煮锅

And every caldron in Jerusalem and Juda shall be sanctified to the Lord of hosts: and all that sacrifice shall come, and take of them, and shall seethe in them: and the merchant shall be no more in the house of the Lord of hosts in that day.

而且在耶路撒冷和犹大所有的锅，都是祝圣与万军的上主的；凡愿献祭的人，必用这些锅来煮祭肉。到那一天，在万军上主的殿里，必再没有一个商人。

Put everything in a covered casserole and transfer to the pre-heated oven. Cook for about 1 hour 45 minutes or until the beans are cooked and the stew is rich and flavourful.

将所有材料移至有盖焗锅里，放入已预热的焗炉焗约1小时45分钟，或直至牛油豆煮腍，整锅材料都香浓入味。

Add Marsala and mix with juice in pan, then add in cream, reduce to the right consistency.

在锅堨入马沙拉酒，与锅堛渐触V和，然后加入忌廉，煮至汁液黏稠适中。

All the eateries for Fuyang noodles don't get a bit least decoration: lime-wall,cement-ground, over the pot is a noodle-press made of jack.The master workman puts the very tough dough into it and press the jack.

所有的格拉条店均不装饰，石灰墙水泥地，当街一口大锅，锅上架着千斤顶做的压面机，压面师傅把和得很硬的面团放进去，压着千斤顶，面条便会飘洒入锅，沸腾的开水里很快就煮熟，捞出，放进冷水里，洗去粘液。

Take Onion and Garlic and gently sweat in pan with no oil, then add Thyme, 60gkidney bean, 60gChix pea, 60gwhite bean and white wine, bring to boil then add water and chicken powder, again bring to a boil then add green peas and cream, bring to a boil, then season and add spinach.

将洋葱大蒜放入无油的锅里稍微干煸，然后加入法香，60克鸡腰豆，60克鸡嘴豆，60克白豆和白酒，煮，然后加水和鸡精，再次煮，而后加入青豆和奶油，继续煮，然后调味并加入菠菜。

Pan joined lard and ginger juice, wine, water, first remove the nests waiting for a minute roller, and the people of Dictyophora, mushrooms, chicken roll cook until chicken cooked wheat after the release bowl, adding bird's nest ham silk.

锅加入猪油、姜汁、料酒、水，先将燕窝下锅滚片刻捞出，放人竹荪、香菇、鸡肉滚煮，待鸡肉熟后倒出放人碗内，加人燕窝火腿丝。

Place guajillo chiles in medium saucepan; add enough water to cover generously and bring to boil.

把guajillo chiles放到炖锅里，加入足够的水煮开，然后把火关小慢煮至柔软，大概煮15分钟。

Gradually stir in the hot water until the glue puddings float up, then pour half bowl of water in, and when the water is boiling, fish out glue puddings and soak them in cold water.

锅里加水烧开，放入宁波芝麻汤圆，稍稍搅拌煮至汤圆浮起后，加半碗冷水继续煮开，然后捞起煮好的汤圆浸泡在冰水里

After that, pour out the herbal juice to get a small half of bowl (approximately 100 ml), then add water to the pot and boil it with the above method, boil the herbs like this totally for five times, finally put the herbal juices together, and take it warm every two hours, one fifth of it at a time and one packet every day.

上药共入锅中，加水约两大碗，大火煮沸后，改为小火煮三十至四十分钟，取药汁约小半碗倒出，再加水依上法煮之，连煮五次，将药汁合为一处，二小时温服一次，每次服五分之一，日一帖。

Blanch the beef chunks, place the beef in a pot, and bring it to a boil. Afterwards, lower the heat and cook the beef thoroughly. Add the Sichuan pepper corn, star anise, soy paste, and other trade secrets; and cook until tender.

文化」将处理好的牛肉块川烫去血水，之后入锅煮滚，转成慢火煮至将熟，再加入花椒、八角、豆瓣酱等各家独门调味秘方，以微火闷煮至烂熟。

As she looked at Warrington's manly face, and dark, melancholy eyes, she had settled in her mind that he must have been the victim of an unhappy attachment.

每逢看到沃林顿那刚毅的脸，那乌黑、忧郁的眼睛，她便会相信，他一定作过不幸的爱情的受害者。

Maybe they'll disappear into a pothole.

也许他们将在壶穴里消失