生物活性的

The addition reaction of diazo pyrazoles and isocyanate has been investigated and the mechanism of this reaction has been guessed.

研究了重氮基吡唑同异氰酸酯的环加成反应，初步推测了该反应的机理。利用此反应设计了一类可能具有生物活性的吡唑骈[5，1-d][1，2，3，5]四嗪-4-酮类衍生物。

In recent decades, mushrooms have been widely consumed for their favor and nutritive values.

近十年来菇类广泛的被研究，发现许多的菇蕈类具有生物活性的成分。

The enzymatic hydrolyzing technologies of fucoidan from Laminaria japonica using cellulase and pectase were studied.

岩藻聚糖硫酸酯是一种具有多种生物活性的多糖，对用纤维素酶、果胶酶酶解制备海带岩藻聚糖硫酸酯的工艺进行了研究，正交试验结果表明：纤维素酶、果胶酶优化的酶解工艺参数为：纤维素酶0.221%、果胶酶0.074%，温度50℃，pH值4.5，时间50min。

The research aimed to discuss the feasibility of taking ricin as raticide and the effects of defatting with different solvents on the biological activity of ricin.

探讨蓖麻粗毒蛋白作为灭鼠药的可行性以及不同溶剂脱脂对蓖麻粗毒蛋白的生物活性的影响。

The comparison of A1-A5 also shows that the basic side chain indeed can promote biological abilities of compound.

通过A1-A5的比较也表明碱性支链的引入在某种程度上确实具有促进化合物生物活性的作用。

During the process in studying Al toxicity to the orgaiusms, people changed the opinion that Al was innoxious in biosystems, and became more aware of the importance of the mechanisms of Al-toxicity and Al-tolerance in environmental and life sciences.

随着对Al~(3+)毒陛研究的不断增多，使人们改变了原先认为Al~(3+)无生物活性的观点，转而进一步深入研究Al~(3+)对人类、动物、植物和微生物的影响。

With the development of experimental technology and people's further knowledge to explore the biological activity of resveratrol, resveratrol derivatives and their analogues were found in grape and many other plants, which were thought to be the metabolizable products of resveratrol.

随着白藜芦醇生物活性的深入认识和实验技术的不断更新，人们在葡萄等多种植物中发现了白藜芦醇衍生物及其类似物，这些衍生物和类似物被认为是白藜芦醇的代谢产物。

With the development of experimental technology and people's further knowledge to explore the biological activity of resveratrol, resveratrol derivatives and their analogues were found in grape and many other plants, which were thought to be the metabolizable products of resveratrol.

随著白藜芦醇生物活性的深入认识和实验技术的不断更新，人们在葡萄等多种植物中发现了白藜芦醇衍生物及其类似物，这些衍生物和类似物被认为是白藜芦醇的代谢产物。

Determination of functional components in foods and Chinese herbs as well as evaluation of biological activity – Both foods and Chinese herbs investigated include soybean, Ziziphus jujuba , Lycium barbarum , Gynostemma pentaphyllum , Taraxacum formosanum , Rhinacanthus nasutus , Scutellaria barbata , etc. Functional components investigated include carotenoid, chlorophyll, flavonoid, phenolic acid, polysaccharide, saponin, isoflavone, etc. In my lab we have developed many LC-MS methods for determination of these components and proved their antiproliferation effect on cancer cells and anti-inflammatory activity.

食品及中草药有效成分测定及其对生物活性的影响-探讨的食品包括大豆、蕃茄、芒果等等，中草药包括红枣、枸杞、七叶胆、蒲公英、仙鹤灵芝草、半枝莲等等，有效成分则包括类胡萝卜素、叶绿素、类黄酮、酚酸、多醣、皂苷、异黄酮等等，本实验室已成功开发多种LC-MS方法测定这些成分并证实这些成分具有抑制癌细胞增生及抗发炎的功效，已有多篇论文发表於国际著名期刊。

Cross-Coupling Reaction of Organoboron with Arylhalide by Pd° Catalyzed;;Studies on Syntheses,Properties,Structures and Bioactivities of Hydrazones and Its Complexes

中文题名具有生物活性的酰腙及其配合物的研究；钯催化下硼试剂与卤代芳烃的偶联反应

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。