桂皮的

Cheng employing the wine jug simmering recipe he added trepang, squid, shark fins and scallops, coupled with aged wine, ginger, cinnamon, fennel, etc., and simmered his concoction in a ceramic jug.

他采用了在衙门时「以坛煨菜」的方法，运用海参、鱿鱼、鱼翅、干贝等更多珍贵原料，并加入陈酒、姜、桂皮、茴香等配料，一起放入陶制瓦罐中煨制，成品更鲜美绝伦，因而声名远播！

ABSTRACT: Objective To evaluate the genotoxicity of Cinnamomum japonicum, Illicium verum and Zanthoxylum bungeanum on invo bone marrow of mouse.

目的 探讨八角、桂皮、花椒对小鼠骨髓细胞增殖和对染色体稳定性的影响。

To further study the chemical constitutes of lipophilic active parts, we prepared Alc95% and Alc50% according to original literature. 20 compounds were isolated by using macroporous resin, silica gel, polyamide, Sephadex LH-20, Rp-18, preparative TLC and preparative HPLC chromato-graphy. The structures of them were elucidated by means of physical and chemical properties, modern spectroscopic analysis techniques—UV、IR、 EI/MS、ESI/MS、〓H-NMR、〓C-NMR、DEPT、HMQC、HMBC. They are nine anthraquinones: chrysophanol (95-1), physcion (95-2), emodin (95-5), aloemodin (95-7), rhein (50-1), sennoside A or B (50-6),ω-hydroxylemodin (95-10), chrysophanol-8-0-β-D-glucoside (95-12), aloemodin-ω-0-β-D-glucoside (95-13); three phenanthaquinones: tanshinone ⅡA (95-3), cryptotanshinone (95-6), tanshinone Ⅰ(95-4); one isoflavone: 7, 3'-dihydroxyl-5' methoxyisoflavone (95-14) and protocaechuic aldehyde (95-9), protocaechuic acid (95-11), astragaloside Ⅳ(50-4), amygdalin (50-5), 2, 3, 5, 4'-tetrahydroxylstilbene-2-0-β-D-glucoside (50-3),-catechin (50-2), cinnamic acid (95-8). Among them, 3'-dihydroxyl-5' methoxyisoflavone (95-14) is a new compound.

经过溶剂萃取、大孔吸附树脂富集、Sephadex LH-20精制、制备TLC及Semi-pre HPLC等手段从中分离了20个化合物，利用理化性质和波谱技术(UV、IR、EI／MS、ESI／MS、〓H-NMR、〓C-NMR、DEPT、HMQC、HMBC)相结合鉴定了它们的结构，分别为9种蒽醌类化合物：大黄酚，大黄素甲醚，大黄素，芦荟大黄素，大黄酸，番泻苷A或B，ω-羟基大黄素(ω-hydroxylemodin)，大黄酚-8-0-β-D-葡萄糖苷(chrysophanol-8-0-β-D-glucoside)，芦荟大黄素-ω-0-β-D-葡萄糖苷(aloemodin-ω-0-β-D-glucoside)；3种菲醌类化合物：丹参酮ⅡA(tanshinoneⅡA)，隐丹参酮，丹参酮Ⅰ(tanshinone Ⅰ)；1种异黄酮：7，3'-二羟基-5'-甲氧基异黄酮（7，3'-dihydroxy-5' methoxyisofla-vone）以及原儿茶醛，原儿茶酸，黄芪甲苷(astragaloside Ⅳ)，苦杏仁苷，2，3，5，4'-四羟基二苯乙烯-2-0-β-D-葡萄糖苷（2，3，5，4'-tetrahydroxylstilbene-2-O-β-D-g1ucoside），Z—儿茶素，桂皮酸。

In addition, the included cinnamaldehyde in the molecular microcapsules was characterized by infrared spectrometry.

最后以红外吸收光谱为检测手段证明了β-环糊精对桂皮醛的包结。

The aim of this study is to find the inducing differen tiation effect of cinnamic acid on HL-60 cell.

目的 探讨桂皮酸对人早幼粒白血病细胞(HL-60)的分化诱导作用。

Through investigating the influence of various factors on its percutaneous absorption, the research will provide references for studying the skin administration of cinnamic acid.

通过考察各影响因素对桂皮酸透皮吸收的影响，为研究其透皮给药提供了参考依据。

On the basis of spectroscopic analysis and comparison with the reported data, they were identified as kaempferol-3-O-β-D-glucoside, kaempferol 3-O-β-D-6-p-hydroxycoumaroylglucoside, L-2-O-methyl chiro-insitol and phillyrin.

叶的95%乙醇提取物中分离得到了4个化合物，经波谱分析，其结构分别鉴定为山萘酚－3-O-β-D-葡萄糖苷、山萘酚－3-β-D-（6-对羟基桂皮酰基）葡萄糖苷、L-2-O-甲基－手－肌醇和连翘苷。

Well, How can I make my famous apple pie without cinnamon?

这下好了，没有桂皮粉我怎么做我那道著名的苹果派？

How can I make my famous apple pie without cinnamon?

没有桂皮粉我那道著名的苹果派怎么做？

Well, how can I make my famous apple pie without cinnamon?

这下好啦，没有桂皮粉我那道著名的苹果派怎么做？

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。