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Result The fruits of 5 tested sweet carambola cultivars had PPO activity.

结果5个甜杨桃品种果实中测有PPO活性,该活性均强烈催化焦性没食子酸的氧化反应,但对绿原酸的氧化活性很弱。

Chapter 4:The interactions between bergenin,esculin,gallic acid and caffeic acidwith HSA in AOT/isooctane/water microemulsions were characterized for the firsttime using fluorescence spectroscopy in combination with UV absorptionspectroscopy,FT-IR spectroscopy,CD spectroscopy and dynamic light scattering technique.

第四章:利用荧光光谱法、紫外-可见吸收光谱法、圆二色性光谱法、傅里叶变换红外光谱法和动态激光散射技术首次系统研究了在AOT/异辛烷/水构成的反相微乳介质中岩白菜素、秦皮甲素、没食子酸和咖啡酸与HSA之间的相互作用。

The results showed that the contents of gallic acid significantly enhanced and theanine distinctly reduced in Pu-Er tea.

结果表明,普洱茶中没食子酸的含量显著增高,而茶氨酸的含量则明显降低。

The results indicate that the products were PANI doped with gallic acid or ferulic acid.

结果表明,所制备材料确为阿魏酸、没食子酸掺杂的PANI。

Conclusion]The total content of these compounds should be used for qualitative control instead of gallic acid.

结论]单以没食子酸为质量指标不合理,而以芸香苷、叶下珠素和鞣花酸总量为指标更具合理性。

Result The results showed that phenolic compounds of Canarium album Raeusch fruit mainly distributed in pulp, which total phenolic content was about 1.5%, and phenolic acids with structure characteristic of hydroxybenzoic. And gallic acid, ellagic acid were the main phenolic compounds in Canarium album Raeusch, their relative content were 38.8% and 14.3%, respectively.

结果]结果表明:橄榄果实中的酚类成分主要集中在果肉中,其总酚含量约为1.5%,橄榄中的酚类成分以含苯甲酰结构的酚酸类为主,其中主要的酚类化合物为没食子酸和鞣花酸,相对含量分别为38.8%和14.3%。

The result of polyhydroxy benzamides for whitening, the activity evaluation of tyrosinase inhibitory, it has apparently effect on the caffeic acid, gallic acid and 2, 5-dihydroxybenzoic acid of amide derivatives (IC50 = 62.41~130.28 μg/ml), but some of the compounds show apparently the activity of tyrosinase inhibitory,(ex:IC50 = 71.70 μg/ml of compound 12 and 57.26 μg/ml of compound 24) inhibitory efficacy.

多酚醯胺化合物在美白活性结果,抑制酪胺酸酶活性评估,以咖啡酸、没食子酸及2, 5-二羟基苯甲酸之醯胺衍生物效果最为显著(IC50 = 62.41~130.28 μg/ml),但也有少酗坐あX物显示出明显抑制酪胺酸酶活性能力,如(Compound 12之IC50 = 71.70 μg/ml、Compound 24之IC50 = 57.26 μg/ml)也出现较强之抑制酪胺酸酶活性能力。

High performance liquid chromatographyanalysis showed the mango fruit of these two cultivars contained 3 carbohydrates, 11 organic acids and 4 carotenoids. The carbohydrates were composed of fructose, glucose and sucrose; the organic acids were oxalic acid, tartaric acid, quinin acid, malic acid, ascorbic acid, lactic acid,α-ketoglutaric acid, citric acid, fumaric acid, succinic acid and gallic acid; the carotenoids were violaxanthin,β-carotene, lutein, lycopene.

高效液相色谱分析表明,芒果果实共含3种糖、11种有机酸和4种类胡萝卜素,即果糖、葡萄糖和蔗糖;草酸、酒石酸、奎尼酸、苹果酸、抗坏血酸、乳酸、α-酮戊二酸、柠檬酸、富马酸、琥珀酸和没食子酸;堇菜黄素、β-胡萝卜素、叶黄素和番茄红素。

To study the effect of Epigallocatechin gallateon hepatic microsomal drugmetabolizing enzyme and CCl4-induced liver injury.

研究儿茶素没食子儿茶素没食子酸酯对肝药酶和CCl4急性肝损伤的影响。

Antitumor effect of EGCG was determined using the xenografts models of human gastric carcinoma cell SGC-7901 in nude mice.

目的 观察表没食子儿茶素没食子酸酯对体外培养人胃癌细胞系(SGC-7901)细胞的增殖抑制作用和体内抗人胃癌作用。

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Yang yinshu、Wang xiangsheng、Li decang,The first discovery of haemaphysalis conicinna.

1〕 杨银书,王祥生,李德昌。安徽省首次发现嗜群血蜱。

Chapter Three: Type classification of DE structure in Sino-Tibetan languages.

第三章汉藏语&的&字结构的类型划分。