奶油
- 与 奶油 相关的网络例句 [注:此内容来源于网络,仅供参考]
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Odor Characteristics—Waxy, fatty, dairy, creamy, milky and lactonic.
香气特征:具有蜡样的猪肉,牛肉,焙烤羔羊的脂肪香气,并有奶油,牛奶和内酯香韵。
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These are prepared with little or no heat treatment, and major spoilage can be caused by Lactobacillus and Leuconostoc spp., which produce diacetyl-butter flavors.
这些产品较少或没有加热处理,主要的变质是由乳杆菌属和嗜柠檬酸明串珠菌属亚种所引起的,它们产生双乙酰奶油味
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He sank two lumps of sugar deftly longwise through the whipped cream.
517他把两块方糖灵巧地侧着放进起着泡沫的奶油里。
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He "knew who buttered his bread" and returned their favors manyfold.
他&知道谁他的奶油面包&,并返回他们的主张
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Having masklike markings on the head or face .cake containing shredded coconut in batter and frosting.
切碎的椰丝放在奶油面糊中再撒上霜状白糖,以之为馅做成的蛋糕。
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Skim milk, crusts, middlings, bits of doughnuts, wheat cakes with drops of maple syrup sticking to them, potato skins, leftover custard pudding with raisins, and bits of Shredded Wheat.
6:30吃早餐。脱脂乳、面包皮、粗麦、几块油炸圈饼、上面粘着枫蜜的小麦饼、土豆皮、吃剩的葡萄干奶油布丁和一些小麦片。
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Among the items listed for sale on the site is the Italian Luxury basket containing "pesto, truffle cream, Rustichella spaghetti, spicy tomato and roasted garlic sauce, risotto rice and pumpkin risotto mix, grissini, brigantini, extra virgin olive oil, balsamic vinegar, Bitetto olives, artichoke hearts, amaretti, chocolate gindujoitti, panforte, Whole Foods Market Montepulciano and Soave Classico."
网上促销的商品中包括意大利奢华礼品花篮,里面有&香蒜酱、松露奶油、Rustichella牌意大利面,辣西红柿、烤蒜酱、义大利米、南瓜烩饭组合、面包棒等&。
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Perfumed gently, LIP LINGERIE Lipstick imparts a lush, creamy cummy mouthy feel.
香水轻轻地,口红口红内衣赋予了一个繁荣,奶油cummy mouthy的感觉。
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Soft/ creamy to buttery texture with mushroomlike
白色模塑、软质成熟,用生牛奶或巴氏灭菌牛奶制成的从200克到1.7千克的乳酪;乳酪成熟后具丰富的口味;软质,从乳脂状到奶油状的质地,与其他软质成熟乳酪不同,此乳酪带有强烈的蘑菇般的味道。
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Soft/ creamy to buttery texture with mushroomlike
白色模塑、软质成熟,用生牛奶或巴氏灭菌牛奶制成的从200克到1.7千克的奶酪;奶酪成熟后具丰富的口味;软质,从乳脂状到奶油状的质地,与其他软质成熟奶酪不同,此奶酪带有强烈的蘑菇般的味道。
- 推荐网络例句
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This one mode pays close attention to network credence foundation of the businessman very much.
这一模式非常关注商人的网络信用基础。
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Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.
扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。
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There is no differences of cell proliferation vitality between labeled and unlabeled NSCs.
双标记神经干细胞的增殖、分化活力与未标记神经干细胞相比无改变。