果实

The result will provide basic information for genetic improvement, reasonable development, utilization, germplasm resources protection and crop genetic improvment of Alpinia oxyphylla Miq..

研究结果如下： 1 对海南典型野生分布的益智群落，测量单丛茎杆数，株高，单丛果穗数，单穗重，单丛果实产量，果实百粒重和果实产量等形态性状，并进行比较分析。

The pomegranate scab and fruiting pathogen are belonged to same pathogen and deduced the pathogen infect to pomegranate stem or limb at first and infect calyces and fruit second, the pathogen of pomegranate stem rot mainly infect stem or limb, whether the pathogen infect fruit and produce symptom or...

结果表明：石榴疮痂病与石榴果实上增生型症状的病原菌具有更近的亲缘关系，应为同一病原菌引起，推测该病原菌首先侵染石榴侵染枝干，然后侵染石榴的花萼和果实；而石榴干腐病病原菌主要侵染枝干，是否侵染果实及引起症状特征需要继续进行研究和鉴定。

In order to improve the fruit quality and storability of Ficus carica, the effects of the application of potassium fertilizer on fruit quality and storability of F.carica fruit in growth and developmental periods was studied.

为了提高无花果果实品质与耐贮性，以无花果品种布兰瑞克为试材，进行果实生长发育期追施钾肥对果实品质与贮藏性能影响的研究。

Fruits eaten by birds are mostly fleshy types such as berries, drupes, pomes and cones, or with their seeds enclosed by fleshy arils, and when ripe, the colors of these fleshy pericarps or arils usually turn conspicuously red, black, and yellow, which are very attractive to frugivorous birds.

适于鸟类取食的植物果实大多数为浆果、核果、梨果及球果等肉质果实，或者种子为肉质的外种皮或假种皮所包被；并且这些肉质的果皮、外种皮及假种皮在果实及种子成熟时通常具有鲜艳的红色、黑色及黄色等颜色，容易被鸟类发现，并吸引鸟类前来取食。

Five floral organ identity genes of Mussaenda pubescens were cloned and their expression patterns among different organs were detected by RT-PCR. The AP1 homologue, MupAP1, is expressed in enlarged and small sepals, petals and stamens, carpels and fruits; the SEP3 homologue, MupSEP is strongly expressed in all floral organs and weak in leaves as well. Two of the B class gene, AP3 homologue MupDEF and TM6 homologue MupTM6, were detected expressed in all floral organs, however, the other B class gene, MupGLO, homologous to PI, were detected expressed in small sepals, petals and stamens, carpels and fruits, but not in enlarged sepals.

本论文选殖出五个毛玉叶金花花器同源基因，其中A群基因AP1的同源基因MupAP1在两型花萼、花瓣及雄蕊、心皮、果实中有表现，E群基因SEP3的同源基因MupSEP则在所测部位均有表现，B群基因中，AP3的同源基因MupDEF及TM6的同源基因MupTM6在两型花萼、花瓣及雄蕊、心皮及果实中均有表现，另一个B群基因，PI的同源基因MupGLO则在花瓣及雄蕊、心皮、果实及小花萼中有表现，但在膨大花萼中并没有侦测到表现。

Results showed that contents of IAA and ABA in peduncle, bourse and the tissues around abscission zone among several cultivars were very different, but their trend of change was similar, IAA content decreased and ABA content increased toward harvest time for all the cultivars. Ethylene evolution in fruit of the cultivars with higher preharvest drop was evidently higher than the cultivars with less preharvest drop. Cellulase activity in the tissues around abscission zone of the cultixars with higher prehanest drop rapidly increased toward harvest time.

结果表明：不同品种果柄、果台和离层部位组织中IAA和ABA含量变化有差异，但它们变化的总趋势相似，都是随着果实成熟IAA含量下降，而ABA含量上升；不同品种的成熟果实中乙烯发生量有很大差异，以落果多的品种显著大于落果少的品种；采前落果重的品种离层部位组织中细胞壁分解酶的活性在果实成熟期急剧增加。

Analysis of nutritional components in pear fruits of different varieties showed that fructose, glucose and sucrose were predominant sugar in pear fruits, the content of which ranged from 3.40% to 9.24%, 0.21% to 2.72%, 0.10% to 1.69%, respectively; Content of titrable acid was the highest in Bayuehong Pear(0.286%) and lowest in Atago(0.078%); Content of Vitamin C was the highest in Beurre Bosc (9.50 mg/100g) and lowest in Lubaoshi Pear(1.89mg/100g); Content of protein ranged from 127 to 428 mg/100g, content of free amino acid ranged from 24.8 to 77.4 mg/100g; Contents of the same mineral element of different pear varieties were different.

不同梨品种果实营养成分含量的分析结果表明：果糖、葡萄糖和蔗糖是梨果实中的主要糖类，品种间三种糖的含量有较大差异，所测品种果实中三种糖的含量范围分别为：3.40%～9.24%、0.21%～2.72%、0.10%～1.69%；可滴定酸的含量以八月红最高(0.286%)，爱宕最低(0.078%)；维生素C的含量以博斯克最高(9.50 mg/100g)，绿宝石最低(1.89mg/100g)；不同品种间可溶性蛋白和氨基酸的含量差异较大，其含量范围分别为127～428mg/100g和77.4～24.8 mg/100g；不同品种间同一矿质元素的含量存在较大差异。

The results showed that 50℃ 20 min heat treatment had obviously decreased the rotten of fruits, and maintained higher soluble solid content, titratable acid and Vc contents of fruits after 60 days, and then improved the storage quality of fruits and prolonged the storage period of fruits.

结果表明：贮藏60 d后，50℃20 min热水处理明显降低了果实的腐烂率，维持了较高的可溶性固形物、可滴定酸含量和维生素C含量，从而改善了果实贮藏品质，有利于果实的贮藏保鲜。

The results showed the rapid accumulation of dry and fresh weight, sugars, and anthocyanin content and rapid decrease of the titratable acid content occurred during later stage of fruit development.

结果表明，乌紫杨梅果实干鲜重的快速增长、糖和花色普含量的快速积累和酸含量的快速下降均发生在果实转色至成熟这段时期，即果实成熟前2周左右。

AMF-inoculation significantly increased the contents of total soluble solid, soluable sugar and titratable acid in fruit of cherry tomato.

结果表明：接种菌根真菌能够显著提高植株根系菌根的侵染率和果实干重；接种对品质的改善表现在果实中的可溶性固形物、可溶性糖和可滴定酸的含量明显提高，糖酸比适中，果实风味品质好。

Singer Leona Lewis and former Led Zeppelin guitarist Jimmy Page emerged as the bus transformed into a grass-covered carnival float, and the pair combined for a rendition of "Whole Lotta Love".

歌手leona刘易斯和前率领的飞艇的吉他手吉米页出现巴士转化为基层所涵盖的嘉年华花车，和一双合并为一移交&整个lotta爱&。

This is Kate, and that's Erin.

这是凯特，那个是爱朗。