打浆

And the influence of the paper density on the thermal conductivity of aluminosilicate fiber paper was investigated.

研究了硅酸铝纤维的打浆和除渣工艺，比较了胶黏剂对硅酸铝纤维纸强度和耐温性能的影响，探讨了不同温度下紧度对硅酸铝纤维纸导热系数的影响。

The time required for the feed passing through the alimentary tract increased with the increase of body weight.Pigs with body weight of33 kg.were fed with daily ration of 48g and 30g per kg body weight,and the speed of chyme passing throug...

稠喂和稀喂对通行速度没有明显影响，而且日粮消化率以稠喂的为高，生喂或熟喂对通行速度及消化率都没有明显影响，在青饲料不同加工方法中以鲜甘薯藤打浆的通行速度较快，消化率也较高。

Mass fraction) sodium erythorbate ;nonenzymatic browning of greengage juice was restrained more remarkably by vacuum concentration than by normal pressure concentration;the non-enzymatic browning of greengage juice increased and the color darkened with the increase of concentration and processing temperature;non-enzymatic browning of greenga.

结果表明：在青梅果打浆时加入质量分数为0.2%的异抗坏血酸钠，可防止果汁氧化褐变而保持天然淡黄色泽；减压浓缩较常压浓缩明显抑制了非酶褐变的发生；随着果汁含量和加工温度的提高，非酶褐变加快，色泽加深；低温有利于青梅浓缩汁的贮藏，冷冻贮藏是最佳的贮藏条件

The effect of hemi-cellulose content on fiber horrification and paper performance in recycling is studied concerning soda-AQ reed pulp, SP reed pulp and KP soft wood pulp.

研究了烧碱蒽醌法苇浆、碱性亚钠法苇浆、KP法针叶木浆在回用过程中纤维保水值、纤维聚戊糖含量以及成纸性能的变化，结果表明纸浆在回用中打浆前后聚戊糖含量稍有下降，而保水值增加；随着回用次数的增加，聚戊糖含量变化不大，但保水值却大幅度下降；成纸性能在回用中逐渐下降，而光学性能则向良好的方向发展。

To insure safety in the refining process, sequential control system and interlock protection system are designed and realized.

为了保证生产过程安全、正常运行，设计并实施了高浓打浆过程的顺序控制与联锁保护。

The disintegration method of the wet pellicle of BC and the behavior of reed pulp in papermaking af1~er adding BC were also studied.

研究了细菌纤维素湿膜的打浆分散方法和苇浆中配加细菌纤维后在造纸过程中的行为。

Thought of refiner with refining control system based of DCS, its working theory is introduced.

基于DCS打浆控制系统的双盘磨为研究对象，简要介绍双盘磨控制系统的工作原理。

The machine is also used for being vegetable or fruits slurry,here the hole of sieve plate must make appropriate adjust and also add measurable water to the machine.

本机亦可用于蔬菜或水果打浆，此时筛板孔形要适当调整，还需增添量的水液加入装置。

Wild baccae of lonicera edulis was used as raw material.

用野生蓝靛果新鲜浆果为原料，经烫漂、硬化、浸糖、50℃渗糖、干燥，可制出蓝靛果低糖果脯；鲜果经打浆，加入白砂糖、氯化钙、柠檬酸、低甲氧基果胶和β-环状糊精进行控制浓缩，可制得蓝靛果低糖果酱。

The natural compounded beverage of Calophyllum inophyllum L was made with the main raw materials of Calophyllum inophyllum L ,jujube and carrot through beating and compound mixture.

以海红果、红枣和胡萝卜为主要原料，经打浆、复合调配等工序制成天然复合海红饮料，对原料的配比、调配、杀菌等影响产品稳定性因素进行了研究。

According to the clear water experiment, aeration performance of the new equipment is good with high total oxygen transfer coefficient and oxygen utilization ratio.

曝气设备的动力效率在叶轮转速为120rpm～150rpm时取得最大值，此时氧利用率和充氧能力也具有较高值。

The environmental stability of that world - including its crushing pressures and icy darkness - means that some of its most famous inhabitants have survived for eons as evolutionary throwbacks, their bodies undergoing little change.

稳定的海底环境─包括能把人压扁的压力和冰冷的黑暗─意谓海底某些最知名的栖居生物已以演化返祖的样态活了万世，形体几无变化。