奶

If you feed milk to cry after the noisy, more milk feeding point, if the hot weather, more water can be properly fed.

如果喂完奶后仍哭吵，再多喂点奶，如果天气热，可适当喂些水。

Eyes are red, footpads are pink.

奶茶色的皮毛，眼睛是红色的，脚垫是粉红色的，耳朵是奶茶色或者粉红色。

This time do not force their children milk, pay attention to water intake, adequate water diluted fruit dish of water is possible, but pay attention to the amount of restrictions, each complementary not more than 50 milliliters, or milk during this period the child is important staple food.

这个时期不要强迫孩子喝奶，注意水的摄入，适当稀释的果水菜水是可以的，但注意量的限制，辅食每次不要超过50毫升，这个时期奶还是孩子重要的主食。

Several trials were conducted to isolate and identify LAB strainsfrom traditional home-made Koumiss collected from Inner Mongolia-Lanqi region. Thebiodiversity and biological characteristics of these LABs were studied.

本研究首先对分离自内蒙古蓝旗地区的酸马奶样品中的乳酸菌进行鉴定，然后对该地区酸马奶中乳酸菌的多样性和生物学特性进行分析。

In this experiment, some strains of yeast were separated from koumiss in 4 regions of 3 nations, 3 strains of which were chosen to make the koumiss by the mixed fermentation under the experimental condition with the lactic acid bacteria. In fermentative process the alcohol content variation was measured.

从3个国家4个地区的酸马奶中共分离筛选出多株酵母菌，并筛选出3株酵母菌在实验室条件下与乳酸菌进行混合发酵制成酸马奶，测定发酵过程中的乙醇含量变化。

Chemical and microbiological compositions of 12 samples of traditionally home-made koumiss in Xingjiang Uighur Autonomous Region were determined. The average contents of fat, protein, lactose, ash, calcium and phosphorus were 2.07g/100mL, 2.22g/100mL, 3.03g/100mL, 0.28g/100mL, 82.27mg/100mL and 58.20mg/100mL respectively. On average, pH was 3.90, titratableacidity was 134.25°T, lactic acid content was 10.99g/L, acetic acid content was 1.50g/L, citric acid content was 0.09g/L, ethanol content was 14.94g/L. The counts of lactic bacteria in 10 samples were 1.07～9.70×107cfu/mL, 1 sample was 1.38×108cfu/mL, another sample was 2.06×106cfu/mL; the counts of yeast in 1 samples was 3.20×104cfu/mL, 5 samples were 1.80～6.60×105cfu/mL, and 6 samples were 1.06～2.72×106cfu/mL. 33 strains isolated from 12 samples of traditionally home-made koumiss collected from Xingjiang Uighur Autonomous region belonged to Lactobacillus.

本项研究，对采集于新疆伊犁哈萨克族自治州、博尔塔拉蒙古族自治州和巴音郭愣蒙古族自治州 3 个地区的 12 份酸马奶样品，进行了化学和微生物组成分析，并对从中分离到的 33 株杆菌分离株，进行了属种鉴定，同时还对耐酸性菌株进行了初步筛选，结果表明： 12 份酸马奶样品的脂肪平均含量为 2.07g/100mL ，蛋白质平均含量为2.22g/100mL，乳糖平均含量为 3.03g/100mL，灰分平均含量为 0.28g/100mL，钙平均含量为 82.27mg/100mL，磷平均含量为 58.20mg/100mL；pH 值平均为 3.90，酸度平均为 134.25oT，乳酸平均含量为 10.99g/L，乙酸平均含量为 1.50g/L，4 份未检出，8 份柠檬酸平均含量为 0.09g/L，乙醇平均含量为 14.94g/l；1 份乳酸菌数为1.38×108cfu/mL，1 份为 2.06×106cfu/mL，其余 8 份在 1.07～9.70×107cfu/mL 间；1份酵母菌数为 3.20×104cfu/mL，5 份在 1.80～6.60×105cfu/mL 间，6 份在 1.06～2.72×106 cfu/mL 间。

The Ko Part 1 rova Milkbar was a milk-plus mesto,and you may,O my brothers,have forgotten what these mestos were like,things changing so skorry these days and everybody very quick to forget,newspapers not being read much neither.

这是个既阴冷又昏暗的冬日，阴沉沉的，讨厌透了；幸亏没下雨∶柯罗瓦奶吧是个奶杂店，弟兄们哪，你们可能忘了这种店铺的模样；如今世道变化快，大家忘性也大，报纸也不大有人看了。

But milch cow industry, as the source of dairy industry, is not still thought highly. The lag of milch cow industry has already disturbed the dairy industry.

但是，作为奶业发展&源泉&的奶牛业在中国却一直没有被提升到应有的重视高度，奶牛业的发展滞后已经严重阻碍了奶业的快速发展。

When they had gone through fourteen or fifteen verses of a cheerful ballad about a murderer who was afraid to go to bed in the dark because he saw certain brimstone flames around him, one of the male milkers said-- 'I wish singing on the stoop didn't use up so much of a man's wind!

当奶牛一出现出奶量比平常减少的迹象，人们往往就采取在牛奶场唱歌的办法，想用这种办法把牛奶引出来；老板要求唱歌，这群挤牛奶的工人们就放开喉咙唱起来——唱的完全是一种应付公事的调子，老实说，一点也没有自愿的意思；结果，就像他们相信的那样，在他们不停地唱歌的时候，出奶的状况的确有了改变。

Since the quick development of the milk delivering services , a lot of problems come forth in the milkmen management .

随着送奶上门业务的快速发展，送奶工的管理问题日渐突出。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。