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果皮

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A clear,jellylike preserve made from the pulp and rind of fruits, especially citrus fruits.

橘子果酱用水果的果肉或果皮制成的透明、果冻状的果酱,尤指用柑橘属水果制成

Marmalade n.A clear, jellylike preserve made from the pulp and rind of fruits, especially citrus fruits.

橘子果酱:用水果的果肉或果皮制成的透明、果冻状的果酱,尤指用柑橘属水果制成

Object:To study the chemical constituents in the green peel of Juglans Mandshurica.

目的:研究中药核桃楸青果皮的化学成分。

Methods:The green peel of Juglans Mandshurica were extracted by 95% ethanol and then separated and purified by silica gel column chromatography and gel column chromatography.

核桃楸青果皮,用95%乙醇提取,然后用硅胶柱色谱、凝胶柱色谱进行分离纯化。

Capsules deeply lobed into 3 schizocarps, only 1 or 2 developed, loculicidal into 3 carpels; pericarp rigid, woody.

蒴果深裂的成3分果,只是发育的1或2,室背开裂成3心皮;果皮硬,木。

Mandrin peel is a large waste in citrus processing industry in China.

橙皮苷大量存在于废弃的柑橘果皮中,目前还没有得到充分利用。

The mild, exquisitely-flavored, snow-white flesh of the mangosteen is enveloped in a gorgeous, thick, purple rind.

温和的,精美的风格,雪白的肉体的山竹是笼罩在美丽的,厚的,紫色果皮

Capsule ovoid, oblong, or linear-fusiform, included in marcescent perianth tube; pericarp membranous.

蒴果卵球形,长方形,或线形纺锤形,内藏于在凋存的花被筒内;果皮膜质。

An Indian plant(Solanum melongena var.esculenta) cultivated for its large edible,ovoid,glossy,usually purple - skinned fruit.

茄子一种印第安植物,因其大的可食卵状光滑果实而被广泛种植,果皮通常为紫色

The result showed that except for transverse diameter, metaxenia effects on fruit longitudinal diameter, fruit shape index, fruit weight, flesh recovery rate, total soluble solids, contents of sugars, acid and Vitamin c in juice, and contents of anthocyanins and chlorophyll in peel were significant based on Duncan's multiple range tests.

结果表明,除果实横径外,在纵径、果形指数、单果质量、可食率、可溶性固形物、总糖、酸、维生素C、果皮花青苷、叶绿素含量等方面花粉直感表现明显,经邓肯氏多重比较测验,差异达显著水平;桂味荔枝自交授粉果在果形指数、总糖含量方面与其它品种授粉果差异不显著。

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This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。

There is no differences of cell proliferation vitality between labeled and unlabeled NSCs.

双标记神经干细胞的增殖、分化活力与未标记神经干细胞相比无改变。