淀粉胶

The development and application of the natural polymer flocculants,such as starch, chitosan ,lignin and plant gum,were introduced.

介绍了国内外关于天然高分子改性絮凝剂———淀粉类、木质素类、甲壳素类以及植物胶类絮凝剂的研究及应用现状，并对天然高分子絮凝剂的开发趋势进行了分析和预测。

In this paper,a high efficient procedure was studied to extract crude sodium alginate, fucoidin and laminarin simultaneously.

建立了一套简便有效的提取方案，可从海带中分类提取同时得到褐藻酸钠、褐藻糖胶、褐藻淀粉三类多糖粗品。

The statistical procedure of path analysis combined with stepwise regression was used to trace the principal characters which affect the grain yield per plant and protein content in barley grain,and the effectof various characters on gum content and starch content was analysed,then the correlation between the quality and agronomic characters was investi- gated.

应用通径分析和逐步回归相结合的统计方法，逐级追溯影响大麦单株产量和蛋白质含量、麦胶含量、淀粉含量的性状，进而研究了品质性状和农艺性状的关系。

It was found that the puncture strength, tensile strength and modulus as well as the inverse of relaxation coefficient of starch/dHG films pronouncedly increased with increasing dHG, accompanied with a decreasing tendency in puncture deformation, extensional creep compliance, retardation time and tensile strain at break.

淀粉/dHG可食膜的穿刺强度、抗张强度、抗张模量及应力松弛系数的倒数，随脱色仙草叶胶浓度增加而增加，而穿刺变形量、依顺值、及抗张变形量则减少。

Methods: Hemolysate and erythrocyte from animal were analysed by parallel electrophoresis of Agarose-Starch mixed gel to observe if there is difference in "HbA2 Phenomenon" between Reptilia and Chondrichthyes.

将动物溶血液和其红细胞悬浮液并排进行淀粉－琼脂糖混合凝胶电泳，观察有无差异。

Are sole agent of Shree Rum Guar Gum powder, butter oil substitutes, shortening oil, cocoa butter substitute, hydrogenated coconut oil, palm stearin, cocoa powder, coconut cream, desiccated coconut, ice cream fat.

我司总代理印度雪龙牌瓜尔豆胶，康宝牌代可可脂，氢化椰子油，起酥油，棕榈硬脂，无水奶油，食用牛油，耐炸油，椰子粉，椰浆，椰蓉，椰果，芒果浆，葡萄干，橄榄油，奶粉，乳清粉，烘炒咖啡豆，可可豆/粉/脂，海草，单甘脂，蔗糖脂，木薯淀粉，食品香精， I+G，冰淇淋油脂。"，"

Dishes such as lokum, or Turkish delight, are served in restaurants around the world, but best eaten under moonlight in Istanbul. This dish consists of cornstarch, gelatin, and other ingredients that are sure to make your taste buds sing.

其它食品像是 lokum，在世界各地的餐厅都有供应，然而，若能在伊斯坦堡的月夜下品尝最美味；这道点心包含了玉米淀粉、胶质和其它足以触动味蕾神经的成分。

Ratio of head rice,ratio of length and width ,core rate,amylose content gelatination consistency are important traits of quality.

主成分分析表明：整精米率、长宽比、垩白率、直链淀粉、胶稠度这五个品质性状对稻米品质的影响较大。

The crystal structure and molecular chain behavior of mechanically micronize d corn starch were studied by various methods,such as polarized microscope,X-ray diffraction,DSC method,GPC and LLS.

采用偏光显微镜，X-射线衍射仪，示差扫描量热仪、凝胶过滤色谱以及激光光散射分析技术等测试手段，表征和探讨了超音速气流粉碎微细化处理的玉米淀粉的晶体结构和分子链行为。

At present, most of scholars think that the deposit of β-amyloid make the activation of neuroglial cells, which trigger the chronic inflammatory reactivity in AD brain.

目前多数学者认为：β-淀粉样蛋白沉积使得神经胶质细胞活化引起脑内慢性炎症反应可能是AD发病的核心病理机制之一。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。