抗氧化剂

Rice Bran Oil is rich in vitamin E complex, tocopherols and tocotrienols, a unique antioxidant known as gamma oryzanol, high quantities of phytosterols, polyphenols, and squalene.

米糠油是丰富的维生素E复杂，维生素E和tocotrienols ，一个独特的抗氧化剂被称为伽玛谷维素，高数量的植物甾醇，多酚类物质，以及角鲨烯。

The effects of antioxidants on lipid oxidation of vacuum packaged irradiated cooked streaky pork were studied.

本文研究了几种抗氧化剂对真空包装辐照熟五花肉中脂肪氧化的影响。

We can conclude that paeonol and sodium paeonol sulfonate will be new resource of natural antioxidants.

可以认为丹皮酚和丹皮酚磺化物可成为高效的天然抗氧化剂新资源。

Ascorbic acid, a well-known natural antioxidant, was successfully used to remove the sulfonyl group of α-phenylsulfonyl acetophenone derivatives by photochemical method.

抗坏血酸作为众所周知的天然抗氧化剂，在光诱导电子转移反应中被成功地运用到α-苯磺酰基苯乙酮衍生物磺酰基基团的移除反应中。

According to the problems existed in making use of raw casein producing casein, such as the casein's color turns to yellow without luster, we used centrifuge, then treated with sulphite and antioxidants, the casein's color became white or light yellow and with luster.

摘要针对用曲拉原料生产的干酪素颜色发黄、无光泽等问题，采用离心过滤，亚硫酸盐，抗氧化剂处理，研究其对产品色泽改善的效果。

Prevent premature ageing caused by overexposure to the sun with this daily SPF30+ face lotion. Encapsulated sunscreen helps protect sunscreen-sensitive while natural antioxidant green tea extract helps protect the skin against free-radical damage.

Kosmea保湿防晒乳液SPF 30+防止过度的日晒对皮肤造成的过早老化，密封的防晒剂有助于保护敏感的天然抗氧化剂，而绿茶提取物可保护皮肤免于自由基的伤害。

Antioxidants are important, but in terms of supplements they've never been very exciting.

抗氧化剂是重要的，但在补充条款，他们从来没有令人兴奋的。

Be used in the beverage as the favor, anti-oxidant, sweetener and color.

被用在饮料的青睐，抗氧化剂，甜味剂和颜色。

Objective: To explore the mechanism and therapeutical effect of anti-oxidation on hyperoxic lung injury.

目的：探讨抗氧化剂治疗高氧肺损伤的疗效及机制。

Vitamin E, or tocopherol, is a lipid-soluble antioxidant and essential for human health.

文章摘要：维生素E是一类人体必需的脂溶性抗氧化剂，具有重要的生理功能。2。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。