炒

For Cannelloni bean soup with pearl barley and extra virgin olive oil: in a saucepan, fry the chopped vegetables (carrot, celery, onion and garlic) with olive oil for 5 minutes, put in fresh beans (remember to soak the beans for 6 hours if they are dry), tomatoes, the bouquet garni and cover with water. Cook gently for 2 hours; add some water if ever needed and make sure everything is well cooked, take away the bouquet garni and pass in the mixer in order to get a thin puree.

做卡那里利珍珠麦和豆汤配橄榄油的方法：先用橄榄油炒切碎的蔬菜（胡萝卜、芹菜、洋葱和蒜茸），炒5分钟，加入鲜豆（如是干豆的话先用水浸泡6个小时）和蕃茄，然后加入香料包和水，浸没原料，煮约2个小时。

Prepare a pan with hot oil, fry the curry powder till it smells good, and then put the potato dices, piece meat dices, ham dices, chufas dices, and mushrooms dices one by one into the pan and fry them together.

起一热锅，炒香咖哩粉后，依序入马铃薯丁、素肉块丁、素火腿丁、荸荠丁、洋菇丁拌炒，加香菇精、盐及2碗水，起锅前以太白粉水勾芡，滴些香油就成为咖哩酱汁。

Hot, hot under the cover of six edible hot chop, fry beef, to end a yellow color, add salt, fermented bean, chili powder, PI county recently, add meat and stir-fry watercress soup, bean curd, fire and tofu in QingSuan again.

烧热炒锅下菜油，烧至六成热，将剁细的牛肉末炒散，至色呈黄，加盐、豆豉、辣椒粉、郫县豆瓣再炒，加鲜肉汤，下豆腐，用中火烧至豆腐入味。

Hui guo rou cabbage ingredients: pig pork, cabbage accessories: Leek spices: salt, chicken, soy sauce, sugar, cooking wine, bean paste, cookinghuang jiang methods: 1,liang liang pig cooked pork, cut into thin slices; 2, Leek cleaned and cut into paragraphs; 3, take the oil pan into the fire, Add bean paste,huang jiang , cooking wine flavorchao chu stir, adding meat dry micro stirchao zhi adding paragraph Leek, sugar, cooking wine, soy sauce, stir and cooked cabbage that is, can be.

包菜回锅肉主料：猪五花肉、圆白菜辅料：青蒜调料：盐、鸡精、酱油、白糖、料酒、豆瓣酱、黄酱烹制方法：1、将猪五花肉煮熟晾凉，切成薄片；2、青蒜洗净切成段；3、坐锅点火倒入油，放入豆瓣酱、黄酱、料酒煸炒出香味，加入肉片煸炒至微干加入青蒜段、白糖、料酒、酱油、圆白菜煸熟即可。

Add hot oil to stay inside, put horseshoe-shaped green onions and cut into slices ginger, garlic slice stir Chao Zhi Xiang, the strength and vibrancy of the fire Sunpian Zhuo, fungus, meat and spinach, Jiacu, soy sauce, Shaojiu, stir A few.

炒锅内留热油，放切成马蹄形状的大葱片、姜末、蒜片煸炒至香，再放焯过火的笋片、木耳、菠菜和肉片，加醋、酱油、绍酒，翻炒几下。

Garlic rice is actually similar as normal fried rice, just that you use more garlics...

蒜米炒饭其实很简单，跟平时的炒饭一样，只是放比较多的蒜米。。。

Then fry some garlics, mushrooms, a bit minced meat....add some soy sauce....put on the plate...

再炒一炒蒜米，冬菇，一点点肉碎。。。加酱油。。。放在碟上。。。

Dry the eggs first and spoilt it...and then fry the garlics, mushroom, carrot....and then the rice...

蛋先炒过然后弄碎。。。然后炒蒜米，蘑菇，萝卜。。。还有饭。。。

I was about to hold to the speculation, my mother said:"Do not worry, but also add chopped green onion and salt, it can only be speculation."

我正要拿着去炒，妈妈说：&别急，还要加上葱花和盐才可以炒呢。&

Clearance mustyou chao sauerkraut, and vinegar together with the refreshing water of the spices will, in addition, regardless of taste, will add some delicious speculation of asuan miao , leek or green pepper.

酸菜一定要用清油炒好，醋水里也会加上爽口的调料，此外，无论何种口味，都会加上些炒得喷香的蒜苗、韭菜或者青椒。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。