油炸

95 products of 11 kinds of fried and baked foods were bought from markets, including fried bread stick, clay oven rolls, hemp flowers, crispy rice crust, snow cake, oil nut, instant noodle, fried sa, oil gluten, potato chips, peanut with pepper sauce.

方法自市场上购买油条、烧饼、麻花、锅巴、雪饼、油果、方便面、油面筋、油炸馓、薯片和椒盐花生米11种油炸及烘烤食品95份，经提取、溴化、蒸发后进行气相色谱分析。

Toaster ,Toaster Oven, Convection Oven, Rotisserie Oven, Rice Cooker, Slow Cooker, Food Steamer, Induction Cooker, Bottle Warmer, Table Stove, Contact Grill, Coffee Maker, Water Kettle, Espresso Coffee Maker, Fry Pan, Deep Fat Fryer, Electric Wok, Sandwich Maker, etc

烤面包机，面包烤箱，旋風式烤箱，电转式烤箱，电饭锅，慢炖锅，蒸锅，电磁炉，瓶状保温器，台式炉，烤盘，咖啡壶，电水壶，浓咖啡壶，平底油炸锅，油炸锅，电炒锅，三明治机等

Cold and hot appetizers 1、steamed fresh scallop seasonal price 2、deep fried lobster in salt and chilli seasonal price 3、braised lobster with ginger and spring onions seasonal price 4、crispy sqring rolls 5、sesame prawn on toast 6、grilled prawn in salt and chilli 7、paper prawn on toast 8、king prawn cutlet in breadcrumbs 9、prawn cocktail 10 sweet and sour won ton 11 deep fried minced squid with thai sauce 12 deep fried squid in salt and chilli 13 deep fried squid 14 barbecue spare ribs 15 mini spare ribs in o.k sauce 16 mini spare ribs in honey sauce 17 mini spare ribs in salt and chilli 18 capital spare ribs 19 satay chicken 20 szechuan style lettuce wraps 21 pang pang chicken 22 shredded chicken in yellow bean sauce 23 paper wrap chicken 24 crispy seaweed 25 crispy lamb wraps with lettuce 26 griddled fried pork dumblings 27 steamed pork dumplings 28 stir fried mussels in black bean sauce 29 special crispy platter(minimum for 2 people)(spring rolls satay chicken crespy seaweed.barbecue spare ribs and sesame prawn on toast) 30 seafood platter (minimum for 2 people) sesame prawn on toast deep fried seallops.

冷和热的开胃菜 1、steamed新鲜的扇贝季节性价格 2、油炸了在盐和辣椒季节性价格的龙虾与姜和春天葱季节性价格的3、braised龙虾4、crispy sqring的卷在多士的5、sesame大虾在盐和辣椒的6、grilled大虾在多士的7、paper大虾 8、king在面包渣的大虾炸肉排 9、prawn鸡尾酒 10糖醋被赢取的吨 11被油炸的剁碎的乌贼用泰国调味汁 12在盐和辣椒的被油炸的乌贼 13被油炸的乌贼 14烤肉排骨 15在好的调味汁的微型排骨 16在蜂蜜调味汁的微型排骨 17在盐和辣椒的微型排骨 18资本排骨 19 satay鸡 20 szechuan样式莴苣套 21剧痛剧痛鸡 22在黄豆调味汁的切细的鸡 23纸套鸡 24酥脆海草 25酥脆羊羔套用莴苣 26烤了油煎的猪肉dumblings 27蒸的猪肉饺子 28混乱油煎了在黑豆调味汁的淡菜 29特别酥脆盛肉盘(2个人的极小值)(春卷satay鸡在多士的crespy seaweed.barbecue排骨和芝麻大虾) 30海鲜盛肉盘(2个人的极小值)在多士被油炸的seallops的芝麻大虾。

Statistical analysis with Responses Surface Regression showed that moisture content, oil content and breaking force of carrot chips were significantly effected by frying temperature, vacuum degree and frying time.

通过响应面分析可知：油炸温度、真空度及油炸时间显著地影响胡萝卜脆片中水分与脂肪质量分数、脆度，其最佳油炸工艺条件为温度100～110℃，真空度0.08～0.09MPa，时间15min

The technological Characteristics of Colocasia esculenta Schott's son-taroes for frying was studied,including the influence of temperature,vacuum,time and thickness of son-taroes on remainder rate of the important nutritional conponent-α-V E,Maillard Reaction level and crispness of products.

本文研究子芋油炸时的工艺特性，包括：油炸温度、真空度、时间和原料厚度对子芋重要营养成分α型VE 的保存，美拉德反应程度以及产品酥脆度的影响，提出将真空油炸技术应用于多子芋酥产品的加工，采用正交试验筛选真空油炸工艺条件。

The common Southern diet which I encountered in the 50's included more legumes and vegetables, but the vegetables were all over-cooked with animal fat added or were breaded and fried in fat, and the beans were cooked in fat as well; then they were served with fried meats and fried cornbread.

南方共同的饮食，我遇到的50个包含更多的豆类和蔬菜，但蔬菜都是过熟与动物脂肪增加或油炸面包屑和脂肪，以及被煮熟的豆子脂肪以及然后他们送达油炸肉类和油炸玉米面包。

The new energy-saving electric frying pan is heating, coal heating, and other formats, is a smoke-free type, multi-purpose, water-oil-fried mixed equipment, the equipment used on the most advanced international oil mixed fried Process , completely changed the structure of the traditional frying equipment from the fundamental solution to the traditional fat fryers disadvantages.

新型节能电油炸锅有电加热、煤加热等多种制式，是一种无烟型、多功能、水油混合式油炸设备，该设备采用了国际上最先进的油水混合油炸工艺，彻底改变了传统油炸设备的结构，从根本上解决了传统式油炸锅的弊端。

The new energy-saving electric frying pan is heating, coal heating, and other formats, is a smoke-free type, multi-purpose, water-oil-fried mixed equipment, the equipment used on the most advanced international oil mixed fried Process , completely changed the structure of the traditional frying equipment from the fundamental solution to the traditional fat fryers disadvantages.

新型节能电油炸机有电加热、煤加热等多种制式，是一种无烟型、多功能、水油混合式油炸设备，该设备采用了国际上最先进的油水混合油炸工艺，彻底改变了传统油炸设备的结构，从根本上解决了传统式油炸锅的弊端。

The new energy-saving electric frying pan is heating coal heating and other formats is a smoke-free type multi-purpose water-oil-fried mixed equipment the equipment used on the most advanced international oil mixed fried Process completely changed the structure of the traditional frying equipment from the fundamental solution to the traditional fat fryers disadvantages.

新型节能电油炸锅有电加热、煤加热等多种制式，是一种无烟型、多功能、水油混合式油炸设备，该设备彩用了国际上最先进的油水混合油炸工艺，彻底改变了传统油炸设备的结构，从根本上解决了传统式油炸锅的弊端。

The new energy-saving electric frying pan is heating coal heating and other formats is a smoke-free type multi-purpose water-oil-fried mixed equipment the equipment used on the most advanced international oil mixed fried Process completely changed the structure of the traditional frying equipment from the fundamental solution to the traditional fat fryers disadvantages.

新型节能油炸锅、油炸炉有电加热、煤加热等多种制式，是一种无烟型、多功能、水油混合式油炸设备，该设备采用了国际上最先进的油水混合油炸工艺，彻底改变了传统油炸设备的结构，从根本上解决了传统式油炸锅的弊端。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。