature leads to a higher spherulite growth rate.

结晶温度越低，球晶的生长速率越快。

Heilongjiang Forest Botanical Garden, Harbin 150040, Heilongjiang, China Abstract: Using growth rate and hanging drop methods, biological activity of four acetone extracts from Sophora flavescens Ait., Galinsoga parviflora Cav., Typhonium giganteum Engl., and Datura stramonium L.

黑龙江省森林植物园，黑龙江哈尔滨 150040 摘要：采用生长速率法和悬滴法测定了苦参、牛膝菊、独角莲、蔓陀萝4种植物的丙酮提取物对水稻恶苗病菌、稻瘟病菌、玉米小斑病菌、玉米弯孢菌叶斑病菌、番茄叶霉病菌和辣椒根腐病菌的生物活性。

In order to do it, the mathematical models must be established describing the growth rate of sucrose crystal.

为了从事上述研究，首先就得建立描述蔗糖晶体轴向生长速率的数学模型。

The analysis methods for the determination of micro or trace elements in high moisture jellyfish were developed. The fatty acid compositions in difderent parts of fresh jellyfish were determined by GC/MS method. Thirty-five fatty acids were identified, and most of them were found in R. esculentum jellyfish for the first time. Especially, two unusual very long chain polyunsaturated fatty acids that were never detected in the other jellyfish also were determined. Amino acids were abundant in R. esculentum jellyfish, especially containing sulfur amino acids, and could be supplied for human diet. The polysaccharide in umbrella part of jellyfish was composed of glucose, galactose and uronic acid, and its molecular weight was 40,000, but the polysaccharide of the oral arms part consisted of glucose, mannose and glycuronic acid, and its molecular weight was 43,000. Above-mentioned data were never reported. The ethanolic extract of oral arms part of jellyfish were extracted by different polar solvents (petroleum ether, acetic ether, n-butanol), and antibacterial activity was tested to these extracts by four species of terricolous pathogenic bacilli and three species of botanic pathogenic fungi. The result demonstrated that the petroleum ether extract had certain bactericidal activity for two species of pathogenic bacilli, and n-butanol extract had certain inhibited activity on apple rot pathogenic fungus.

建立了 高含水量的海蜇产品中微量、痕量元素成分测定的分析方法；采用 GC/MS 方法测定了新鲜海蜇不同部位的脂肪酸组成，共鉴定出 35 种脂肪酸，其中大多数脂肪酸是首次在海蜇中被检测到，尤其是两种不常见的 C24：5 超长链多不饱和脂肪酸的分析和鉴定在其它水母种属中也从未见报道；海蜇三个部位中氨基酸成分齐全，含量丰富，含硫氨基酸含量较高，可与其它食物蛋白质的氨基酸互补；其中海蜇皮多糖是由葡萄糖、半乳糖和糖醛酸组成，分子量为 40，000，海蜇头多糖是由葡萄糖、甘露糖和糖醛酸组成，分子量为 43，000，以上工作均未见报道；利用石油醚、乙酸乙酯、正丁醇三种不同极性溶剂分别萃取海蜇头乙醇浸提物，用纸碟法和生长速率法分别对四株陆源病原菌和三株植物病原真菌进行了抑菌实验，结果表明海蜇头石油醚提取物和正丁醇提取物具有一定的抑菌活性。

The analysis methods for the determination of microor trace elements in high moisture jellyfish were developed. The fatty acid compositions indifderent parts of fresh jellyfish were determined by GC/MS method. Thirty-five fatty acids wereidentified, and most of them were found in R. esculentum jellyfish for the first time. Especially,two unusual very long chain polyunsaturated fatty acids that were never detected in the otherjellyfish also were determined. Amino acids were abundant in R. esculentum jellyfish, especiallycontaining sulfur amino acids, and could be supplied for human diet. The polysaccharide inumbrella part of jellyfish was composed of glucose, galactose and uronic acid, and its molecularweight was 40,000, but the polysaccharide of the oral arms part consisted of glucose, mannose andglycuronic acid, and its molecular weight was 43,000. Above-mentioned data were never reported.The ethanolic extract of oral arms part of jellyfish were extracted by different polar solvents(petroleum ether, acetic ether, n-butanol), and antibacterial activity was tested to these extracts byfour species of terricolous pathogenic bacilli and three species of botanic pathogenic fungi. Theresult demonstrated that the petroleum ether extract had certain bactericidal activity for twospecies of pathogenic bacilli, and n-butanol extract had certain inhibited activity on apple rotpathogenic fungus.

建立了高含水量的海蜇产品中微量、痕量元素成分测定的分析方法；采用 GC/MS 方法测定了新鲜海蜇不同部位的脂肪酸组成，共鉴定出 35 种脂肪酸，其中大多数脂肪酸是首次在海蜇中被检测到，尤其是两种不常见的 C24：5 超长链多不饱和脂肪酸的分析和鉴定在其它水母种属中也从未见报道；海蜇三个部位中氨基酸成分齐全，含量丰富，含硫氨基酸含量较高，可与其它食物蛋白质的氨基酸互补；其中海蜇皮多糖是由葡萄糖、半乳糖和糖醛酸组成，分子量为 40，000，海蜇头多糖是由葡萄糖、甘露糖和糖醛酸组成，分子量为 43，000，以上工作均未见报道；利用石油醚、乙酸乙酯、正丁醇三种不同极性溶剂分别萃取海蜇头乙醇浸提物，用纸碟法和生长速率法分别对四株陆源病原菌和三株植物病原真菌进行了抑菌实验，结果表明海蜇头石油醚提取物和正丁醇提取物具有一定的抑菌活性。

After 60 days of growth (under both shaded and unshaded conditions), seedlings from larger seeds had proportionally larger root mass and proportionally smaller leaf mass than did seedlings from small seeds.

在自然光照下，小种子幼苗的相对生长速率较大于大种子幼苗，但叶面积比率、叶面积干质量比、叶干质量差别不明显。

Result The zoospore progenies of isolate HN8-Mt and isolate HN3-Mt had the similar characteristics such as growth rate, colony morphology and the resistance to metalaxyl with that of their parents.

结果］辣椒疫霉Mt突变株的生长速率、菌落形态以及对甲霜灵的抗性等性状在其游动孢子后代中未发生变异。

It is a new strain of Acetobacter because its physiological and biochemical characteristic didn't match to that of any exiting strain of Acetobacter genus. Therefore it was named Acetobacter Z127 in the project.

结果筛选出一株菌株可以高效利用乙醇的细菌，它可以利用的乙醇浓度范围小于0.6mol/L，乙醇浓度为0.4mol/L时，该菌株生长速率最快。

I am accused of being overreligious," she said in her quiet, frank manner,"but that does not prevent me thinking the children very cruel who obstinately commit such suicide.""

客人们在卡罗利娜·埃凯家里，举止就文雅一些，因为卡罗利娜的母亲治家很严厉。

Designed by French fashion house Herm è s, this elegant uniform was manufactured in our home, Hong Kong, and was the first without a hat.

由著名品牌 Herm è s 设计，这件高贵的制服是香港本土制造，是我们第一套不配帽子的制服。