煎锅

Let's have a look at what Hogwarts students are served at lunch, dinner and feasts:Pumpkin juice seems to be the only drink, water is never mentioned for meals,(although Harry had a drink of water when he woke up in the middle of the night.) Roast beef, roast chicken, fried sausages, stew, casserole, tripe (which McGonagall ironically offers Trelawney in PA), pork chops,shepherd's pie, steak, Cornish pasties, lamb chops, sausages, bacon and steak, steak and kidney pudding, steak and kidney pie, black pudding, sandwiches (chicken and ham, for Harry and Ron in CS); bread, marshmallows and crumpets (Harry and Ron roast them over the Common room fire during the Christmas holidays in PS/SS), baked pumpkin, roast potatoes, jacket potatoes, boiled potatoes, mashed potatoes, chips, Yorkshire Pudding, peas, sprouts, carrots, gravy, ketchup, custard tart, Mint Humbugs, ice cream, apple pies, treacle tart, Spotted Dick, chocolate éclairs , chocolate gateau, jam doughnuts, Trifle, strawberries, jelly, and rice pudding.

让我们来看看霍格沃茨的学生在午餐、晚餐和宴会上都吃些什么吧：南瓜汁似乎是唯一的饮料，水从未出现在任何一顿饮食中，（虽然哈利深夜醒来时喝过水）烤牛肉、烤鸡、炸香肠、炖肉、砂锅、内脏（第三册书中麦格教授给特里劳妮盛过一次）、猪排、羊肉馅饼、牛排、康瓦尔郡菜肉烘饼、羊排、香肠、熏肉和烤鱼、煎肉和腰子布丁、牛排和腰子馅饼、黑布丁、三明治（第二册中哈利和罗恩吃的鸡肉火腿布丁）；面包、蘑菇和圆饼（第一册中哈利和罗恩曾在圣诞节期间在公共休息时的壁炉火上烤着吃），烤南瓜，烤马铃薯，带皮马铃薯，煮马铃薯，土豆泥，薯片，约克夏布丁，豌豆，豆芽，胡萝卜，法式肉酱，番茄酱，奶油馅饼，薄荷硬糖，冰淇凌，苹果派，蜂蜜馅饼，葡萄干布丁，，巧克力奶油蛋糕，果酱面圈，小蛋糕，草莓，果冻和米饭布丁。

Brown lamb on all sides, 4 to 6 minutes total. Transfer lamb to a cutting board and discard oil from skillet.

羊排放到锅里，煎4到6分钟，之后把羊排拿出来放到切肉扳上，锅里的油放到一边。

This is the pan I fried the eggs in.

这是我煎鸡蛋的锅。

A flat cake of thin batter fried on both sides on a griddle.

在浅锅中油煎薄平面饼的双面而成。

The wok puts the oil 3 soupspoon to burn the heat, puts the egg in the pot to fry is ripely abundant is ready to be used.

锅内放入适量的油（相当于鸡蛋液的2／3最好），等油热了的时候，倒入鸡蛋液，等到凝固的时候翻过来，煎一下，等两面的颜色都呈现金黄的颜色时候，把鸡蛋从锅里取出来。

When frying fish sprinkle a little slat in the pan before cooking so that the fish will not stick.

在煎鱼前在锅中撒点盐可以防止鱼粘锅。

The genuine way of cooking is to mix the buckwheat flour with pig blood and cook until it becomes thick, then after it cools down, cut into pieces and fry in a pan.

地道的做法是将荞麦面和猪血混合，先在锅里熬成糊状，放凉切片后在油锅中煎熟。

I, Shannon Blood Sausage. Stand-pig small intestine washed first with warm water to soak rice for half an hour, picked up the rice, adding blood, mix with the rice and put into a large stone or blood beater, then add green onion, salt, has been Net diesel refining pig, star anise powder mix, wash the pig has been poured into the small intestine, ligated at both ends into the pot, cook the back, pay attention to the fire can not be too fast and can not boil water, to keep turning in order to avoid open rupture Blood Sausage, and come to naught, cooked to salvage, you can cut consumption, increase can also be cooked pan fried dishes, the use of soy sauce, vinegar, monosodium glutamate pair of points is expected, it is delicious, Miao can not be made.

一、香血肠。将猪小肠洗净备用，先用温水将大米浸泡半个小时，捞起白米，加入猪血，与米搅匀，放入大石磨或打浆机磨成血米浆，再加入葱花、盐、已炼的猪网油渣、八角粉等拌匀，灌入已洗净的猪小肠中，结扎两端，放入锅内，慢火煮熟，注意火不能太猛，水不能烧开，要经常翻动，以免血肠破裂开，而前功尽弃，煮熟后捞起，即可切块食用，也可用菜锅加熟油煎后，用酱油、醋、味精配成的点料，更是味香可口，妙不可言。

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雅乐炉环保：无燃烧现象，不产生烟火及一氧化碳洁净：超高微晶玻璃板，易清理，不残留方便：图示化控制面板设计，操作简易、明了多用：适用所有平底、耐热材料的煮食器具，满足蒸、煮、煎、炒、烤、火锅等不同的烹调方式节能：采用微电脑控制，火力、温度自动调节，节约能源显示：指示灯形象火力温度说明可用不锈钢锅、瓦煲、陶瓷锅等耐高温材料制成的容器规格：电压220V，功率1500W、1700W 采用远红外卤素发热灯管发热通过3C认证、CB认证净重：2.5kg/台毛重：2.8kg/台装箱量：5台/箱，尺寸：408*142*385 产地：佛山市联系QQ：

A study of 10,000 people reveals the perfect breakfast consists of a fried egg, two slices of fried bread, two pork sausages, two rashers of smoked bacon, fried mushrooms, one hash brown potato, baked beans and tomato ketchup.

烤番茄（番茄底划十字口，入烤箱）、炒蛋、香肠、咸肉、麦片、茄汁黄豆、蘑菇诸种菜点。主食的选择，吐司之外，可颂、丹麦卷、炸面包（选用烤制两天后的面包，切片后用中火在锅里加黄油煎烤，出锅时焦黄酥脆）等诸种欧陆特产亦可纳入。

Do you know, i need you to come back

你知道吗，我需要你回来

Yang yinshu、Wang xiangsheng、Li decang,The first discovery of haemaphysalis conicinna.

1〕 杨银书，王祥生，李德昌。安徽省首次发现嗜群血蜱。