果茎

Cauline leaves often denticulate, sparsely ciliate; mature fruit terete or slightly 4-angled, abruptly constricted to beaklike apex 0.5-1.5 mm; fruiting pedicels (4-)6-10(-12) mm, slightly shorter or slightly longer than fruit

经常的茎生叶具小齿，疏生缘毛；圆柱状的成熟果或稍四棱形，对喙状先端突然缢缩毫米；果梗(4-)6-10(-12)毫米，稍短或稍长于果 2 G。 pendula 垂果四棱荠

Developmengts anslysis on plant high, caulis leaves and single fruit showed with coincident disciplinarian, but distributing unlikeness. From seedling time to flourishing time, 2 importing varities's developments curve were keeping epigyny, showed that importing tomatoes varities had obvious advantage on plant high, caulis leaves and single fruit, and had bigger increase production potential.

株高、主茎叶片数和单株果数等3个测试指标的动态分析表明，规律一致但分布不同，2个进口品种的动态曲线从苗期到盛果期始终保持上位，说明进口品种在株高、主茎叶片数和单株果数3个生长发育指标上具有明显优势，植株生长旺盛，增产潜力大。

All of essential oil from stem, flower, leaf, root, nutlet and seedcase contain n-Hexadecanoic acid, which respective accounted of the essential oil for 11.11%, 59.89%, 3.70%, 18.74%, 21.20% and 55.45%.

蝴蝶果茎、花、叶、根、果仁及果皮挥发油的共有化合物为正十六烷酸，各占挥发油总量的11.11%、59.89%、3.70%、18.74%、21.20%及55.45%，化合物的主要类型为脂肪酸及其酯。

Quercetin, quercetin rhamnoside, hyperin, syringoside and eleutheroside E wereisolated from the flower of Acanthopanax senticosus. Searching bioactive natural compound and establishing quality evaluation standard arefocused on this experiment. Using cold immersing of 70% methanol to extract from flower ofAcanthopanax senticosus and integrating macroporous resin, silica gel column chromatography,sephadex gel to abstract. We obtained five monomer compounds (compoundⅠ-compoundⅤ),quercetin, quercetin rhamnoside, hyperin, syringoside and eleutheroside E. That five compoundswere determined by HPLC in eight parts of Acanthopanax senticosus (flower, root, leaf fruit,shoot, new shoot, phloem of shoot, skin of shoot), which provide science bases for establishingquality evaluation system and settle infarctate foundation.

本文以从刺五加花蕾中寻找具有重要生物活性的天然化合物和建立质量评价标准为主要目的，对其化学成分进行研究，采用70％甲醇冷浸的方法对刺五加花蕾中的成分进行提取，运用大孔树脂吸附色谱法、硅胶柱层析法以及葡聚糖凝胶柱层析相结合的方法进行分离，得到5种单体化合物，分别为槲皮素、槲皮素鼠李糖苷、金丝桃苷、紫丁香苷和刺五加苷E；利用高效液相色谱法对这5种化合物在刺五加花蕾中的含量进行了测定；考察了8个部位(花蕾、根、叶、果、茎干、新枝、茎韧皮部、茎皮)中这5种化合物的含量分布情况，并作一比较，为今后建立刺五加质量评价体系提供了科学依据，奠定了坚实的基础。

Cauline leaves petiolate; sepals membranous only at margin, remaining until young fruit develops; petals caducous; style minutely papillate, cylindric; stem trichomes crisped simple and forked, or malpighiaceous; raceme elongated considerably in fruit.

茎生叶具叶柄；萼片膜质只在边缘，保持直到幼果发育；花瓣早落；花柱微小乳突，圆筒状；皱波状的茎毛状体单纯和分叉，或者；总状花序在果期相当大地拉长。

Assaying results indicate that in that eight parts of Acanthopanax senticosus content ofquercetin is highest in leaf,0.03818%, content of quercetin rhamnoside is highest in flower,4.43115%, content of hyperin is highest in flower,2.41605%, content of syringoside is highest inskin of shoot,1.18959%, content of eleutheroside E is highest in root,

含量测定结果表明：在刺五加花蕾、根、叶、果、茎干、新枝、茎韧皮部、茎皮这八个部位中，槲皮素叶中含量最高，为0.03818％；槲皮素鼠李糖苷花蕾中含量最高，为4.43115％；金丝桃苷花蕾中含量最高，为2.41605％；紫丁香苷茎皮中含量最高，为1.18959％；刺五加苷E根中含量最高，为0.18802％。

The model were validated by experiment data from Nanjing,the result showed that the value of RMSE of leaf length and width,petiole length and width,main stem internodes length and width,sympodial stem intemodes width,cotton boll height and diameter was 0.48cm、0.65cm、0.53cm、0.09cm、0.02cm、0.55cm、0.28cm、0.23cm、0.14cm、0.17cm、0.20cm、0.11cm,respectively,which indicated the model was accurate and the prediction were better.

利用同年南京相应条件下的试验数据对模型进行了检验，检验结果表明，棉花主茎叶片长度、宽度、叶柄长、主茎节间长、主茎节间粗和果枝叶片长度、宽度、叶柄长度、果节长度、果节直径、蕾铃高度和直径的RMSE值范围分别为0.48cm、0.65cm、0.53cm、0.09cm、0.02cm、0.55cm、0.28cm、0.23cm、0.14cm、0.17cm、0.20cm、0.11cm。

This study ascertains the regression equation on the output per seed and its related effects: y =-0. 563-0.001x_1 +0.124x_2+0.021x_3+0.089x_4+0.067x_5-0.198x_6+0.131x_7,which shows that the fruits per seed and the biological output have the greatest influence on seed productivity-positive and leading effect, accounting to 89.74% and 6.84% in the influence; then turn to the available caudexes, fruits per seed, thousand seeds weight, the comparing between caudexes and seeds, and the caudexes highness.

在本试验条件下，确定了单株生产力与影响它的几个主要因素之间的回归方程为： y =-0 。563-0.001x_1 +0.124x_2+0.021x_3+0.089x_4+0.067x_5-0.198x_6+0.131x_7即单株结实果数和生物产量对单株生产力的影响最大，呈显著正相关，起主导作用，分别占总影响力的89.74%和6.84%；其次为有效分茎数、每果粒数、千粒重、茎杆与籽粒比、株高。

The stem end of the pod has glands which produce the capsaicin, which then flows down through the pod.

豆荚的果茎含有可以产生辣椒素的腺，从豆荚中流出。

The stem end of the pod has glands which produce the capsaicin, which then flows down through the pod.

果实可以生吃或烹饪产生辣味，辣味集中在豆荚顶部。豆荚的果茎含有可以产生辣椒素的腺，从豆荚中流出。

As she looked at Warrington's manly face, and dark, melancholy eyes, she had settled in her mind that he must have been the victim of an unhappy attachment.

每逢看到沃林顿那刚毅的脸，那乌黑、忧郁的眼睛，她便会相信，他一定作过不幸的爱情的受害者。

Maybe they'll disappear into a pothole.

也许他们将在壶穴里消失