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木瓜蛋白酶

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Mechanism of soy protein coagulated by papain was investigated.

本论文的主要研究内容是木瓜蛋白酶促使大豆蛋白形成凝胶的机理。

Papain was used as adjuvant remedial agent in the course of radiotherapy and chemotherapy of cancer.

近年来研究报道木瓜蛋白酶可用于癌症放化疗的辅助治疗。

Objective To prepare a soluble immobilized papain and determine its enzymatic properties.

目的 制备一种可溶性固定化木瓜蛋白酶并对其部分酶学性质进行研究。

Second on the shelf for me would be Papain.

对我来说,第二种在货架上能买到的是木瓜蛋白酶

The results indicated that conformation of papain was posiblely transformed by ultrasonic treatment.

研究结果表明,超声波处理后,木瓜蛋白酶的构型没有改变,而构象发生了变化。

The results showed that the optimal conditions for degradation of ehitosan with papain at 45 ℃ were fullows:70% of degree of deaeetylation

结果显示,木瓜蛋白酶在反应温度45℃下降解壳聚糖的最佳工艺条件为壳聚糖的脱乙酰度70%,pH4.0,底物浓度1%,壳聚糖与酶的比例为25:1。

Among the plant enzymes, papain is the largest single industrial product.

所有植物性酶中,木瓜蛋白酶产量是最大的。

Also, the latter is more effective than papain.

同样,细菌酶较之木瓜蛋白酶也更有效。

Objective To study to make use of the technology of the papain hydrolysis to enhance the digestion and absorption of nutrient.

目的研究利用木瓜蛋白酶水解技术以提高豆浆营养素消化吸收率。

Ultraviolet difference spectra showed that the secondary structure of papain altered in ethanol solutions.

差示光谱显示,在乙醇溶液中木瓜蛋白酶的二级结构发生了变化。

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有一个良好的政策环境,房地产,二级和三级市场的发展更加迅速改善。